Spicy Cabbage Recipe

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Servs: 4   Makes: 1   Prep:   Cook:

Cabbage Recipe

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  • add   Cabbage - 2 1/2 cups, shredded
  • add   Onions - 1 small, sliced
  • add   Carrots - 2 medium, grated
  • add   Ghee or Butter - 1/4 cup
  • add   White Cumin Seeds - 1/2 tsp
  • add   Dried Red Chillies - 3 to 8, to taste
  • add   Salt - 1/2 tsp
  • add   Lemon Juice - 2 tblsp
  • add   Read more: http://www.awesomecuisine.com/recipes/3528/1/Spicy-Cabbage/Page1.html#ixzz0wOE9JFP9

Instructions

  1. 1. Shred the cabbage finely.
  2. 2. Slice the onion and grate the carrots coarsely.
  3. 3. Melt the ghee in a medium pan and fry the cumin seeds, dried chillies for about 30 seconds.
  4. 4. Add the onion and fry for about 2 minutes.
  5. 5. Add the cabbage and carrots and stir-fry for a further 5 minutes or until the cabbage is soft.
  6. 6. Finally, stir in the salt and lemon juice.
  7. 7. Serve immediately.
anjali.anjali2007

ChefsugNote From The Chef

anjali.anjali2007 11:23, 12 Aug 2010

Healthy Recipe

Recipe Reviews 1 reviews

Chefsug
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