Spicy Thai style pasta with ( Chicken, pork , Shrimp or beef )

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Servs: 6   Makes: makes a large bowl   Prep:   Cook:

usually every one gets hungry & I am up to hustle for preparing a dish in a short time. this one is a good example . i made this for my tennis group match & family.

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  • add   1 16 oz very thin pasta
  • add   (could be Italian or Asian noodle)
  • add   1 lb ground pork ,Chicken or beef
  • add   1 large onion diced
  • add   1 bunch green onion cleaned & thin sliced
  • add   1 clove Garlic peeled & thin sliced
  • add   1 ginger root the size of small apple thin sliced
  • add   11/2 cup shredded carrot
  • add   1 bunch cilantro chopped ( not to fine)
  • add   11/2 cup celery thin sliced
  • add   1/2 cup thin sliced red Jalape?o pepper
  • add   1 cup orange juice
  • add   1 tbs turmeric
  • add   1 Teas cumin
  • add   Teriyaki sauce to your taste as needed( 1/2 cup)
  • add   extra virgin olive oil
  • add   Peanut oil
  • add   sesame oil
  • add   Hot sauces any kind you like to your taste.
  • add   Soy sauce to taste

Instructions

  1. in a large skillet brown your choice meet with the diced onion & garlic.
  2. add the shereded carrot & celery. toss for few minute.
  3. add the seasoning 9ginger, turmeric, Cumin,peanut oil sesame oil & orange juice, teriakey ,soy sauce .
  4. cook for two min more.
  5. turn the stove off & let it sit .
  6. In a large pot bring water to boil . cook your pasta with the instruction on package . but, make sure it does not over cook. drain and add the olive oil to pasta & make sure it does not stick together.. then add the chopped Cilantro & sliced green onion to pasta .
  7. make sure you keep some chopped cilantro & sliced green onion for garnish when serving.
  8. when ready to serve . layer the meat into the pasta garnish with the red jalape?o,cilantro & green onion.
  9. always taste to see you have added enough soy sauce,& Teriyaki. and the oil.before presenting it.
  10. now this dish should be spicy if you do not like it to spicy go easy on your hot sauces & Jalape?os
toomtoom

TasteifyTastetify

toomtoom 00:01, 06 Aug 2010

It's like pad thai but without crushed peanuts, but surely the ingredients will work great even with tofu. I might suggest a peanut/coconut sauce instead of soy.
wgatoor

ChefsugNote From The Chef

wgatoor 01:19, 12 May 2010

You know this would be a spicy dish make sure you have your favorite drink on hand such as very cold beer or sparkling wine to go with it..Enjoy

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