Strawberry Bruschetta

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Servs: 12   Prep:   Cook:

"This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!"

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  • add   1/4 cup white sugar, or as needed
  • add   1 tablespoon butter, softened
  • add   24 slices French baguette
  • add   2 cups chopped fresh strawberries

Instructions

  1. Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange bread slices in a single layer on a large baking sheet.
  2. Place bread under the broiler for 1 to 2 minutes, just until lightly toasted. Spoon some chopped strawberries onto each piece of toast, then sprinkle sugar over the strawberries.
  3. Place under the broiler again until sugar is caramelized, 3 to 5 minutes. Serve immediately.

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