Stuffed Cabbage Soup

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Prep:

OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste.

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Ingredients [?]

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  • add   2 (15 ounce) cans beef broth
  • add   1 large onion
  • add   1 tablespoon fresh lemon juice
  • add   1 (28 ounce) can crushed tomato puree
  • add   1 cup water
  • add   1 teaspoon salt
  • add   1/3 cup white rice
  • add   1 (16 ounce) package coleslaw mix
  • add   1 lb stew meat
  • add   1/2 cup packed light brown sugar
  • add   1 tablespoon vegetable oil

Instructions

  1. Heat oil in 6 qt.
  2. pot over medium heat.
  3. Add beef, saute until browned.
  4. Add coleslaw mix and onion.
  5. Cook covered 4 minutes, stirring after 2.
  6. Add tomatoes, beef broth, water, brown sugar.
  7. lemon juice and salt.
  8. Bring to boil.
  9. Add rice, reduce heat to medium-low.
  10. Simmer, covered, 45 minutes or until beef and rice are tender.