sugar cookie icing

PrintShare with FriendsDiscuss this recipeAlter this recipe

Filed Under:cookie,

Servs: 12  Prep: 15m  

"This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire."

0

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1 cup confectioners' sugar
  •   2 teaspoons light corn syrup
  •   assorted food coloring
  •   2 teaspoons milk
  •   1/4 teaspoon almond extract

Instructions

    1. In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
    2. Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.

Other Recipes You Might Like!

"I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting."
(more)
"Add food coloring to decorate your favorite sugar cookies."
(more)
"This glaze will dry to a hard shiny finish. Perfect as a base coat for cookies. Can be colored too; use as much food coloring as needed to create desired hue. Dries quickly."
(more)
"A great chocolate cookie made like a Snickerdoodle or Sugar cookie. They taste absolutely yummy and I guarantee they won't last!"
(more)

Popular Searches: