summer berry salsa

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Servs: 16   Prep:

"Other fruits are often used in relishes and sauces, but I decided to make one with my favorites - strawberries and blueberries. I get rave reviews when I serve this fruity, distinctive salsa over meat. It's also delicious atop a spinach or lettuce salad. -Diane Hixon, Niceville, Florida"

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  • add   1/2 teaspoon pepper
  • add   1 pint fresh strawberries, chopped
  • add   1/4 cup slivered or sliced almonds, toasted
  • add   1 pint fresh blueberries
  • add   1/4 cup sugar
  • add   1 tablespoon lemon juice
  • add   2 tablespoons finely chopped onion
  • add   2 drops hot pepper sauce

Instructions

  1. In a large bowl, combine the berries, sugar, onion, lemon juice, pepper and hot pepper sauce. Cover and refrigerate for 1 hour. Just before serving, stir in almonds.

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