summer berry salsa

Print PrintShare with Friends

Servs: 16   Prep:

"Other fruits are often used in relishes and sauces, but I decided to make one with my favorites - strawberries and blueberries. I get rave reviews when I serve this fruity, distinctive salsa over meat. It's also delicious atop a spinach or lettuce salad. -Diane Hixon, Niceville, Florida"

Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
Change Serving Size
  • add   1/2 teaspoon pepper
  • add   1 pint fresh strawberries, chopped
  • add   1/4 cup slivered or sliced almonds, toasted
  • add   1 pint fresh blueberries
  • add   1/4 cup sugar
  • add   1 tablespoon lemon juice
  • add   2 tablespoons finely chopped onion
  • add   2 drops hot pepper sauce


  1. In a large bowl, combine the berries, sugar, onion, lemon juice, pepper and hot pepper sauce. Cover and refrigerate for 1 hour. Just before serving, stir in almonds.

Tell your friends about »

Dishes to enjoy recipe with...

Other Recipes You Might Like!