Summer Fruit Cobbler

Save For Later Saved! Ask the Chef a Question Browse Similar Recipes

0

Yummies

Yummy! Yummy!

Click "Yummy!" if this recipe looks good to you. Learn more.

Ingredients [?] Add all ingredients to Shopping List All Ingredients added to shopping list!

•   Summer Fruit Cobbler Summer Fruit Cobbler
•   3 cups sliced peeled fresh peaches 3 cups sliced peeled fresh peaches
•   3 cups sliced peeled fresh pears (3 to 4 medium) 3 cups sliced peeled fresh pears (3 to 4 medium)
•   2 tsp. lemon juice 2 tsp. lemon juice
•   1/2 cup sugar 1/2 cup sugar
•   1/3 cup water 1/3 cup water
•   1/4 cup cornstarch 1/4 cup cornstarch
•   1/2 tsp. ground cinnamon 1/2 tsp. ground cinnamon
•   1 cup fresh raspberries 1 cup fresh raspberries
•   1/4 cup butter or margarine, melted 1/4 cup butter or margarine, melted
•   2/3 cup sugar 2/3 cup sugar
•   1 can (16.3 oz) refrigerated shortcake or refrigerated biscuits 1 can (16.3 oz) refrigerated shortcake or refrigerated biscuits

Instructions

1. Heat oven to 350? F. In medium bowl, toss peaches and pears with lemon juice. .
2. In 4-qt. nonstick saucepan, heat 1/2 cup sugar, water, cornstarch and 1/4 tsp. cinnamon over medium heat to boiling. Boil 1 minute, stirring constantly. Stir in peaches and pears. Cook until hot and bubbly, stirring frequently. Add raspberries; cook and stir 1 minute. Pour into ungreased 13x9" (3-qt.) glass baking dish.
3. Cover to keep hot.
4. In small bowl, place melted butter. In another
5. small bowl, mix 2/3 cup sugar and remaining 1/4 tsp. cinnamon. Separate dough into 8 biscuits. Cut each biscuit into quarters. Lightly roll each biscuit piece in melted butter, then in sugar mixture to coat. Arrange point sides down on hot fruit mixture. Bake 35 - 45 minutes or until biscuit pieces are deep golden brown and bottoms are no longer doughy. Cool at least 20 minutes before serving.* Note: High Altitude (3500-6500 ft): Heat oven to 375?F.

Give this recipe a review

Tastetify	Well Written	Creative
Great Pic	Crowd Pleaser	I did it!
More Like This!	Just A Note	Can I Suggest...
Huh?	Nice One!	I'll Try It

Saving...

Cancel

Let me know what you think!