This recipe equals one can of the commerical stuff, fairly good substitute and much cheaper to make.
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- add 1 cup non-fat powdered milk
- add 2/3 cup sugar
- add 1/3 cup hot water
- add 2 tablespoons melted butter
- Place sugar and butter in the water and heat until butter is melted and the sugar is dissolved.Let this mixture cool.
- Put all ingredients into a blender and process until smooth.