tailgating taco nachos

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This is for my friend who likes tailgating and nachos. Its perfect for that. Enjoy!

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Ingredients [?] Add all ingredients to Shopping List All Ingredients added to shopping list!

•   5 cups tortilla chips 5 cups tortilla chips
•   2 cups cooked chicken, shredded 2 cups cooked chicken, shredded
•   1 15oz black beans, drained and rinsed 1 15oz black beans, drained and rinsed
•   1 4.5oz chopped green chiles, drained 1 4.5oz chopped green chiles, drained
•   1 small can of sliced black olives drained 1 small can of sliced black olives drained
•   2 tsp taco seasoning (package mix) 2 tsp taco seasoning (package mix)
•   2 plum tomatoes, chopped 2 plum tomatoes, chopped
•   2 med green onions, sliced 2 med green onions, sliced
•   2 cups finely shredded colby-monterey jack cheese 2 cups finely shredded colby-monterey jack cheese

Instructions

1. Heat grill
2. Spray 12x18 inch foil pan with cooking spray
3. Spread tortilla chips in pan
4. In medium bowl, mix beans, chiles and taco seasoning mix, spoon over chips. Top with tomatoes, chicken, black olives, onions.
5. Sprinkle with cheese
6. Cover with foil
7. Place foil pan on grill over med heat, cover grill
8. Cook 8 to 10 minutes or until cheese is melted.

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funBobby October 02

Here is a little trick if you like your nachos crispy when served... Bake the chips w/ cheese and the chili separately. Then combine them when served. This way the chips are crispy with the cheese securely attached, and the chili rests on top :)

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Nice One!

Tiffany Specks October 02

These look delicious!

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