winter lager glazed ham

Save For Later Saved! Ask the Chef a Question Browse Similar Recipes

* Winter Lager *

3

Yummies

Yummy! Yummy!

Click "Yummy!" if this recipe looks good to you. Learn more.

Ingredients [?] Add all ingredients to Shopping List All Ingredients added to shopping list!

•   3 bottles samuel adams winter lager 3 bottles samuel adams winter lager
•   3 cups sugar 3 cups sugar
•   3 cups dijion mustard 3 cups dijion mustard
•   1 pinch each 1 pinch each
•   cinnamon cinnamon
•   orange peel orange peel
•   ginger ginger
•   1 14lb fresh ham, trimmed of excess fat and rind 1 14lb fresh ham, trimmed of excess fat and rind
•   coarse salt coarse salt
•   freshly ground black pepper freshly ground black pepper

Instructions

1. bring the three bottles of lager to a boil over medium-high heat. reduce.
2. add sugar and mustard and the reduce to about 1/2
3. add cinnamon, orange peel and ginger.
4. let sit for 10 minutes
5. generously baste ham with glaze, salt and pepper
6. let marinate for at least three hours
7. preheat ovento 375 degrees
8. place the seasoned ham on a rack in roasting pan
9. roast ham, uncovered, for 5 1/2 hours to internal temp is 160

Give this recipe a review

Tastetify	Well Written	Creative
Great Pic	Crowd Pleaser	I did it!
More Like This!	Just A Note	Can I Suggest...
Huh?	Nice One!	I'll Try It

Saving...

Cancel

Let me know what you think!