After Christmas Turkey Potpie recipes
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christmas, main dish, turkey
Ingredients (12) 
:
1 cup sliced carrots
1 cup finely chopped onion
1/2 cup chopped celery
1/2 teaspoon dried thyme
1/8 teaspoon pepper
3 tablespoo...
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1 cup sliced carrots
1 cup finely chopped onion
1/2 cup chopped celery
1/2 teaspoon dried thyme
1/8 teaspoon pepper
3 tablespoo...
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- 1 cup sliced carrots
- 1 cup finely chopped onion
- 1/2 cup chopped celery
- 1/2 teaspoon dried thyme
- 1/8 teaspoon pepper
- 3 tablespoons butter or margarine
- 2 cups cubed cooked turkey
- 1 tablespoon all-purpose flour
- 1 (10.75 ounce) can condensed golden mushroom soup, undiluted
- 1 cup frozen cut green beans, cooked and drained
- 1 Pastry for double-crust pie (9 inches)
- 1 tablespoon milk
- 1 cup finely chopped onion
- 1/2 cup chopped celery
- 1/2 teaspoon dried thyme
- 1/8 teaspoon pepper
- 3 tablespoons butter or margarine
- 2 cups cubed cooked turkey
- 1 tablespoon all-purpose flour
- 1 (10.75 ounce) can condensed golden mushroom soup, undiluted
- 1 cup frozen cut green beans, cooked and drained
- 1 Pastry for double-crust pie (9 inches)
- 1 tablespoon milk
Ingredients (11) :
1 small onion
1 lb mushrooms
2 tablespoons olive oil
4 sheets premade puff pastry, squares (4 x 4-inch)
1 cup turkey stuffing, ...
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:
1 small onion
1 lb mushrooms
2 tablespoons olive oil
4 sheets premade puff pastry, squares (4 x 4-inch)
1 cup turkey stuffing, ...
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more
)
- 1 small onion
- 1 lb mushrooms
- 2 tablespoons olive oil
- 4 sheets premade puff pastry, squares (4 x 4-inch)
- 1 cup turkey stuffing, cooked (leftover)
- 1 lb turkey meat (leftover)
- salt and pepper
- 1 egg
- 1/4 cup milk
- gravy (leftover)
- cranberry sauce (leftover)
- 1 lb mushrooms
- 2 tablespoons olive oil
- 4 sheets premade puff pastry, squares (4 x 4-inch)
- 1 cup turkey stuffing, cooked (leftover)
- 1 lb turkey meat (leftover)
- salt and pepper
- 1 egg
- 1/4 cup milk
- gravy (leftover)
- cranberry sauce (leftover)
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Ingredients (1) :
<b>For turkey and stock:</b><br>1 medium leek, coarsely chopped<br>2 garlic cloves, smashed<br>2 celery ribs, coarsely chopped<...
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:
<b>For turkey and stock:</b><br>1 medium leek, coarsely chopped<br>2 garlic cloves, smashed<br>2 celery ribs, coarsely chopped<...
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more
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- <b>For turkey and stock:</b><br>1 medium leek, coarsely chopped<br>2 garlic cloves, smashed<br>2 celery ribs, coarsely chopped<br>2 medium carrots, coarsely chopped<br>1 Turkish or 1/2 California bay leaf<br>1 1/4 lb dark turkey parts (1 leg and 1 th
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jasminfish
jasminfish
Ingredients (8) :
2 1/2 cups leftover prepared cornbread stuffing, dressing (or prepared chicken stuffing mix)
1 cup chopped cooked turkey
1 cup ...
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:
2 1/2 cups leftover prepared cornbread stuffing, dressing (or prepared chicken stuffing mix)
1 cup chopped cooked turkey
1 cup ...
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- 2 1/2 cups leftover prepared cornbread stuffing, dressing (or prepared chicken stuffing mix)
- 1 cup chopped cooked turkey
- 1 cup shredded swiss cheese
- 4 eggs
- 1 (5 1/3 ounce) can evaporated milk
- 1/8 teaspoon white pepper
- chopped tomatoes (optional)
- paprika (optional)
- 1 cup chopped cooked turkey
- 1 cup shredded swiss cheese
- 4 eggs
- 1 (5 1/3 ounce) can evaporated milk
- 1/8 teaspoon white pepper
- chopped tomatoes (optional)
- paprika (optional)
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Ingredients (12) :
1 (12 lb) turkey (or, I used a 8 to 9 lb. turkey breast - NOT a turkey roast, though)
2 cups light rum (to be traditional, use ...
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1 (12 lb) turkey (or, I used a 8 to 9 lb. turkey breast - NOT a turkey roast, though)
2 cups light rum (to be traditional, use ...
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more
)
- 1 (12 lb) turkey (or, I used a 8 to 9 lb. turkey breast - NOT a turkey roast, though)
- 2 cups light rum (to be traditional, use Brazilian Cachaca)
- 2 onions
- 6 cloves garlic
- 4 ripe tomatoes
- 1/2 cup olive oil
- 2 bay leaves
- 1 cup fresh lime juice
- 1/4 cup grated lime zest (just the green part)
- 2 cups water
- 1/2 cup chopped green onions
- 1 cup chopped parsley
- 2 cups light rum (to be traditional, use Brazilian Cachaca)
- 2 onions
- 6 cloves garlic
- 4 ripe tomatoes
- 1/2 cup olive oil
- 2 bay leaves
- 1 cup fresh lime juice
- 1/4 cup grated lime zest (just the green part)
- 2 cups water
- 1/2 cup chopped green onions
- 1 cup chopped parsley
1
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Ingredients (9) :
1/4 cup chopped onion
1 tablespoon butter or margarine
2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
3 cups c...
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:
1/4 cup chopped onion
1 tablespoon butter or margarine
2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
3 cups c...
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more
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- 1/4 cup chopped onion
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large unpeeled tart apples, cubed
- 1/3 cup golden raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- 1 (9 inch) pie crust
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large unpeeled tart apples, cubed
- 1/3 cup golden raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- 1 (9 inch) pie crust
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Ingredients (9) :
1/4 cup chopped onion
1 tablespoon butter or margarine
2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
3 cups c...
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more
)
:
1/4 cup chopped onion
1 tablespoon butter or margarine
2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
3 cups c...
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more
)
- 1/4 cup chopped onion
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large tart apple, cubed
- 1/3 cup raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- Pastry for a single-crust 9-inch pie
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large tart apple, cubed
- 1/3 cup raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- Pastry for a single-crust 9-inch pie
6
Yummies
Ingredients (15) :
1 (10 ounce) package frozen peas and carrots
1/4 cup butter or margarine
1/2 cup chopped onion
1 (4 ounce) can mushroom pieces,...
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:
1 (10 ounce) package frozen peas and carrots
1/4 cup butter or margarine
1/2 cup chopped onion
1 (4 ounce) can mushroom pieces,...
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more
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- 1 (10 ounce) package frozen peas and carrots
- 1/4 cup butter or margarine
- 1/2 cup chopped onion
- 1 (4 ounce) can mushroom pieces, drained
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon ground sage
- 3/4 cup milk
- 3 cubes chicken bouillon, crumbled
- 2 cups water
- 3 cups cubed cooked turkey or chicken
- 1 (2 ounce) jar diced pimiento, drained
- 1/4 cup chopped fresh parsley
- pastry for double-crust pie
- 1/4 cup butter or margarine
- 1/2 cup chopped onion
- 1 (4 ounce) can mushroom pieces, drained
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon ground sage
- 3/4 cup milk
- 3 cubes chicken bouillon, crumbled
- 2 cups water
- 3 cups cubed cooked turkey or chicken
- 1 (2 ounce) jar diced pimiento, drained
- 1/4 cup chopped fresh parsley
- pastry for double-crust pie
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Ingredients (12) :
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup cold butter
3/4 cup cold water
4 cups cubed cooked ...
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:
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup cold butter
3/4 cup cold water
4 cups cubed cooked ...
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- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold butter
- 3/4 cup cold water
- 4 cups cubed cooked turkey
- 2 cups shredded Monterey Jack cheese
- 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
- 1 cup sour cream
- 1 small onion, finely chopped
- 1 (4 ounce) can chopped green chilies
- 2 green onions, sliced
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold butter
- 3/4 cup cold water
- 4 cups cubed cooked turkey
- 2 cups shredded Monterey Jack cheese
- 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
- 1 cup sour cream
- 1 small onion, finely chopped
- 1 (4 ounce) can chopped green chilies
- 2 green onions, sliced
0
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Ingredients (9) :
2 cups diced leftover roast turkey
2 cups leftover turkey gravy
2 (16 ounce) bags frozen mixed vegetables (canned or already co...
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more
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:
2 cups diced leftover roast turkey
2 cups leftover turkey gravy
2 (16 ounce) bags frozen mixed vegetables (canned or already co...
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more
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- 2 cups diced leftover roast turkey
- 2 cups leftover turkey gravy
- 2 (16 ounce) bags frozen mixed vegetables (canned or already cooked works well too)
- 2 cups leftover prepared stuffing (more if desired)
- 1 tablespoon garlic powder
- 1 teaspoon ground sage
- 1 teaspoon pepper
- 1 teaspoon salt
- pie crusts (optional)
- 2 cups leftover turkey gravy
- 2 (16 ounce) bags frozen mixed vegetables (canned or already cooked works well too)
- 2 cups leftover prepared stuffing (more if desired)
- 1 tablespoon garlic powder
- 1 teaspoon ground sage
- 1 teaspoon pepper
- 1 teaspoon salt
- pie crusts (optional)
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"Need ways to use up leftover turkey? This is what I like to do. The cubed poultry, tender v... ( more )
In a skillet, saute carrots, onion, celery, thyme and pepper in butter until vegetables are ... ( more )
Prep: 30m Cook: 55m Servs: 6