Blueberry Cheesecake Bars recipes

Results: 1 - 10 of 9676
Ingredients (8) Eye: 6 tablespoons butter 2 cups graham cracker crumbs 2 (8 ounce) packages cream cheese 3/4 cup sugar 2 large eggs 1 teaspoon vanil... ( more )
- 6 tablespoons butter
- 2 cups graham cracker crumbs
- 2 (8 ounce) packages cream cheese
- 3/4 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 1 (8 ounce) jar blueberry jam (or preserves)
- 1 cup blueberries
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Easy summer dessert from Kraft. I actually made these as blackberry, rather than blueberry, ... ( more )

Preheat oven to 350°F Combine butter and graham cracker crumbs and press firmly and even... ( more )

Prep: 20m

Ingredients (8) Eye: 1 (18 1/4 ounce) box yellow cake mix 1/2 cup cornflake crumbs 3 eggs 1/2 cup butter 2 (8 ounce) packages cream cheese 1/4 cup s... ( more )
- 1 (18 1/4 ounce) box yellow cake mix
- 1/2 cup cornflake crumbs
- 3 eggs
- 1/2 cup butter
- 2 (8 ounce) packages cream cheese
- 1/4 cup sugar
- 1 (21 ounce) can blueberry pie filling
- 1/2 cup sliced almonds
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These bars are so delicious. I took them to work for a breakfast treat and everyone loved them. ( more )

Heat over to 350. Grease 13x9 baking pan. Reserve 1/2 cup cake mix. Combine remaining mix, c... ( more )

Prep: 20m

Ingredients (8) Eye: 6 tablespoons butter or margarine 2 cups honey maid graham cracker crumbs 2 (8 ounce) packages cream cheese 3/4 cup sugar 2 lar... ( more )
- 6 tablespoons butter or margarine
- 2 cups honey maid graham cracker crumbs
- 2 (8 ounce) packages cream cheese
- 3/4 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 1 (8 ounce) jar blueberry jam or preserves
- 1 cup blueberries
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This is the most scrumptous dessert. Very creamy and rich. I like that it is made in a 9x13 ... ( more )

Preheat oven to 350 degrees. Pour melted butter into 9x13 inch baking pan. Sprinkle crumbs ... ( more )

Prep: 30m

Ingredients (8) Eye: 1 package duncan hines bakery style blueberry muffin mix 1/4 cup butter or margarine 1/3 cup pecans 1 (8 ounce) package cream c... ( more )
- 1 package duncan hines bakery style blueberry muffin mix
- 1/4 cup butter or margarine
- 1/3 cup pecans
- 1 (8 ounce) package cream cheese
- 1/2 cup sugar
- 1 egg
- 3 tablespoons lemon juice
- 1 teaspoon lemons, rind of
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I've been saving this recipe clipped from a magazine for awhile. I have yet to try it, but s... ( more )

Preheat oven to 350 degrees. Grease a 9x9" pan. Rinse the blueberries from the mix with cold... ( more )

Prep: 10m

Ingredients (6) Eye: 16 ounces cream cheese, softened 2 large eggs 3/4 cup sugar 1 teaspoon vanilla 3/4 cup blueberry or other fruit preserves <a hr... ( more )
- 16 ounces cream cheese, softened
- 2 large eggs
- 3/4 cup sugar
- 1 teaspoon vanilla
- 3/4 cup blueberry or other fruit preserves
- <a href="/recipes/recipe_views/views/101161">hot shortbread base</a>
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This recipe can be prepared in 45 minutes or less.<P> ( more )

Preheat oven to 350&deg;F. In a bowl whisk cream cheese until smooth and whisk in eggs, suga... ( more )

Servs: 24

Ingredients (10) Eye: 1 1/2 cups oats 1/2 cup flour 1/2 cup light brown sugar 1/4 teaspoon baking soda 1/8 teaspoon salt 6 tablespoons unsalted butte... ( more )
- 1 1/2 cups oats
- 1/2 cup flour
- 1/2 cup light brown sugar
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 6 tablespoons unsalted butter or margarine
- 1 1/2 cups blueberries
- 3 tablespoons sugar
- 2 teaspoons cornstarch
- 1 teaspoon fresh lemon juice
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Yummies

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Oven to 350&deg;. Line an 8&quot; square baking pan with foil, letting ends extend above pan... ( more )

Prep: 13m

Ingredients (8) Eye: 1/4 cup melted butter 1/4 cup sugar (or substitute of your choice) 1/2 cup flour 1.5 cups part-skim ricotta cheese 2 cups f... ( more )
- 1/4 cup melted butter
- 1/4 cup sugar (or substitute of your choice)
- 1/2 cup flour
- 1.5 cups part-skim ricotta cheese
- 2 cups fresh blueberries
- 2 teaspoons grated lemon peel
- 4 egg yolks
- 8 egg whites
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Take your breakfast to the next taste level with these Blueberry Pancakes. Serve with a uniq... ( more )

In a medium bowl, combine ricotta, butter and egg yolks until blended. In a small bowl, com... ( more )

Prep: 30m Cook: 15m Servs: 6

Ingredients (6) Eye: 1 (18 1/2 ounce) yellow cake mix 1 large egg 1/2 cup butter 8 ounces cream cheese 1 (1 lb) box powdered sugar 1 large egg ( more )
- 1 (18 1/2 ounce) yellow cake mix
- 1 large egg
- 1/2 cup butter
- 8 ounces cream cheese
- 1 (1 lb) box powdered sugar
- 1 large egg
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Yummies

These are simular to Gooey Bars. I love these. ( more )

Mix first 3 ingedients. Press into a 9x13 pan. Mix together and beat for 5 minutes the next ... ( more )

Prep: 15m

Ingredients (12) Eye: 1 1/2 cups all-purpose flour 1/3 cup sugar 2-3 tablespoons sugar (depending on sweetness of the berries) 3 teaspoons baking pow... ( more )
- 1 1/2 cups all-purpose flour
- 1/3 cup sugar
- 2-3 tablespoons sugar (depending on sweetness of the berries)
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon almond extract
- 1/4 cup melted butter
- 1/3 cup plain yogurt
- 1/2 teaspoon vanilla extract
- 2/3 cup ricotta cheese
- 2 eggs
- 1 cup blueberries (I like canned/frozen wild blueberries)
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These muffins won 2nd place in a King Arthur Flour contest. I've been making them since my k... ( more )

Preheat oven to 375 degrees. Grease 8-10 muffins tins (I always make mini muffins). In a lar... ( more )

Prep: 15m

Ingredients (6) Eye: 1 graham cracker pie crust 1 (8 ounce) package cream cheese 1/2 cup sugar 2 eggs 1 (21 ounce) can blueberry pie filling 1 (8 ou... ( more )
- 1 graham cracker pie crust
- 1 (8 ounce) package cream cheese
- 1/2 cup sugar
- 2 eggs
- 1 (21 ounce) can blueberry pie filling
- 1 (8 ounce) container frozen non-dairy whipped topping
0
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This is an adopted recipe. I will post an intro after I make it. ( more )

Preheat oven to 325&deg;F. Combine cream cheese, sugar and eggs in a small bowl. Beat until ... ( more )

Prep: 10m