Cherry Almond Cheesecake recipes

Results: 1 - 10 of 21023
Ingredients (7) Eye: 1 cup ground almonds 1/3 cup graham cracker crumbs 1/4 cup butter or margarine, melted 3 (8 ounce) packages cream cheese, softe... ( more )
- 1 cup ground almonds
- 1/3 cup graham cracker crumbs
- 1/4 cup butter or margarine, melted
- 3 (8 ounce) packages cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 3 eggs
- 1 (21 ounce) can cherry pie filling, divided
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"Cherry marbling and topping bring a holiday look to this lovely dessert. Its graham cracke... ( more )

In a small bowl, combine almonds and cracker crumbs; stir in butter. Press onto the bottom o... ( more )

Prep: 15m Cook: 50m Servs: 12

Ingredients (8) Eye: 12 slices refrigerated chocolate chip cookie dough 1 (8 ounce) package cream cheese 1/2 cup sweetened condensed milk 1 large eg... ( more )
- 12 slices refrigerated chocolate chip cookie dough
- 1 (8 ounce) package cream cheese
- 1/2 cup sweetened condensed milk
- 1 large egg
- 1 teaspoon almond extract
- 1 (21 ounce) can cherry pie filling
- 1/3 cup sliced blanched almonds
- chocolate curls
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Need a fairly quick dessert? This is the one! Dress up these cheesecake cookie cups using si... ( more )

Preheat oven to 325 degrees. Line a 12 count muffin tin with cupcake liners. Place 1 round o... ( more )

Prep: 15m

Ingredients (8) Eye: 12 ounces slivered almonds 4 tablespoons margarine 1/2 cup brown sugar 1 (16 ounce) container whipping cream 2 1/2 cups sugar 1... ( more )
- 12 ounces slivered almonds
- 4 tablespoons margarine
- 1/2 cup brown sugar
- 1 (16 ounce) container whipping cream
- 2 1/2 cups sugar
- 16 ounces cream cheese
- 1 teaspoon vanilla
- 2 (15 ounce) cans no sugar added cherry pie filling
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This is so yummy....a crunchy, almondy crust, sweet cream cheese, whipped cream, and cherr... ( more )

FOR THE CRUST:. Finely grind the almonds. Spray a 9 by 13 inch glass dish (to look pretty, i... ( more )

Prep: 30m

Ingredients (12) Eye: * nonstick cooking spray * 8 graham crackers (3-by-5 inch) * 1 tablespoon vegetable oil, such as safflower * 3 cups low-fat (1... ( more )
- * nonstick cooking spray
- * 8 graham crackers (3-by-5 inch)
- * 1 tablespoon vegetable oil, such as safflower
- * 3 cups low-fat (1%) cottage cheese
- * 8 ounces reduced-fat bar cream cheese, room temperature
- * 3/4 cup plus 2 tablespoons sugar
- * 1/2 cup reduced-fat sour cream
- * 4 large eggs
- * 2 tablespoons all-purpose flour
- * 1 teaspoon pure vanilla extract
- * 1/2 teaspoon salt
- * 2 bags (12 ounces each) frozen cherries
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This cheesecake boasts a velvety texture with less fat than the original, thanks to lighter ... ( more )

1. Preheat oven to 325 degrees, with rack set in lower third. Assemble a 9-inch springform p... ( more )

Prep: 30m Cook: 105m Servs: 10

Ingredients (1) Eye: <b>Crust</b><br> 1 cup graham cracker crumbs<br> 1 cup sliced almonds, toasted<br> 6 tablespoons (3/4 stick) unsalted butter, m... ( more )
- <b>Crust</b><br> 1 cup graham cracker crumbs<br> 1 cup sliced almonds, toasted<br> 6 tablespoons (3/4 stick) unsalted butter, melted<br> 2 tablespoons golden brown sugar<br> 1/4 teaspoon salt<p><b>Filling</b><br> 1 1/2 7-ounce packages almond paste,
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For crust: Preheat oven to 350&#176;F. Butter 10-inch-diameter springform pan. Wrap bottom ... ( more )

Servs: 12

Ingredients (12) Eye: 12 ounces large fresh pitted cherries or frozen cherries 1/4 cup sugar 3 tablespoons sliced almonds 3 tablespoons all-purpose f... ( more )
- 12 ounces large fresh pitted cherries or frozen cherries
- 1/4 cup sugar
- 3 tablespoons sliced almonds
- 3 tablespoons all-purpose flour
- 1 pinch salt
- 3 large eggs
- 1 egg yolk
- 3/4 cup whole milk
- 1/4 teaspoon almond extract
- 4 teaspoons cognac or brandy (optional)
- confectioners' sugar
- 2 tablespoons roasted sliced almonds, for garnish (optional)
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Clafoutis is a French dessert, half pudding and half cake; very easy to prepare. Fresh cherr... ( more )

Preheat over to 375 degrees F. Butter four 1-cup capacity ramekins, or custard cups. In a sm... ( more )

Prep: 10m

Ingredients (8) Eye: 1 (21 ounce) can cherry pie filling 1/2 cup flour 1/2 cup rolled oats 2/3 cup brown sugar 3/4 teaspoon ground cinnamon 1/2 teas... ( more )
- 1 (21 ounce) can cherry pie filling
- 1/2 cup flour
- 1/2 cup rolled oats
- 2/3 cup brown sugar
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon almond extract
- 1/3 cup melted margarine
- 1/8-1/4 cup slivered almonds
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Ps This is easy. Cherries yum. What can I say... ( more )

Pre heat oven to 350 degrees. Grease a 2 quart baking dish. Pour pie filling into dish sprea... ( more )

Prep: 10m

Ingredients (9) Eye: 1/4-1 cup sugar 4 tablespoons cornstarch 6 cups sweet cherries, pitted (fresh or frozen) 3 tablespoons almond flavored liqueur ... ( more )
- 1/4-1 cup sugar
- 4 tablespoons cornstarch
- 6 cups sweet cherries, pitted (fresh or frozen)
- 3 tablespoons almond flavored liqueur
- 2 9-inch baked pie crusts
- 1 cup flour
- 1/2 cup sugar
- 1/3 cup butter
- 1/2 cup flaked coconut
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sweet cherries ( more )

Combine sugar and cornstarch in saucepan.The amount of sugar depends on the sweetness of the... ( more )

Prep: 15m

Ingredients (1) Eye: 1/2 cup whole almonds (about 2 ounces)<br> 1 1/4 cups whole milk<br><br> 1 tablespoon plus 1/2 cup sugar<br> 8 ounces dark swee... ( more )
- 1/2 cup whole almonds (about 2 ounces)<br> 1 1/4 cups whole milk<br><br> 1 tablespoon plus 1/2 cup sugar<br> 8 ounces dark sweet cherries, pitted, halved (about 2 cups)<br><br> 3 large eggs, room temperature<br> 1/2 teaspoon almond extract<br> Pinch
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Blend almonds in processor until ground but not pasty. Transfer to small saucepan; add milk ... ( more )

Servs: 6

Ingredients (20) Eye: <B>For jam</B> 2 cups fresh cherries (about 12 ounces), pitted, coarsely chopped 1 cup sugar 1/4 cup water<B>For cake</B> 1 7-o... ( more )
- <B>For jam</B>
- 2 cups fresh cherries (about 12 ounces), pitted, coarsely chopped
- 1 cup sugar
- 1/4 cup water<B>For cake</B>
- 1 7-ounce package almond paste, cut into small pieces
- 1 1/4 cups sugar
- 1 1/4 cups (2 1/2 sticks) unsalted butter, cut into pieces
- 2 teaspoons vanilla extract
- 6 large eggs
- 1 cup all purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt<B>For custard</B>
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 6 large egg yolks
- 2 teaspoons vanilla extract
- 2 cups half and half 3 cups fresh cherries (about 18 ounces), pitted, coarsely chopped 1 cup chilled whipping cream
- 1/4 cup powdered sugar
- Cherries with stems
- Slivered almonds, toasted
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Make jam: Combine all ingredients in heavy medium saucepan. Stir over medium heat until suga... ( more )

Servs: 10

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