Cherry Almond Tart recipes

Results: 1 - 10 of 21233
Ingredients (9) Eye: 1 (18.25 ounce) package yellow cake mix 2/3 cup graham cracker crumbs 1/2 cup butter or margarine, softened 1 egg 1/2 cup chopp... ( more )
- 1 (18.25 ounce) package yellow cake mix
- 2/3 cup graham cracker crumbs
- 1/2 cup butter or margarine, softened
- 1 egg
- 1/2 cup chopped almonds
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup confectioners' sugar
- 1 (21 ounce) can cherry pie filling
- 1/2 cup sliced almonds, toasted
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"Connie Raterink uses on-hand ingredients, including canned pie filling and a cake mix, to c... ( more )

In a mixing bowl, combine the dry cake mix, cracker crumbs and butter until crumbly. Add egg... ( more )

Prep: 15m Cook: 15m Servs: 14

Ingredients (10) Eye: 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup shortening 4 tablespoons cold water 3/4 cup sugar 3 tablespoons cornstar... ( more )
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup shortening
- 4 tablespoons cold water
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 2 (14.5 ounce) cans pitted tart cherries
- 1 tablespoon butter
- 1/4 teaspoon almond extract
- 4 drops red food coloring (optional)
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"At our house, we celebrate George Washington's birthday with this cherry dessert." ( more )

In a bowl, combine the flour and salt. Cut in shortening until mixture resembles coarse crum... ( more )

Prep: 30m Cook: 10m Servs: 8

Ingredients (10) Eye: 1 cup ground almonds 1/2 cup sugar 1/2 cup flour 1/8 teaspoon salt 1/2 teaspoon baking powder 1 teaspoon grated orange zest 2 e... ( more )
- 1 cup ground almonds
- 1/2 cup sugar
- 1/2 cup flour
- 1/8 teaspoon salt
- 1/2 teaspoon baking powder
- 1 teaspoon grated orange zest
- 2 eggs
- 1/4 cup orange juice
- 1/4 cup butter
- 4 cups pitted sweet cherries
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Mmm! This is so good when sweet cherries are in season. I don't have too many recipes for sw... ( more )

Butter the bottom and sides of a 10" tart pan, line the bottom with buttered parchment ... ( more )

Prep: 25m

Ingredients (1) Eye: <b>Crust</b><br> 1 1/2 cups all purpose flour<br> 1/3 cup whole almonds, toasted<br> 1/4 teaspoon salt<br> 1/2 cup (1 stick) un... ( more )
- <b>Crust</b><br> 1 1/2 cups all purpose flour<br> 1/3 cup whole almonds, toasted<br> 1/4 teaspoon salt<br> 1/2 cup (1 stick) unsalted butter, room temperature<br> 1/3 cup powdered sugar<br> 1 large egg<p><b>Filling</b><br> 2 ounces crumbled almond pa
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For crust: Blend first 3 ingredients in processor until almonds are finely ground. Using el... ( more )

Servs: 8

Ingredients (8) Eye: 1 sweet tart crust (single crust pasta frolla, using lemon zest) 3/4 cup cherry jam or raspberry jam 3 large eggs 1/4 cup granu... ( more )
- 1 sweet tart crust (single crust pasta frolla, using lemon zest)
- 3/4 cup cherry jam or raspberry jam
- 3 large eggs
- 1/4 cup granulated sugar
- 1 (7 ounce) package almond paste
- 1/2 cup all-purpose flour
- 1/2 cup sliced almonds
- confectioners' sugar
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This is divine! All credit goes to Venice. courtesy of Alitalia Airlines. ( more )

Roll out the dough 1/8 inch thick on a floured surface. Fit it into a 9 inch tart pan with a... ( more )

Prep: 40m

Ingredients (5) Eye: 1 (8 ounce) package refrigerated crescent rolls 1 (3 ounce) package cream cheese, softened 1/4 cup confectioners' sugar 1 cup c... ( more )
- 1 (8 ounce) package refrigerated crescent rolls
- 1 (3 ounce) package cream cheese, softened
- 1/4 cup confectioners' sugar
- 1 cup canned cherry pie filling
- 1/4 teaspoon almond extract
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"Refrigerated crescent rolls simplify preparation of these delightful cherry bites. 'I cut t... ( more )

Place crescent dough on a lightly floured surface; seal seams and perforations. Cut into 2-... ( more )

Prep: 20m Cook: 15m Servs: 12

Ingredients (1) Eye: <b>Crust</b><br> 2 cups all purpose flour<br> 1/2 cup sugar<br> 1 teaspoon salt<br> 1 cup (2 sticks) chilled unsalted butter, c... ( more )
- <b>Crust</b><br> 2 cups all purpose flour<br> 1/2 cup sugar<br> 1 teaspoon salt<br> 1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes<br> 1 large egg<p><b>Filling</b><br> 1 cup cherry preserves <br> 1/2 cup chopped dried Bing (sweet)
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For crust: Combine flour, sugar, and salt in processor; blend 5 seconds. Add butter and cut... ( more )

Servs: 8

Ingredients (9) Eye: 2 (16 ounce) cans pitted tart cherries 3/4 cup sugar 1/4 teaspoon cinnamon 5 tablespoons cornstarch 1/2 cup sugar 1 tablespoon ... ( more )
- 2 (16 ounce) cans pitted tart cherries
- 3/4 cup sugar
- 1/4 teaspoon cinnamon
- 5 tablespoons cornstarch
- 1/2 cup sugar
- 1 tablespoon butter
- 1/2 teaspoon almond extract
- 5 drops red food coloring
- 2 9-inch deep dish pie crusts (homemade or frozen)
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My recipe published by Southern Living. I found it about 30 years ago in a LHJ flyer on awar... ( more )

Drain Cherries, reserving 1 c. juice; set cherries aside. Combine 3/4 c. sugar, cornstarch, ... ( more )

Prep: 10m

Ingredients (9) Eye: 1 1/4 cups sugar 3 tablespoons cornstarch 1/4 teaspoon salt 1 tablespoon butter 2 (14 1/2 ounce) cans pitted tart cherries 1/4 ... ( more )
- 1 1/4 cups sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 tablespoon butter
- 2 (14 1/2 ounce) cans pitted tart cherries
- 1/4 teaspoon red food coloring
- 1/4 teaspoon almond extract
- 2 teaspoons lemon juice
- 1 pastry for a double-crust 9-inch pie
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This is called Best Cherry Pie because it is a blue ribbon winner at the county fair in Vick... ( more )

Preheat oven to 400 degrees. Drain cherries, reserving 1/2 cup juice. Combine sugar, cornsta... ( more )

Prep: 30m

Ingredients (11) Eye: 2 cups all-purpose flour 1 cup whole-wheat flour 1/4 teaspoon salt 1 cup sugar 3 large eggs 2 tablespoons vegetable oil 2 teasp... ( more )
- 2 cups all-purpose flour
- 1 cup whole-wheat flour
- 1/4 teaspoon salt
- 1 cup sugar
- 3 large eggs
- 2 tablespoons vegetable oil
- 2 teaspoons vanilla extract
- 1 1/2 teaspoons almond extract
- 2/3 cup dried tart cherries
- 1/2 cup semi-sweet chocolate chips
- cooking spray
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Biscotti are a wonderful treat. Not a sweet as a more traditional cookie, they work well as... ( more )

Preheat oven to 350&deg;. Lightly spoon flours into dry measuring cups, and level with a kni... ( more )

Prep: 25m

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