Chilled Salmon With Summer Tomato Salsa recipes

Results: 1 - 10 of 83099
Ingredients (11) Eye: 4 (4 ounce) fillets salmon, skin removed 1 cup chopped fresh tomato 1/2 Hass avocado, chopped 1 garlic clove, crushed 1 tablesp... ( more )
- 4 (4 ounce) fillets salmon, skin removed
- 1 cup chopped fresh tomato
- 1/2 Hass avocado, chopped
- 1 garlic clove, crushed
- 1 tablespoon balsamic vinegar
- 1 teaspoon olive oil
- 1/2 cup cooked corn kernels
- 1/4 cup minced red onion
- 1/4 cup chopped fresh cilantro
- Salt and pepper, to taste
- 1 lime, cut in wedges
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"Succulent salmon fillets are topped with a tantalizing salsa featuring avocado, tomato, and... ( more )

Place salmon in a shallow microwave bowl. Add 2 cups water. Cover and microwave on high 7-9 ... ( more )

Servs: 4

Ingredients (11) Eye: 5 chicken thigh 2 cup any kind dry rice 1 cup dry black beans 1 large onion diced 1/4 cup dice celery 2 clove garlic diced... ( more )
- 5 chicken thigh
- 2 cup any kind dry rice
- 1 cup dry black beans
- 1 large onion diced
- 1/4 cup dice celery
- 2 clove garlic diced
- 1 jar 24oz med salsa
- paprika to your taste
- turmeric to your taste
- extra virgin olive oil
- saffron (crush 1/2 teaspoon with sugar)
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there is always a time when you are in thought... i had these items & i put this Delicious ... ( more )

cook beans put aside cook rice put aside. in a med pan saute onion garlic & celery in extra... ( more )

Prep: 60m Cook: 2700m Servs: 6

Filed Under: salsa, habanero
Ingredients (7) Eye: 3 very ripe tomatoes (about 1 lb.) 2 habanero chiles 1/2 white onion 1 clove garlic 1 tbsp apple cider vinegar 1 tsp salt ... ( more )
- 3 very ripe tomatoes (about 1 lb.)
- 2 habanero chiles
- 1/2 white onion
- 1 clove garlic
- 1 tbsp apple cider vinegar
- 1 tsp salt + to taste
- 3 tbsp cooking oil
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Yucatán style tomato habanero hot sauce recipe. Source: http://mexicanfoodjournal.com/habane... ( more )

Remove the stems from the tomatoes and chiles and quarter the tomatoes and onion. Preheat 1... ( more )

Prep: 5m Cook: 30m Servs: 8

Ingredients (6) Eye: 4 salmon fillets 1/4 cup sliced pitted black olives 1/4 cup chopped red bell peppers 1/4 cup chopped red onions 8 cherry tomato... ( more )
- 4 salmon fillets
- 1/4 cup sliced pitted black olives
- 1/4 cup chopped red bell peppers
- 1/4 cup chopped red onions
- 8 cherry tomatoes
- 1/4 cup sun-dried tomato vinaigrette dressing
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I just love salmon and this was delicious! I can't wait to make it again... and again... an... ( more )

Preheat oven to 400°F Place salmon (if skin, side down) on foil-lined baking sheet (spra... ( more )

Prep: 5m

Ingredients (9) Eye: 3-4 lbs tomatoes 1 small chopped onion 1 chopped green pepper 1 chopped sweet red pepper 1 serrano pepper 1/4 cup chopped cilan... ( more )
- 3-4 lbs tomatoes
- 1 small chopped onion
- 1 chopped green pepper
- 1 chopped sweet red pepper
- 1 serrano pepper
- 1/4 cup chopped cilantro
- 4 fresh minced garlic cloves
- 1/4 cup sugar
- salt and pepper
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This makes a big batch that will keep in the fridge for 1 week, but it has never lasted that... ( more )

Submerge the tomatoes into boiling water for 30 seconds and then plunge into cold water to r... ( more )

Prep: 45m

Ingredients (13) Eye: 3 ripe tomatoes 1 small onion 2 cloves garlic 2 tablespoons chopped cilantro leaves 1/4 teaspoon cumin powder 1/4 teaspoon oreg... ( more )
- 3 ripe tomatoes
- 1 small onion
- 2 cloves garlic
- 2 tablespoons chopped cilantro leaves
- 1/4 teaspoon cumin powder
- 1/4 teaspoon oregano
- 1/4 teaspoon thyme
- 1 avocado
- 1/4 cup corn
- 3 tablespoons red wine vinegar
- 3 tablespoons olive oil
- salt and pepper
- 1 jalapeno, minced (or more, to taste)
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This is so simple and tasty! It goes with just about everything-try it on eggs, or grilled c... ( more )

Chop all vegetables, and toss together with remaining ingredients. ( more )

Prep: 15m

Ingredients (12) Eye: 4 (6 ounce) salmon fillets 1 tablespoon maple syrup 1 tablespoon teriyaki sauce 1 tablespoon pineapple juice 1 teaspoon minced ... ( more )
- 4 (6 ounce) salmon fillets
- 1 tablespoon maple syrup
- 1 tablespoon teriyaki sauce
- 1 tablespoon pineapple juice
- 1 teaspoon minced fresh ginger
- 1 garlic clove
- 1 medium tomato
- 1/4 cup chopped red bell peppers
- 2 pickled jalapeno peppers
- 1/2 cup pineapple chunks (fresh or canned)
- 1 teaspoon salt
- 1 teaspoon sugar
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Savory sweet and spicy fresh salsa with grilled salmon from Paula Deen, Food Network. ( more )

Place salmon filets in a resealable plastic bagCombine marinade ingredients in a non-reactiv... ( more )

Prep: 20m

Ingredients (13) Eye: 2 tablespoons minced fresh parsley 2 tablespoons extra virgin olive oil 1 teaspoon cajun seasoning 1/2 teaspoon salt 1/2 teaspo... ( more )
- 2 tablespoons minced fresh parsley
- 2 tablespoons extra virgin olive oil
- 1 teaspoon cajun seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 salmon fillets (with skin, about 1 1/2 lbs)
- 14 ounces pineapple chunks
- 1 cup cherry tomatoes or grape tomatoes (halved or quartered)
- 1/2 cup chopped red onions
- 2 tablespoons chopped fresh parsley
- 1 tablespoon extra virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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A little spice, a little salsa, a lot of flavour and its also healthy! The recipe comes cour... ( more )

Combine first 5 ingredients in a small bowl; rub onto salmon. Place salmon, skin side down, ... ( more )

Prep: 10m

Ingredients (12) Eye: 1/4 cup fresh lime juice 1/4 cup extra virgin olive oil 2 tablespoons soy sauce 3 tablespoons shallots, chopped 1 teaspoon suga... ( more )
- 1/4 cup fresh lime juice
- 1/4 cup extra virgin olive oil
- 2 tablespoons soy sauce
- 3 tablespoons shallots, chopped
- 1 teaspoon sugar
- 1/2 cup diced pineapple
- 2 large plum tomatoes, diced
- 1/4 cup chopped fresh basil
- salt and pepper to taste
- 4 (6 ounce) fillets salmon
- 1/2 cup chicken broth
- lemon pepper to taste
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"A very colorful, refreshing summer dish that is full of flavor and very healthy. A great w... ( more )

Preheat oven to 375 degrees F (190 degrees C). Whisk together lime juice, olive oil, soy sau... ( more )

Prep: 30m Cook: 40m Servs: 4

Ingredients (10) Eye: 1/3 cup fresh lemon juice 1/3 cup extra-virgin olive oil 1/3 cup chopped shallots 1 tablespoon grated lemon peel 1 3/4 teaspoon... ( more )
- 1/3 cup fresh lemon juice
- 1/3 cup extra-virgin olive oil
- 1/3 cup chopped shallots
- 1 tablespoon grated lemon peel
- 1 3/4 teaspoons ground cumin 1 medium English hothouse cucumber, unpeeled, diced
- 1 12-ounce basket small cherry tomatoes, each quartered
- 1 large yellow bell pepper, diced
- 1/4 cup drained capers
- 2 tablespoons chopped fresh cilantro Nonstick vegetable oil spray
- 1 2 1/2- to 2 3/4-pound salmon fillet with skin (1 whole side)
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Whisk first 5 ingredients in small bowl. Season marinade with salt and pepper. Combine 1/2 c... ( more )

Servs: 8