Chinese Cold Pasta Salad recipes

Results: 1 - 10 of 36312
Ingredients (9) Eye: 8 ounces dry fettuccine pasta 2 tablespoons natural peanut butter 1/2 cup vegetable broth 2 tablespoons soy sauce 3 cloves garl... ( more )
- 8 ounces dry fettuccine pasta
- 2 tablespoons natural peanut butter
- 1/2 cup vegetable broth
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 2 teaspoons crushed red pepper flakes
- 1 red bell pepper, chopped
- 2 green onions, chopped
- 1/2 cup chopped fresh cilantro
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"A delicious, cold pasta served with a spicy peanut sauce." ( more )

Cook pasta in a large pot of boiling water until al dente. Rinse and drain. Set aside. In ... ( more )

Prep: 10m Cook: 10m Servs: 4

Filed Under: pasta, salad
Ingredients (12) Eye: 2 cups uncooked elbow macaroni 3 hard-cooked eggs, chopped 1 small onion, chopped 3 stalks celery, chopped 1 small red bell pep... ( more )
- 2 cups uncooked elbow macaroni
- 3 hard-cooked eggs, chopped
- 1 small onion, chopped
- 3 stalks celery, chopped
- 1 small red bell pepper, seeded and chopped
- 2 tablespoons dill pickle relish
- 2 cups creamy salad dressing (e.g. Miracle Whip)
- 3 tablespoons prepared yellow mustard
- 3/4 cup white sugar
- 2 1/4 teaspoons white vinegar
- 1/4 teaspoon salt
- 3/4 teaspoon celery seed
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"A colorful and flavorful macaroni salad made with hard cooked eggs, bell pepper and celery ... ( more )

Bring a pot of lightly salted water to a boil. Add macaroni, and cook for 8 to 10 minutes, u... ( more )

Prep: 15m Cook: 10m Servs: 6

Filed Under: pasta, salad, greek
Ingredients (11) Eye: 2 (9 ounce) packages cheese tortellini 1/2 cup extra virgin olive oil 1/4 cup lemon juice 1/4 cup red wine vinegar 2 tablespoon... ( more )
- 2 (9 ounce) packages cheese tortellini
- 1/2 cup extra virgin olive oil
- 1/4 cup lemon juice
- 1/4 cup red wine vinegar
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 6 eggs
- 1 pound baby spinach leaves
- 1 cup crumbled feta cheese
- 1/2 cup slivered red onion
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"This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this r... ( more )

Bring a large pot of lightly salted water to a boil. Add tortellini, and cook for 7 minutes ... ( more )

Prep: 15m Cook: 15m Servs: 8

Ingredients (7) Eye: 1 (8 ounce) elbow macaroni (or twisted pasta) 1 cup mayonnaise (more or less) 1 (6 ounce) tuna in water, drained (I use 2 cans)... ( more )
- 1 (8 ounce) elbow macaroni (or twisted pasta)
- 1 cup mayonnaise (more or less)
- 1 (6 ounce) tuna in water, drained (I use 2 cans)
- 1 hard-boiled egg (optional)
- 3/4 cup chopped onions (I like vidalias)
- 3/4 cup chopped dill pickles
- 1 tablespoon celery seeds (or 1/2 cup fresh chopped)
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This is such a great refeshing dish for the summer.It makes a great light lunch or dinner.I ... ( more )

Cook macaroni according to directions, drain. In large bowl add macaroni and remaining ingr... ( more )

Prep: 15m

Ingredients (12) Eye: 1/2 pound tri-colored corkscrew pasta 1/2 roasted red bell pepper, chopped 1/2 small red onion, chopped 1 (2 ounce) can slic... ( more )
- 1/2 pound tri-colored corkscrew pasta
- 1/2 roasted red bell pepper, chopped
- 1/2 small red onion, chopped
- 1 (2 ounce) can sliced black olives
- 1/4 pound salami, diced
- 1/4 pound mozzarella cheese, diced
- Optional: 1 small can artichoke hearts, drained
- 1/2 Cup Cherry tomatoes, cut in half
- 1/8 tsp. each garlic powder & dried basil
- salt and pepper to taste
- 1/2 to 1 cup Italian or spicy vinegarette salad dressing,
- depending on how much you like on your salad.
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Colorful as it is tasty! ( more )

Cook pasta according to directions. Drain and let cool. Add rest of ingredients except salad... ( more )

Prep: 0m Cook: 0m

Ingredients (8) Eye: Ingredients Edit and Save Original recipe makes 7 servingsChange Servings 3 cucumbers 2 cloves garlic, minced salt to ... ( more )
- Ingredients Edit and Save
- Original recipe makes 7 servingsChange Servings
- 3 cucumbers
- 2 cloves garlic, minced
- salt to taste
- 2 tablespoons dried mint
- 1 cup plain yogurt
- 1 tablespoon olive oil
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Directions Peel, quarter lengthwise, and seed cucumbers. Slice thinly. Mix together with ga... ( more )

Prep: 0m Cook: 0m

Filed Under: salad
Ingredients (4) Eye: ¼ cup organic ripe raspberries 2 tbsp. fresh organic lemon juice 3 tbsp. extra virgin olive oil Pinch of sea salt and organi... ( more )
- ¼ cup organic ripe raspberries
- 2 tbsp. fresh organic lemon juice
- 3 tbsp. extra virgin olive oil
- Pinch of sea salt and organic GF freshly ground black pepper
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Find a variety of healthy and absolutely lip-smacking gluten-free recipes for you and your e... ( more )

Add all ingredients in a bullet grinder or equivalent and process for 1 minute. Use immedia... ( more )

Prep: 1m Cook: 1m Servs: 1

Filed Under: salad
Ingredients (11) Eye: 2 tablespoons orange marmalade 1 tablespoon Dijon mustard 1/2 lemon, zested and juiced 1/2 orange, zested and juiced 1/3 cu... ( more )
- 2 tablespoons orange marmalade
- 1 tablespoon Dijon mustard
- 1/2 lemon, zested and juiced
- 1/2 orange, zested and juiced
- 1/3 cup extra virgin olive oil
- Salt and freshly ground black pepper
- 2 tablespoons thyme leaves, freshly chopped
- 1-lb. fresh baby spinach leaves, rinsed and cleaned
- 1 small red onion, diced finely
- 1 red bell pepper, seeded and finely chopped
- 3-4 ribs celery from the heart, chopped
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It's the New Year and many of us are trying to stick to our New Year's resolutions but somet... ( more )

In a large salad bowl, whisk together the marmalade, mustard, juice, and zest of both lemon ... ( more )

Prep: 10m Cook: 5m Servs: 2

Ingredients (14) Eye: 8 to 10 ounces penne or spirals, preferably whole wheat or spelt 1 long, narrow Japanese eggplant, cut into 1/4-inch-thick slic... ( more )
- 8 to 10 ounces penne or spirals, preferably whole wheat or spelt
- 1 long, narrow Japanese eggplant, cut into 1/4-inch-thick slices (see note)
- 1 large red bell pepper, cut into 1-inch squares
- 4 cups small broccoli florets (or one 16-ounce bag fresh precut florets)
- 2 tablespoons extra-virgin olive oil
- 1/2 medium red onion, thinly sliced
- 4 cloves garlic, sliced
- 1/3 cup sliced oil-cured sun-dried tomatoes, 2 tablespoons
- of their oil reserved
- 1/2 cup pitted Kalamata olives
- 1/4 cup finely minced fresh parsley
- 1 tablespoon balsamic vinegar, or more to taste, optional
- Dried red pepper flakes to taste
- Salt and freshly ground pepper to taste
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1. Heat the oven to 425 degrees. Lightly oil the bottom of a large roasting pan. 2. Combi... ( more )

Prep: 15m Cook: 45m

Ingredients (15) Eye: 2 cups uncooked spiral pasta 2 cups cubed cooked turkey 1 1/2 cups fresh or frozen snow peas, thawed 1/2 cup chopped sweet red ... ( more )
- 2 cups uncooked spiral pasta
- 2 cups cubed cooked turkey
- 1 1/2 cups fresh or frozen snow peas, thawed
- 1/2 cup chopped sweet red pepper
- 1/2 cup chopped green pepper
- 1/4 cup thinly sliced green onions
- 1/4 cup diced celery
- 1 (8 ounce) can sliced water chestnuts, drained
- 1 (2 ounce) jar diced pimientos, drained
- 1 cup mayonnaise
- 2 tablespoons soy sauce
- 1 teaspoon sugar
- 1 teaspoon ground ginger
- 1/4 teaspoon hot pepper sauce
- 1 cup salted cashew halves, divided
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"'This colorful palate-pleasing salad is ideal for weddings, luncheons and birthday parties,... ( more )

Cook pasta according to package directions; drain and rinse in cold water. Place in a large... ( more )

Prep: 20m Servs: 4