General Tso S Chicken recipes

Results: 1 - 10 of 55396
Ingredients (17) Eye: 1 large egg 1/4 teaspoon salt 1 pinch black pepper 2 tablespoons cornstarch 1 lb boneless skinless chicken thighs 2 1/2 tablesp... ( more )
- 1 large egg
- 1/4 teaspoon salt
- 1 pinch black pepper
- 2 tablespoons cornstarch
- 1 lb boneless skinless chicken thighs
- 2 1/2 tablespoons dark soy sauce
- 1 teaspoon minced garlic
- 1 tablespoon minced fresh ginger
- 2 tablespoons hoisin sauce
- 3 teaspoons sugar
- 3 teaspoons chinese rice wine vinegar
- 1 1/2 teaspoons dry sherry
- peanut oil
- cornstarch
- 8 small dried hot chili peppers
- 1/4 cup finely sliced green onions
- 4 cups broccoli florets
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A Chinese restaurant favorite. My personal favorite version. :) ( more )

Mix together egg, salt, black pepper, and cornstarch in a bowl. Add the chicken cubes; mix t... ( more )

Prep: 20m

Ingredients (16) Eye: 1 large egg 1/4 teaspoon salt 1/2 teaspoon freshly roasted sichuan peppercorns 2 tablespoons cornstarch 2 large chicken legs wi... ( more )
- 1 large egg
- 1/4 teaspoon salt
- 1/2 teaspoon freshly roasted sichuan peppercorns
- 2 tablespoons cornstarch
- 2 large chicken legs with thigh or 2 (3/4 lb) chicken breasts
- 1 tablespoon cornstarch
- 2 1/2 tablespoons dark soy sauce or mushroom soy sauce
- 1 teaspoon minced garlic
- 1 tablespoon minced fresh ginger
- 2 tablespoons hoisin sauce
- 3 teaspoons sugar
- 3 teaspoons Chinese white rice vinegar
- 1 1/2 teaspoons shao-hsing rice wine
- 6 small dried hot chili peppers
- 1/4 cup finely sliced green onions
- 3 1/2 cups peanuts or cooking oil
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I changed a recipe I found a year ago on the internet, I think the changes make this spicy s... ( more )

In a pestle and mortar grind the Sichuan pepper and salt together into a fine powder, cover ... ( more )

Prep: 25m

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Courtesy of Budda Bodai ( more )

1 1/4 cups firm tofu 1/2 cup plus 2 Tbsp. boiled shitake mushroom stems3 Tbsp. cornstarch1/2... ( more )

Ingredients (10) Eye: 4 large boneless skinless chicken breasts 1/2 cup soy sauce 1 cup water 6 tablespoons hot sauce (tobasco) 1 cup white sugar 2 c... ( more )
- 4 large boneless skinless chicken breasts
- 1/2 cup soy sauce
- 1 cup water
- 6 tablespoons hot sauce (tobasco)
- 1 cup white sugar
- 2 chicken bouillon cubes
- 2 teaspoons ginger
- 2 tablespoons cornstarch
- 1 (16 ounce) package of frozen Chinese vegetables
- 4 cups cooked white rice
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This is not authentic General Tso's Chicken, but it's a recipe I developed and it tastes qui... ( more )

Mix the soy sauce, water, hot sauce, sugar, boullion, and ginger in a saucepan and heat unti... ( more )

Prep: 30m

Ingredients (15) Eye: 3 lbs boneless skinless chicken breasts 1/4 cup soy sauce 1 egg 1 cup cornstarch 2 cups green onions 8 small dried chilies, see... ( more )
- 3 lbs boneless skinless chicken breasts
- 1/4 cup soy sauce
- 1 egg
- 1 cup cornstarch
- 2 cups green onions
- 8 small dried chilies, seeds removed (chile pequin, bird's eye, etc..)
- 1/2 cup cornstarch
- 1/4 cup water
- 1 1/2 teaspoons fresh garlic
- 1 1/2 teaspoons fresh ginger
- 3/4 cup sugar
- 1/2 cup soy sauce
- 1/4 cup white vinegar
- 1/4 cup sherry wine or white wine
- 14 1/2 ounces chicken broth (a can)
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Wow! This is even better than the BEST I have had in my fave Chinese restaurant. To make the... ( more )

Place sauce ingredients in a quart jar with a lid and shake to mix. Refrigerate until needed... ( more )

Prep: 20m

Ingredients (9) Eye: 1 lb chicken thighs 3 eggs 1/2 cup cornstarch 2 teaspoons cornstarch 5 dried chili pods 1 1/2 tablespoons rice vinegar 2 tables... ( more )
- 1 lb chicken thighs
- 3 eggs
- 1/2 cup cornstarch
- 2 teaspoons cornstarch
- 5 dried chili pods
- 1 1/2 tablespoons rice vinegar
- 2 tablespoons rice wine
- 3 tablespoons sugar
- 3 tablespoons soy sauce
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I've adopted this one from Mean's recipes. I wanted this one to be mine as I have made it m... ( more )

In a large bowl, thoroughly blend the 1/2 cup of cornstarch and the eggs; add the chicken an... ( more )

Prep: 20m

Ingredients (12) Eye: 3/4 cup chicken broth 2 tablespoons Splenda sugar substitute (or regular sugar) 3 tablespoons soy sauce 1 tablespoon white wine... ( more )
- 3/4 cup chicken broth
- 2 tablespoons Splenda sugar substitute (or regular sugar)
- 3 tablespoons soy sauce
- 1 tablespoon white wine vinegar
- 2 teaspoons grated fresh ginger
- 2 tablespoons cornstarch
- Pam cooking spray (you may substitute vegetable oil)
- 4 scallions
- 4 garlic cloves
- 2 teaspoons red pepper flakes
- 2 medium boneless skinless chicken breasts (uncooked)
- rice (2 servings, prepared)
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We LOVE Chinese food and General Tso's has long been a favorite. However the high fat conten... ( more )

Whisk together broth, Splenda (or sugar), soy sauce, vinegar and ginger. Set aside. Wait unt... ( more )

Prep: 15m

Filed Under: chicken
Ingredients (13) Eye: 3 pounds skinless, boneless chicken breast halves - cut into strips 3 eggs 1 cup water 1/2 cup milk 2 tablespoons salt 2... ( more )
- 3 pounds skinless, boneless chicken breast halves - cut into strips
- 3 eggs
- 1 cup water
- 1/2 cup milk
- 2 tablespoons salt
- 2 tablespoons black pepper
- 6 cups all-purpose flour
- 1/4 cup salt
- 5 teaspoons black pepper
- 2 tablespoons minced garlic
- 2 tablespoons dry mesquite flavored seasoning mix
- 4 cups oil for frying, or as needed
- 1 teaspoon butter
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In a large bowl, whisk together the eggs, water, milk, 2 tablespoons salt, and 2 tablespoons... ( more )

Prep: 30m Cook: 60m

Ingredients (6) Eye: 10 lbs chicken legs with thigh seasoning salt (to taste) garlic powder (to taste) black pepper (to taste) soaked wood chips or ... ( more )
- 10 lbs chicken legs with thigh
- seasoning salt (to taste)
- garlic powder (to taste)
- black pepper (to taste)
- soaked wood chips or wood chunks
- water
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For those who haven't heard, K.I.S.S. stands for Keep It Simple, Stupid. This recipe calls ... ( more )

At least an hour prior to starting your charcoal fire, soak your wood chips/chunks in water.... ( more )

Prep: 10m

Ingredients (17) Eye: 1/2 cup cornstarch 1/4 cup water 1 1/2 teaspoons minced garlic 1 1/2 teaspoons minced fresh ginger root 3/4 cup white sugar 1/4... ( more )
- 1/2 cup cornstarch
- 1/4 cup water
- 1 1/2 teaspoons minced garlic
- 1 1/2 teaspoons minced fresh ginger root
- 3/4 cup white sugar
- 1/4 cup soy sauce
- 1/4 cup white wine vinegar
- 1/2 cup hot chicken broth
- 1 teaspoon monosodium glutamate (MSG)
- 3 pounds skinless, boneless chicken breast halves, cut into bite size pieces
- 1/2 cup soy sauce
- 1 teaspoon ground white pepper
- 1 egg
- 1 cup cornstarch
- 1 cup vegetable oil
- 2 cups chopped green onions
- 16 chile peppers, sun-dried
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"An Asian chicken recipe without the typical oriental taste. This recipe was voted one of th... ( more )

To Make Sauce: In a large bowl combine 1/2 cup cornstarch and 1/4 cup water. Mix together. A... ( more )

Prep: 30m Cook: 20m Servs: 6