Greek Potato Casserole recipes

Results: 1 - 10 of 28062
Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
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This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
Yummies

This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
Yummies

This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Ingredients (12) Eye: 1 tablespoon olive oil 2 cups chopped onions (about 1 large) 2 tablespoons dried thyme 1-2 teaspoon black pepper 10 garlic clov... ( more )
- 1 tablespoon olive oil
- 2 cups chopped onions (about 1 large)
- 2 tablespoons dried thyme
- 1-2 teaspoon black pepper
- 10 garlic cloves
- 6 cups red potatoes, unpeeled cut into 1/2 inch cubes (about 2 pounds)
- 2 1/2 cups green beans, cut into 1 inch pieces (about 1/2 pound)
- 1/4 cup water
- 3 tablespoons finely chopped olives
- 2 (14 1/2 ounce) cans diced tomatoes, undrained (try and use a low sodium variety as the olives add quite a bit of sodium)
- 8 boneless skinless chicken thighs (about 1 pound)
- 1/2 cup crumbled reduced-fat feta cheese
0
Yummies

As we head towards the last weeks of the Zaar World Tour, I've been looking for Greek dishes... ( more )

Preheat oven to 375°. Heat olive oil in a large Dutch oven over medium heat. Add the on... ( more )

Prep: 30m

Ingredients (7) Eye: 3/4 cup butter or margarine 2 eggs 8 ounces light sour cream 1 can creamed corn 1 can whole corn, drained 1 box (81/2 oz) ... ( more )
- 3/4 cup butter or margarine
- 2 eggs
- 8 ounces light sour cream
- 1 can creamed corn
- 1 can whole corn, drained
- 1 box (81/2 oz) Jiffy cornbread mix
- Dash of salt
2
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This recipe was made by my good friend for our tennis x-mas party..and permit me to place i... ( more )

Mix together all ingredients and pour into 9x9-inch baking dish or similar round baking dish... ( more )

Prep: 5m Cook: 45m Servs: 8

Filed Under: pizza, potato
Ingredients (9) Eye: 8 whole Small Russet Potatoes Canola Oil Butter, Melted Kosher Salt Jarred Marinara Or Pizza Sauce Grated Mozzarella Chees... ( more )
- 8 whole Small Russet Potatoes
- Canola Oil
- Butter, Melted
- Kosher Salt
- Jarred Marinara Or Pizza Sauce
- Grated Mozzarella Cheese
- Diced Pepperoni
- Minced Fresh Parsley
- Miscellaneous Pizza Toppings: Cooked Sausage, Cooked Hamburger, Diced Bell Pepper, Diced Onion, Diced Mushrooms, Diced Canadian Bacon, Etc.
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Preheat the oven to 400 degrees. Scrub potatoes very clean. Rub the surface of each potat... ( more )

Prep: 0m Cook: 0m Servs: 2

Ingredients (6) Eye: 5 large russet potatoes 1/3 cup lemon juice 1 head garlic 1 tablespoon oregano (dry is fine) olive oil (a good amount) salt ( more )
- 5 large russet potatoes
- 1/3 cup lemon juice
- 1 head garlic
- 1 tablespoon oregano (dry is fine)
- olive oil (a good amount)
- salt
0
Yummies

I used to drool over the potatoes my aunt made at our huge family reunions, but not be able ... ( more )

Place all ingredients in corningware or other deep baking dish with cover and mix to coat. B... ( more )

Prep: 10m

Ingredients (14) Eye: 2 teaspoons olive oil 1 onion 3 garlic cloves 8 ounces eggplant 3/4 cup water 10 ounces lamb shoulder 28 ounces canned crushed ... ( more )
- 2 teaspoons olive oil
- 1 onion
- 3 garlic cloves
- 8 ounces eggplant
- 3/4 cup water
- 10 ounces lamb shoulder
- 28 ounces canned crushed tomatoes
- 3/4 cup fresh mint
- 3/4 cup fresh dill
- 3/4 teaspoon salt
- 12 ounces orzo pasta
- 1 cup plain low-fat yogurt
- 1/4 cup all-purpose flour
- 2 large egg whites
0
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This was printed in our local paper several months ago. It is also one of those I clipped t... ( more )

Heat the oil in a nonstick skillet over medium heat. Add the onion and garlic; cook stirring... ( more )

Prep: 20m

Ingredients (7) Eye: 5-6 large potatoes, cooked (I peel them and nuke them on high for 12 minutes - leave in microwave for another hour.) 2 tablespo... ( more )
- 5-6 large potatoes, cooked (I peel them and nuke them on high for 12 minutes - leave in microwave for another hour.)
- 2 tablespoons finely minced garlic
- 1 teaspoon salt
- 1 tablespoon red wine vinegar
- 1 1/2 lemons
- 3/4 cup olive oil (olive oil is GOOD for you. Don't be afraid to use it!)
- 1 cup chopped parsley or cilantro (we usually use spearmint) or 1/2 cup mint with 1/2 cup parsley (we usually use spearmint)
0
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My favourite potato salad. I sometimes jokingly call it the 'Vampire's Death' potato salad c... ( more )

Drain the (hot) potatoes of any liquid and cut into nice big chunks. Add all the ingredients... ( more )

Prep: 15m

Ingredients (7) Eye: 3 medium potatoes olive oil 4 ounces feta cheese 1 1/2 teaspoons oregano 1/2 teaspoon basil 1/4 teaspoon rosemary 1/2 teaspoon ... ( more )
- 3 medium potatoes
- olive oil
- 4 ounces feta cheese
- 1 1/2 teaspoons oregano
- 1/2 teaspoon basil
- 1/4 teaspoon rosemary
- 1/2 teaspoon garlic salt
0
Yummies

You can do most of this recipe ahead, have your skins ready and baked the first 5 minute bak... ( more )

Heat oven 400f, prick the potatoes and bake 1 hour or until done. Cool potatoes slightly, cu... ( more )

Prep: 15m