Pear And Almond Tart recipes

Results: 1 - 5 of 5
Ingredients (10) Eye: 1 1/4 cups whole blanched almonds (6 oz.) 1/2 cup sugar 1 1/2 tablespoons sugar 1/3 cup all-purpose flour 1/8 teaspoon salt 2 e... ( more )
- 1 1/4 cups whole blanched almonds (6 oz.)
- 1/2 cup sugar
- 1 1/2 tablespoons sugar
- 1/3 cup all-purpose flour
- 1/8 teaspoon salt
- 2 eggs
- 1/4 cup milk
- 4 tablespoons melted butter
- 1 tablespoon butter
- 2 large ripe bartlett pears or bosc pears (1 lb.)
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This fancy looking tart doesn't require pastry making skills. It's easy to assemble, and alw... ( more )

Preheat the oven to 350 degrees. Butter a 9 inch baking dish or tart pan. In a food processo... ( more )

Prep: 20m

Ingredients (14) Eye: 1 1/2 cups flour 1/4 cup granulated sugar 1/2 cup unsalted butter 4-5 tablespoons cold water 3 tablespoons seedless raspberry j... ( more )
- 1 1/2 cups flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter
- 4-5 tablespoons cold water
- 3 tablespoons seedless raspberry jam
- 1 cup sliced almonds or whole almonds
- 1/4 cup unsalted butter
- 1/2 cup granulated sugar
- 1 tablespoon flour
- 1 egg
- 1 1/2 teaspoons almond extract
- 1 (15 ounce) can sliced canned pears
- fresh raspberries
- powdered sugar
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A very pretty dessert that is fairly quick and easy to make.. ( more )

Heat oven to 400°F. Crust: In a large bowl or food processor, combine flour and sugar. C... ( more )

Prep: 30m

Ingredients (22) Eye: <B>Crust</B> 1 1/3 cup all purpose flour 3 tablespoons sugar 1 1/2 teaspoons grated lemon peel 1/4 teaspoon salt 1/4 teaspoon g... ( more )
- <B>Crust</B>
- 1 1/3 cup all purpose flour
- 3 tablespoons sugar
- 1 1/2 teaspoons grated lemon peel
- 1/4 teaspoon salt
- 1/4 teaspoon ground mace
- 7 tablespoons cold butter, cut into 1/2-inch pieces
- 1 large egg yolk
- 2 tablespoons ice water
- <B>Filling</B>
- 1/2 cup slivered almonds, toasted
- 2 large Golden Delicious apples, peeled, cored, cut into 1/2-inch-thick
- &nbsp;wedges
- 2 Bartlett pears, peeled, cored, cut into 1/2-inch-thick wedges
- 1/2 cup sugar
- 1 1/2 teaspoons grated lemon peel
- 1/4 teaspoon ground mace
- 1 1/2 tablespoons butter
- <B>Whipped cream</B>
- 1 cup chilled whipping cream
- 2 tablespoons sugar
- 2 tablespoons pear schnapps or brandy
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For crust: Mix flour, sugar, grated lemon peel, salt and ground mace in processor. Add butte... ( more )

Servs: 6

Ingredients (17) Eye: <B>Topping</B> 3/4 cup all purpose flour 1/4 cup packed dark brown sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutme... ( more )
- <B>Topping</B>
- 3/4 cup all purpose flour
- 1/4 cup packed dark brown sugar
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 7 tablespoons chilled butter, cut into pieces
- 3/4 cup shredded sweetened coconut
- 2/3 cup sliced almonds (about 2 3/4 ounces)
- <B>Fruit</B>
- 3 1/2 pounds pears, peeled, cored, cut into 1/2-inch-thick wedges
- 1 1/3 cups dried tart cherries or raisins
- 2/3 cup packed dark brown sugar
- 2 tablespoons all purpose flour
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 2 tablespoons (1/4 stick) butter
- Vanilla ice cream
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Serve the crisp warm, topped with vanilla ice cream. ( more )

For Topping: Mix flour, sugar, ground cinnamon and ground nutmeg in medium bowl. Add chilled... ( more )

Servs: 8

Ingredients (19) Eye: <B>Topping</B> 1 1/4 cups old-fashioned oats 1 cup (packed) golden brown sugar 3/4 cup all purpose flour 1 teaspoon ground nutm... ( more )
- <B>Topping</B>
- 1 1/4 cups old-fashioned oats
- 1 cup (packed) golden brown sugar
- 3/4 cup all purpose flour
- 1 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
- 3/4 cup chopped almonds
- 6 ounces bittersweet (not unsweetened) or semisweet chocolate, cut into small chunks
- <B>Filling</B>
- 4 pounds Anjou pears, peeled, cored, cut into 1/3-inch-thick slices
- 1 1/3 cups dried tart cherries
- 1/2 cup sugar
- 2 tablespoons all purpose flour
- 1 tablespoon fresh lemon juice
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground nutmeg
- Vanilla frozen yogurt or ice cream
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For Topping Mix first 6 ingredients in large bowl. Add butter and rub in with fingertips unt... ( more )

Servs: 8

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