Red Tomato Salsa recipes

Results: 1 - 10 of 76577
Ingredients (9) Eye: 3 ripe tomatoes 1 red onion 1/2 cup loosely packed chopped cilantro 1 jalapeno pepper 3 roasted garlic cloves 1 lime, juice of ... ( more )
- 3 ripe tomatoes
- 1 red onion
- 1/2 cup loosely packed chopped cilantro
- 1 jalapeno pepper
- 3 roasted garlic cloves
- 1 lime, juice of
- 1/4 cup red wine vinegar
- salt
- ground black pepper
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From Post-Dispatch 9/22/04 ( more )

Combine tomatoes, onion, cilantro, jalapeno, garlic, lime juice, and vinegar in blender. Pro... ( more )

Prep: 10m

Filed Under: salsa, habanero
Ingredients (7) Eye: 3 very ripe tomatoes (about 1 lb.) 2 habanero chiles 1/2 white onion 1 clove garlic 1 tbsp apple cider vinegar 1 tsp salt ... ( more )
- 3 very ripe tomatoes (about 1 lb.)
- 2 habanero chiles
- 1/2 white onion
- 1 clove garlic
- 1 tbsp apple cider vinegar
- 1 tsp salt + to taste
- 3 tbsp cooking oil
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Yucatán style tomato habanero hot sauce recipe. Source: http://mexicanfoodjournal.com/habane... ( more )

Remove the stems from the tomatoes and chiles and quarter the tomatoes and onion. Preheat 1... ( more )

Prep: 5m Cook: 30m Servs: 8

Ingredients (12) Eye: 6 roma tomatoes 4 cloves garlic 2 seeded and minced jalapenos 2 roasted skinned chopped jalapenos 1 red bell pepper 1/2 red oni... ( more )
- 6 roma tomatoes
- 4 cloves garlic
- 2 seeded and minced jalapenos
- 2 roasted skinned chopped jalapenos
- 1 red bell pepper
- 1/2 red onion
- 2 dried ancho chiles
- 1 tablespoon olive oil
- 1 lime
- chili powder
- salt and pepper
- cilantro
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I made this salsa for a Mexican themed party we had for our family. Everybody loved it. Ther... ( more )

In a bowl combine all ingredients. Place in refrigerator for up to 12 hours. This will infus... ( more )

Prep: 15m

Ingredients (7) Eye: 1 bunch green onions 2 (14 1/2 ounce) cans reg. stewed tomatoes 1 (14 1/2 ounce) can Mexican-style stewed tomatoes with jalapen... ( more )
- 1 bunch green onions
- 2 (14 1/2 ounce) cans reg. stewed tomatoes
- 1 (14 1/2 ounce) can Mexican-style stewed tomatoes with jalapeno peppers
- 1/2 teaspoon chili powder
- 1 teaspoon crushed crushed red pepper flakes
- 1/3 jalapeno
- 1 (4 ounce) can chopped green chilies
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This is a recipe from my daughter. Her sons love this homemade salsa. So much better than ... ( more )

Put in blender:. 1/2 teaspoon chili powder. 1 teaspoon crushed red pepper. 1/3 jalepeno. the... ( more )

Prep: 15m

Ingredients (14) Eye: 3 lbs tomatoes 4 cloves garlic 2 large jalapeno peppers 1 (4 ounce) can chopped mild green chilies 1 small vidalia onions 1/3 c... ( more )
- 3 lbs tomatoes
- 4 cloves garlic
- 2 large jalapeno peppers
- 1 (4 ounce) can chopped mild green chilies
- 1 small vidalia onions
- 1/3 cup finely chopped fresh cilantro
- 1/4 cup finely chopped fresh spicy globe basil
- 1/8 cup finely chopped fresh parsley
- 1/4 cup red wine vinegar
- 1/2 tablespoon lemon juice
- 1/2 tablespoon lime juice
- 1/2 teaspoon ground cumin
- 2 tablespoons honey
- 1 ripe avocado (optional)
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Tomatoes contain lycopene, which is supposed to prevent cancer, especially of the prostate, ... ( more )

Bring a large pot of water to a rolling boil. Add tomatoes and scald for 2 minutes. Drain. S... ( more )

Prep: 45m

Ingredients (8) Eye: 3 ripe tomatoes 2 tablespoons red onions 1 green chili pepper 1 orange 2 tablespoons fresh lime juice 1/2 teaspoon ground cumin... ( more )
- 3 ripe tomatoes
- 2 tablespoons red onions
- 1 green chili pepper
- 1 orange
- 2 tablespoons fresh lime juice
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- salt
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A quick easy salsa based on a Moosewood recipe. Will last 2-3 days in the fridge if it isn't... ( more )

Combine all ingredients in a bowl. Let sit for 10-15 minues to allow the flavours to blend. ( more )

Prep: 15m

Ingredients (9) Eye: 1 1/2 cups chopped roma tomatoes 1 jalapeno pepper 1/3 cup sweet red peppers 1/4 cup chopped fresh cilantro 2 tablespoons finel... ( more )
- 1 1/2 cups chopped roma tomatoes
- 1 jalapeno pepper
- 1/3 cup sweet red peppers
- 1/4 cup chopped fresh cilantro
- 2 tablespoons finely chopped onions
- 2 cloves garlic
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
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Combine all ingredients. Cover and refrigerate for 30 minutes. This stays good up to 1 week. ( more )

Prep: 20m

Ingredients (10) Eye: 12 cups skinned tomatoes, chopped and drained well (approx 15 lbs) 3 cups chopped sweet red peppers 3 cups chopped sweet green ... ( more )
- 12 cups skinned tomatoes, chopped and drained well (approx 15 lbs)
- 3 cups chopped sweet red peppers
- 3 cups chopped sweet green peppers
- 3 cups chopped jalapeno peppers (include seeds if you like it very hot)
- 3 cups chopped onions
- 1 cup granulated sugar
- 1 head garlic
- 3 teaspoons salt
- 4 1/2 cups cider vinegar
- 2 (5 ounce) cans tomato paste
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This salsa has a very nice flavor & isn't too hot if you omit the jalapeno seeds. It's great... ( more )

In REALLY large, heavy pot (we use a corn pot) combine all ingredients. Bring to boil, reduc... ( more )

Prep: 30m

Ingredients (8) Eye: 2-3 medium sized fresh tomatoes finely diced 1/2 red onion, finely diced 1 jalape?o chili pepper (stems, ribs, seeds removed)... ( more )
- 2-3 medium sized fresh tomatoes finely diced
- 1/2 red onion, finely diced
- 1 jalape?o chili pepper (stems, ribs, seeds removed), finely diced
- 1 serano chili pepper (stems, ribs, seeds removed), finely diced
- Juice of one lime
- 1/2 cup chopped cilantro
- Salt and pepper to taste
- Optional: oregano and or cumin to taste
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Mexican salsa recipe made with chopped fresh tomatoes, jalapeno and serano chili peppers, re... ( more )

Start with chopping up 2 medium sized fresh tomatoes. Prepare the chilies. Be very careful w... ( more )

Ingredients (10) Eye: 1 dried chipotle chile (or 1 canned) 1 jalapeno pepper 1 lb tomatillos, husks removed (about 6) 2 medium tomatoes 1 teaspoon ve... ( more )
- 1 dried chipotle chile (or 1 canned)
- 1 jalapeno pepper
- 1 lb tomatillos, husks removed (about 6)
- 2 medium tomatoes
- 1 teaspoon vegetable oil
- 1 teaspoon dried oregano
- 1 teaspoon dried marjoram
- 1 tablespoon lime juice
- salt and pepper
- 2 tablespoons cilantro, chopped (optional)
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This is good stuff - not the chunky kind but the kind you wish you could fit more of on your... ( more )

Preheat oven to 450 degrees. Place chipotle pepper and jalapeno pepper in small saucepan and... ( more )

Prep: 10m