Roasted Serrano Salsa recipes

Results: 1 - 10 of 18710
Ingredients (9) Eye: 6 serrano chilies 1 lb tomatoes 2 tablespoons red onions 1/4 cup orange juice 2 tablespoons yellow bell peppers 2 tablespoons c... ( more )
- 6 serrano chilies
- 1 lb tomatoes
- 2 tablespoons red onions
- 1/4 cup orange juice
- 2 tablespoons yellow bell peppers
- 2 tablespoons cilantro
- 1 tablespoon rice vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
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Recipe posted per request for salsa recipes. This is a very hot relish type of salsa, if you... ( more )

In a cast iron skillet over medium high heat cook the seranos until blackened. Remove half o... ( more )

Prep: 60m

Ingredients (7) Eye: 10 tomatillos 6 fresh serrano chilies 2 cloves peeled garlic 1/4 cup chopped fresh cilantro 1 small onion 1 teaspoon salt 1 tea... ( more )
- 10 tomatillos
- 6 fresh serrano chilies
- 2 cloves peeled garlic
- 1/4 cup chopped fresh cilantro
- 1 small onion
- 1 teaspoon salt
- 1 teaspoon sugar
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This salsa is great with a great big bowl of warm tortilla chips! You can also use it on any... ( more )

Remobe husks from tomatillos and rinse. Place them on a baking sheet, on top rack under broi... ( more )

Prep: 35m

Filed Under: salsa, habanero
Ingredients (7) Eye: 3 very ripe tomatoes (about 1 lb.) 2 habanero chiles 1/2 white onion 1 clove garlic 1 tbsp apple cider vinegar 1 tsp salt ... ( more )
- 3 very ripe tomatoes (about 1 lb.)
- 2 habanero chiles
- 1/2 white onion
- 1 clove garlic
- 1 tbsp apple cider vinegar
- 1 tsp salt + to taste
- 3 tbsp cooking oil
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Yucatán style tomato habanero hot sauce recipe. Source: http://mexicanfoodjournal.com/habane... ( more )

Remove the stems from the tomatoes and chiles and quarter the tomatoes and onion. Preheat 1... ( more )

Prep: 5m Cook: 30m Servs: 8

Ingredients (5) Eye: 1 lb ripe tomatoes 4-5 serrano chilies 1/4 cup chopped cilantro 3 cloves garlic (in their skins) sea salt ( more )
- 1 lb ripe tomatoes
- 4-5 serrano chilies
- 1/4 cup chopped cilantro
- 3 cloves garlic (in their skins)
- sea salt
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Roast the tomatoes on a griddle until they blacken on all sides. Remove and set aside. Toast... ( more )

Prep: 30m

Ingredients (14) Eye: 3 tablespoons olive oil 4 teaspoons seeded and minced serrano chilies 5 teaspoons fresh minced garlic 2 1/2 cups chopped vidali... ( more )
- 3 tablespoons olive oil
- 4 teaspoons seeded and minced serrano chilies
- 5 teaspoons fresh minced garlic
- 2 1/2 cups chopped vidalia onions or Spanish onions
- 1 1/4 cups diced yellow peppers
- 5 tablespoons no-salt added tomato paste
- 1 teaspoon dark brown sugar
- 1 1/2 tablespoons chopped fresh oregano
- 3 tablespoons fresh coriander (cilantro)
- 2 1/2 cups fresh tomatoes
- 2 tablespoons cider vinegar
- 1 teaspoon freshly ground black pepper
- 3 teaspoons kosher salt
- 1 (3 ounce) jar small capers, drained (optional)
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Wonderful topping for tacos, hot dogs, hamburgers, etc., etc. ( more )

Add olive oil to a medium-sized sauté pan. Place over medium-high heat. When oil is hot... ( more )

Prep: 40m

Ingredients (12) Eye: 6 roma tomatoes 4 cloves garlic 2 seeded and minced jalapenos 2 roasted skinned chopped jalapenos 1 red bell pepper 1/2 red oni... ( more )
- 6 roma tomatoes
- 4 cloves garlic
- 2 seeded and minced jalapenos
- 2 roasted skinned chopped jalapenos
- 1 red bell pepper
- 1/2 red onion
- 2 dried ancho chiles
- 1 tablespoon olive oil
- 1 lime
- chili powder
- salt and pepper
- cilantro
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I made this salsa for a Mexican themed party we had for our family. Everybody loved it. Ther... ( more )

In a bowl combine all ingredients. Place in refrigerator for up to 12 hours. This will infus... ( more )

Prep: 15m

Ingredients (1) Eye: <b>Vinaigrette</b><br> 6 bacon slices<p> 1 2/3 cups low-salt chicken broth<br> 1 tablespoon vegetable oil<br> 1 large shallot, ... ( more )
- <b>Vinaigrette</b><br> 6 bacon slices<p> 1 2/3 cups low-salt chicken broth<br> 1 tablespoon vegetable oil<br> 1 large shallot, finely chopped<br> 1/3 cup chopped smoked ham<br> 5 1/2 tablespoons (packed) golden brown sugar<br> 1/4 cup red wine vinega
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For vinaigrette: Cook bacon in large skillet over medium heat until fat is rendered, about ... ( more )

Servs: 6

Ingredients (12) Eye: 3 tablespoons mayonnaise 1 teaspoon salt 1/4 cup lime juice 1 garlic clove 4 serrano chilies, roasted and seeded (for a milder ... ( more )
- 3 tablespoons mayonnaise
- 1 teaspoon salt
- 1/4 cup lime juice
- 1 garlic clove
- 4 serrano chilies, roasted and seeded (for a milder dish use jalapenos)
- 1 teaspoon balsamic vinegar
- 5 tablespoons cilantro
- 1 cup olive oil
- 4 (6 ounce) salmon fillets
- 1 teaspoon pepper
- 2 tablespoons peanut oil
- cilantro, garnish (optional)
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While looking for different recipes for salmon, I came across this and thought what a wonder... ( more )

To prepare the sauce, using a food processor or blender place mayonnaise, salt, lime juice, ... ( more )

Prep: 10m

Ingredients (7) Eye: 1/2 cucumber 2 ripe Hass avocadoes 1 red onion 2 serrano chilies kosher salt fresh ground pepper 1/2 lime, juice of ( more )
- 1/2 cucumber
- 2 ripe Hass avocadoes
- 1 red onion
- 2 serrano chilies
- kosher salt
- fresh ground pepper
- 1/2 lime, juice of
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This is from the book "Nueva Salsa" by Rafael Palomino & Arlen Gargagliano ( more )

In a large glass or ceramic bowl, combine the cucumber, avocados, onion& chiles. Toss well. ... ( more )

Prep: 12m

Ingredients (10) Eye: 1/2 lb tomatillos 1 head garlic 1 red pepper 1 yellow pepper 1 jalapeno, stemmed, seeded and minced (this is where I differ gre... ( more )
- 1/2 lb tomatillos
- 1 head garlic
- 1 red pepper
- 1 yellow pepper
- 1 jalapeno, stemmed, seeded and minced (this is where I differ greatly, I use 3 pablano peppers instead)
- 1-2 tablespoon olive oil
- salt & pepper
- 1/2 cup minced onions (I prefer red)
- 1 lemon, juice of
- 1 lime, juice of
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Another recipe I got watching Emeril Lagasse on the Food Network Channel. I also make it a ... ( more )

Heat oven to 400. Put the tomatillos, garlic and peppers on a baking sheet. Drizzle with the... ( more )

Prep: 30m