Spicy Thai Peanut Noodles recipes

Results: 1 - 10 of 20084
Ingredients (14) Eye: 1/2 cup vegetable stock or chicken stock 3 tablespoons soy sauce 2-3 tablespoons natural-style peanut butter 2 tablespoons hone... ( more )
- 1/2 cup vegetable stock or chicken stock
- 3 tablespoons soy sauce
- 2-3 tablespoons natural-style peanut butter
- 2 tablespoons honey
- 1 1/2 tablespoons fresh ginger (minced)
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon red pepper flakes
- 3-4 garlic cloves (minced)
- 8 ounces spaghetti
- 1 carrot (julienned)
- 1/2 green pepper (chopped)
- 1 cup broccoli florets (small)
- 6 sliced mushrooms
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A lovely spicy, peanuty sauce over spaghetti noodles and vegetables. I really prefer natural... ( more )

Cook 8oz pasta (spaghetti or linguine) until done and set aside. Saute your veggies of choic... ( more )

Prep: 20m

Ingredients (20) Eye: 1 16 oz very thin pasta (could be Italian or Asian noodle) 1 lb ground pork ,Chicken or beef 1 large onion diced 1 bunch gr... ( more )
- 1 16 oz very thin pasta
- (could be Italian or Asian noodle)
- 1 lb ground pork ,Chicken or beef
- 1 large onion diced
- 1 bunch green onion cleaned & thin sliced
- 1 clove Garlic peeled & thin sliced
- 1 ginger root the size of small apple thin sliced
- 11/2 cup shredded carrot
- 1 bunch cilantro chopped ( not to fine)
- 11/2 cup celery thin sliced
- 1/2 cup thin sliced red Jalape?o pepper
- 1 cup orange juice
- 1 tbs turmeric
- 1 Teas cumin
- Teriyaki sauce to your taste as needed( 1/2 cup)
- extra virgin olive oil
- Peanut oil
- sesame oil
- Hot sauces any kind you like to your taste.
- Soy sauce to taste
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Yummies

usually every one gets hungry & I am up to hustle for preparing a dish in a short time. thi... ( more )

in a large skillet brown your choice meet with the diced onion & garlic. add the shereded c... ( more )

Prep: 10m Cook: 15m Servs: 6

Ingredients (18) Eye: 16 ounces rice noodles or rice vermicelli 2 cups mung bean sprouts 1 cup slivered carrots 8 scallions 1 yellow bell pepper 1 re... ( more )
- 16 ounces rice noodles or rice vermicelli
- 2 cups mung bean sprouts
- 1 cup slivered carrots
- 8 scallions
- 1 yellow bell pepper
- 1 red bell pepper
- 1 stalk lemongrass
- 10 Thai chiles, stemmed and split (optional)
- cooking oil
- 1/4 cup chopped peanuts
- 2 tablespoons chopped cilantro (coriander)
- 2/3 cup creamy peanut butter
- 4 tablespoons brown sugar
- 6 tablespoons soy sauce
- 4 tablespoons fish sauce
- 1/4 teaspoon ground cayenne pepper
- 1 teaspoon grated fresh ginger
- 2 limes, juice of
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Yummies

This makes an excellent side dish to go with main-dish stir fries or satays. Add meat to mak... ( more )

Cook noodles in boiling water until tender; drain. Mix ingredients for sauce in a bowl with ... ( more )

Prep: 20m

Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
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Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

Ingredients (14) Eye: 4 boneless skinless chicken breast halves 2 tablespoons white wine oil 8 cloves garlic 6 shallots 3/4 lb rice vermicelli 4 drie... ( more )
- 4 boneless skinless chicken breast halves
- 2 tablespoons white wine
- oil
- 8 cloves garlic
- 6 shallots
- 3/4 lb rice vermicelli
- 4 dried red chilies
- 6 Chinese mushroom
- 1 (6 ounce) can shrimp
- 3 tablespoons tomato paste
- 1 tablespoon nam pla
- 1/2 cup bean sprouts
- 2 tablespoons basil
- 2 tablespoons peanuts
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Marinate chicken in wine 30 minutes. In a small skillet, saute garlic and shallots in 3 Tbsp... ( more )

Prep: 35m

Ingredients (10) Eye: 1/2 (8 ounce) package fettuccine (not the wheat noodles) 1 1/2 cups broccoli, cut into bite-sized pieces (fresh or frozen) 1/2 ... ( more )
- 1/2 (8 ounce) package fettuccine (not the wheat noodles)
- 1 1/2 cups broccoli, cut into bite-sized pieces (fresh or frozen)
- 1/2 carrot
- 2 teaspoons garlic
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon ground ginger
- 1 tablespoon brown sugar
- 4 tablespoons low sodium soy sauce
- 3 1/2 tablespoons rice wine vinegar
- 4 tablespoons reduced-fat peanut butter
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Yummies

By far the best and healthiest Thai Peanut I've EVER tasted. It's highly requested by family... ( more )

In a large pot, cook fettucini as directed. Towards the end of the pasta cooking, add the br... ( more )

Prep: 5m

Ingredients (13) Eye: 2 tablespoons sesame oil 2 tablespoons carrots 2 green onions 2 tablespoons bean sprouts 1/3 cup snow pea pods 1 cup broccoli f... ( more )
- 2 tablespoons sesame oil
- 2 tablespoons carrots
- 2 green onions
- 2 tablespoons bean sprouts
- 1/3 cup snow pea pods
- 1 cup broccoli florets
- 6 tablespoons creamy peanut butter
- 1/4 cup light soy sauce
- 1 1/2 tablespoons brown sugar
- 1/2 teaspoon szechuan seasoning (for mild, 2 tsp. for spicy)
- 1 cup chicken broth
- 6-8 ounces linguine or fettuccine
- 1 lime
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Yummies

A kid-friendly recipe when prepared with less spice, kick it up a notch for the grown-ups. ( more )

In a small bowl, combine peanut butter, soy sauce, brown sugar, seasoning and chicken broth.... ( more )

Prep: 25m

Ingredients (15) Eye: 8 ounces dried rice noodles 1/4 cup vegetable oil 3 garlic cloves 1/2 lb chicken breasts 1/2 lb shrimp 2 eggs 2 cups bean sprou... ( more )
- 8 ounces dried rice noodles
- 1/4 cup vegetable oil
- 3 garlic cloves
- 1/2 lb chicken breasts
- 1/2 lb shrimp
- 2 eggs
- 2 cups bean sprouts
- 1/3 cup unsalted peanuts
- 1/3 cup ketchup
- 3 tablespoons Chinese fish sauce
- 2 tablespoons lemon juice or lime juice
- 2 teaspoons soy sauce
- 1 teaspoon chili sauce or chili paste
- 1 teaspoon granulated sugar
- 3 green onions
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Yummies

This is one of my adopted recipes and hasn't been tried by me yet. ( more )

Place noodles in large bowl; cover with hot water. Let stand 20 minutes or until softened. D... ( more )

Prep: 10m

Ingredients (17) Eye: Ingredients: 1 pack dried rice stick noodles or "sen lek" 1/2 cup dried shrimp 1/2 cup baked tofu cut into small strips 1/2 cup... ( more )
- Ingredients:
- 1 pack dried rice stick noodles or "sen lek"
- 1/2 cup dried shrimp
- 1/2 cup baked tofu cut into small strips
- 1/2 cup ground peanut
- 1 cup fresh beansprouts
- 1/2 cup chives cut into 1 inch pieces
- 1 pound chicken meat cut into small bite-sized pieces
- 6 eggs
- 2 teaspoons pepper powder
- 1/2 cup fish sauce
- 1/2 cup soy sauce
- 1/4 cup sugar
- 1/4 cup vegetable oil
- 2 tablespoons smashed garlic
- 2 tablespoons smashed onion
- 1/2 cup of water
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1. Soak the rice stick noodles in tepid water for roughly 15 minutes. Then cut the noodles i... ( more )

Ingredients (16) Eye: 1/2 pound dried rice noodles 1 pound skinless, boneless chicken breast halves 1 dash soy sauce 1 green bell pepper, sliced 1 re... ( more )
- 1/2 pound dried rice noodles
- 1 pound skinless, boneless chicken breast halves
- 1 dash soy sauce
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 cucumber, coarsely chopped
- 1 carrot, grated
- 10 mushrooms, halved
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon minced fresh ginger root
- 1 1/2 tablespoons red chile sauce
- 3/4 cup peanut sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 1 tablespoon sesame seeds
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Yummies

"A spicy Thai noodle dish with chicken and vegetables." ( more )

Cook rice noodles according to package directions. Slice chicken breasts into strips. Marin... ( more )

Servs: 4

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