Szechwan Chicken Livers recipes

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Ingredients (9) Eye: 3 tablespoons lite olive oil 1 lb fresh chicken livers 1/2 lb fresh mushrooms 2 onions 3 tablespoons brandy or madeira wine (I ... ( more )
- 3 tablespoons lite olive oil
- 1 lb fresh chicken livers
- 1/2 lb fresh mushrooms
- 2 onions
- 3 tablespoons brandy or madeira wine (I use brandy)
- 3 tablespoons cornstarch
- 1 can beef broth (284ml)
- 3 tablespoons szechwan chili sauce
- 1 tablespoon Worcestershire sauce
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This is a very versatile recipe. Instead of serving the livers over rice or pasta make crepe... ( more )

Heat oil in skillet. Saute Mushrooms and remove to a plate. Saute Livers using a fairly high... ( more )

Prep: 10m

Ingredients (12) Eye: 1 lb boneless skinless chicken breast halves 2 tablespoons soy sauce 2 tablespoons dry sherry 2 teaspoons cornstarch 2 teaspoon... ( more )
- 1 lb boneless skinless chicken breast halves
- 2 tablespoons soy sauce
- 2 tablespoons dry sherry
- 2 teaspoons cornstarch
- 2 teaspoons grated peeled fresh ginger
- 1/4 teaspoon sugar
- 1/4 teaspoon crushed red pepper flakes
- 2 tablespoons vegetable oil
- 6 green onions
- 1 green pepper
- 1 red pepper
- 1/4 cup dry-roasted unsalted peanuts
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Why go out for Chinese food when it is this easy? Serve with rice or Asian noodles. To slice... ( more )

With knife held in slanting position, almost parallel to cutting surface, cut each chicken b... ( more )

Prep: 20m

Filed Under: indian food
Ingredients (30) Eye: Chicken, medium size 1 no. Oil For deep frying For the Marinade Ginger paste 1 tsp. Garlic paste 1 tsp. Chili paste 1 tsp.... ( more )
- Chicken, medium size 1 no.
- Oil For deep frying
- For the Marinade
- Ginger paste 1 tsp.
- Garlic paste 1 tsp.
- Chili paste 1 tsp.
- Soya sauce 2 tbsps.
- Cornflour 2 tbsps.
- Egg 1 no.
- Salt To taste
- For the Sauce
- Spicy chili oil or ordinary oil 3 tbsps.
- Finely chopped ginger 1 tsp.
- Finely chopped garlic 1 tbsp
- Dry red chilies cut into 4 pieces each 2 nos.
- Sesame seeds(optional) 1/2 tsp.
- Slanting pieces of spring onion 1/4 cup.
- Chicken stock 1/2 cup
- Tomato sauce 1/3 cup
- Soya sauce 1 tbsp.
- Chili sauce 1 tsp.
- Vinegar 1 tbsp.
- Sugar 1 tsp.
- Black pepper 1/2 tsp.
- Ajinomoto A pinch
- Salt To taste
- cornflour mixed with water 3/4 tbsp. & 1/4 cup
- For the Garnish
- Spring onions 4 long thin pieces
- Spring onion tops 4 long thin pieces
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A tasty dish with a combination of fried chicken pieces and spring onions in spicy chicken ... ( more )

1. Cut the chicken,retaining the bone, into small serving sized pieces. 2.Combine all the ... ( more )

Prep: 0m Cook: 0m

Ingredients (15) Eye: 1 medium onion 1 celery rib 1 clove garlic 1 teaspoon vegetable oil 1 lb carrots 1 (3/4 inch) piece fresh gingerroot 1/8 teaspo... ( more )
- 1 medium onion
- 1 celery rib
- 1 clove garlic
- 1 teaspoon vegetable oil
- 1 lb carrots
- 1 (3/4 inch) piece fresh gingerroot
- 1/8 teaspoon dried hot red pepper flakes
- 3 cups chicken broth
- 1 1/2 tablespoons soy sauce
- 1 1/2 tablespoons creamy peanut butter
- 1 teaspoon sugar
- 1 teaspoon sesame oil
- 1 cup milk
- 2 tablespoons heavy cream
- 1/4 cup sour cream
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Excellent recipe from the Manchester Highlands Inn, Manchester, Vermont ( more )

In a large heavy saucepan cook onion, celery, and garlic in oil over moderately low heat, st... ( more )

Prep: 30m

Ingredients (10) Eye: 1 lb chicken livers 1/2 cup butter 2 tablespoons lemon juice 2 teaspoons salt 1/2 teaspoon pepper 1/2 cup grated onions (or mor... ( more )
- 1 lb chicken livers
- 1/2 cup butter
- 2 tablespoons lemon juice
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 cup grated onions (or more to taste)
- 1-2 clove garlic
- 4 eggs
- 2 tablespoons cognac (optional)
- 1 cup chopped fresh parsley (optional)
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Elegant, easy appetizer. ( more )

Cook chicken livers in boiling water for about 7-10 minutes; drain well. Blend chicken liver... ( more )

Prep: 10m

Ingredients (9) Eye: 1/4 cup ketchup 1 tablespoon cider vinegar 1 teaspoon dry mustard 2 teaspoons Worcestershire sauce 1 clove garlic 1/8 teaspoon ... ( more )
- 1/4 cup ketchup
- 1 tablespoon cider vinegar
- 1 teaspoon dry mustard
- 2 teaspoons Worcestershire sauce
- 1 clove garlic
- 1/8 teaspoon ground black pepper or white pepper
- 1 lb chicken livers
- 2 tablespoons margarine or butter
- 1/4 cup water
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This is definitely comfort food for Buggy and me. The marinade makes it a little different f... ( more )

In a medium bowl combine all marinade ingredients: stir until smooth. Cut chicken livers in ... ( more )

Ingredients (7) Eye: 1/2 cup flour 1 teaspoon red chili pepper flakes 2 tablespoons olive oil 1 lb chicken livers 2 tablespoons balsamic vinegar 2 o... ( more )
- 1/2 cup flour
- 1 teaspoon red chili pepper flakes
- 2 tablespoons olive oil
- 1 lb chicken livers
- 2 tablespoons balsamic vinegar
- 2 ounces butter
- salt and pepper
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If you are reading this, then you probably like chicken livers! This recipe, however, may co... ( more )

Combine the flour with the chili flakes in a resealable plastic bag. A few at a time, put th... ( more )

Prep: 5m

Ingredients (14) Eye: 6 cups water 10 black peppercorns 1 cup finely chopped celery 2 large bay leaves 1 lb chicken livers 6 tablespoons unsalted but... ( more )
- 6 cups water
- 10 black peppercorns
- 1 cup finely chopped celery
- 2 large bay leaves
- 1 lb chicken livers
- 6 tablespoons unsalted butter
- 3 garlic cloves
- 1/2 cup minced onions
- 1 tablespoon cognac
- 2 teaspoons salt
- 1 teaspoon dried thyme
- 1/2 teaspoon ground allspice
- 5 teaspoons water-packed green peppercorns (divided)
- 1/4 cup whipping cream
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An excellent appetizer served with toast point or crackers and a glass of Boeujolais Wine. ( more )

In a large saucepan or cooking pot, add water and bring to boil. Add black peppercorns, cele... ( more )

Prep: 10m

Ingredients (9) Eye: 2 lbs chicken livers 1/2 cup flour 1/2 teaspoon salt 1 teaspoon pepper 6 tablespoons butter 2 tablespoons canola oil 2 medium o... ( more )
- 2 lbs chicken livers
- 1/2 cup flour
- 1/2 teaspoon salt
- 1 teaspoon pepper
- 6 tablespoons butter
- 2 tablespoons canola oil
- 2 medium onions
- 5 cloves garlic, minced or garlic powder
- 1/3 cup sherry wine
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We love chicken livers, This is a very good and easy recipe. ( more )

Mix the flour, salt and pepper in a brown bag or plastic bag; put the chicken livers, a few ... ( more )

Prep: 10m

Ingredients (1) Eye: 2 tablespoons finely chopped shallot<br> 1 teaspoon olive oil<br> 1 garlic clove, minced<br> 1/3 cup Cognac or other brandy... ( more )
- 2 tablespoons finely chopped shallot<br> 1 teaspoon olive oil<br> 1 garlic clove, minced<br> 1/3 cup Cognac or other brandy<br> 6 oz chicken livers, trimmed (3/4 cup)<br> 5 large egg yolks<br> 1 cup whole milk<br> 1/4 cup all-purpose flour<br
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Put oven rack in middle position and preheat oven to 350&#176;F. Cook shallot in oil in a 1... ( more )

Prep: 20m Servs: 8