Turkey Potpie recipes

Results: 1 - 10 of 5230
Ingredients (1) Eye: <b>For turkey and stock:</b><br>1 medium leek, coarsely chopped<br>2 garlic cloves, smashed<br>2 celery ribs, coarsely chopped<... ( more )
- <b>For turkey and stock:</b><br>1 medium leek, coarsely chopped<br>2 garlic cloves, smashed<br>2 celery ribs, coarsely chopped<br>2 medium carrots, coarsely chopped<br>1 Turkish or 1/2 California bay leaf<br>1 1/4 lb dark turkey parts (1 leg and 1 th
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Cook turkey and make stock: Wash chopped leek well in a bowl of cold water, agitating it, th... ( more )

Servs: 4

Ingredients (12) Eye: 1 cup sliced carrots 1 cup finely chopped onion 1/2 cup chopped celery 1/2 teaspoon dried thyme 1/8 teaspoon pepper 3 tablespoo... ( more )
- 1 cup sliced carrots
- 1 cup finely chopped onion
- 1/2 cup chopped celery
- 1/2 teaspoon dried thyme
- 1/8 teaspoon pepper
- 3 tablespoons butter or margarine
- 2 cups cubed cooked turkey
- 1 tablespoon all-purpose flour
- 1 (10.75 ounce) can condensed golden mushroom soup, undiluted
- 1 cup frozen cut green beans, cooked and drained
- 1 Pastry for double-crust pie (9 inches)
- 1 tablespoon milk
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"Need ways to use up leftover turkey? This is what I like to do. The cubed poultry, tender v... ( more )

In a skillet, saute carrots, onion, celery, thyme and pepper in butter until vegetables are ... ( more )

Prep: 30m Cook: 55m Servs: 6

Ingredients (9) Eye: 1/4 cup chopped onion 1 tablespoon butter or margarine 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted 3 cups c... ( more )
- 1/4 cup chopped onion
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large unpeeled tart apples, cubed
- 1/3 cup golden raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- 1 (9 inch) pie crust
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"I like to take leftover holiday turkey and turn it into this delicious potpie. Apples and r... ( more )

In a large saucepan, saute onion in butter until tender. Add the soup, turkey, apple, raisin... ( more )

Prep: 10m Cook: 25m Servs: 6

Ingredients (12) Eye: 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup cold butter 3/4 cup cold water 4 cups cubed cooked ... ( more )
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold butter
- 3/4 cup cold water
- 4 cups cubed cooked turkey
- 2 cups shredded Monterey Jack cheese
- 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
- 1 cup sour cream
- 1 small onion, finely chopped
- 1 (4 ounce) can chopped green chilies
- 2 green onions, sliced
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"Field editor Karen Ann Bland of Gove, Kansas writes, 'Despite our last name, we like spicy ... ( more )

In a large bowl, combine the flour, baking powder and salt. Cut in butter until crumbly. G... ( more )

Prep: 20m Cook: 45m Servs: 6

Ingredients (9) Eye: 2 cups diced leftover roast turkey 2 cups leftover turkey gravy 2 (16 ounce) bags frozen mixed vegetables (canned or already co... ( more )
- 2 cups diced leftover roast turkey
- 2 cups leftover turkey gravy
- 2 (16 ounce) bags frozen mixed vegetables (canned or already cooked works well too)
- 2 cups leftover prepared stuffing (more if desired)
- 1 tablespoon garlic powder
- 1 teaspoon ground sage
- 1 teaspoon pepper
- 1 teaspoon salt
- pie crusts (optional)
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This is my favorite potpie to use up those holiday leftovers. I tend to make more stuffing a... ( more )

Preheat oven to 350 degrees (176 celsius). Cook vegetable mix according to package instructi... ( more )

Prep: 20m

Ingredients (6) Eye: 2 unbaked ready-made pie crusts 1 cup chopped cooked turkey 1 bag frozen mixed vegetables 1 can condensed cream of mushroom sou... ( more )
- 2 unbaked ready-made pie crusts
- 1 cup chopped cooked turkey
- 1 bag frozen mixed vegetables
- 1 can condensed cream of mushroom soup
- 1 can condensed cream of celery soup
- 1/2 cup milk
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a friend told me this recipe, to do something different with my leftover turkey, my family L... ( more )

line 9 inch pie plate with 1st crust. set other crust to side. mix remaining ingredients in ... ( more )

Prep: 10m

Ingredients (19) Eye: 1 small onion, chopped 1 celery rib, chopped 1/2 cup butter or margarine 1/2 cup all-purpose flour 1 1/2 cups chicken broth 1 c... ( more )
- 1 small onion, chopped
- 1 celery rib, chopped
- 1/2 cup butter or margarine
- 1/2 cup all-purpose flour
- 1 1/2 cups chicken broth
- 1 cup milk
- 1 teaspoon rubbed sage
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon ground nutmeg
- 3 cups diced cooked turkey
- SAGE PASTRY:
- 1/2 cup all-purpose flour
- 1/2 cup cornmeal
- 3/4 teaspoon rubbed sage
- 1/4 teaspoon salt
- 1/3 cup cold butter or margarine
- 2 tablespoons cold water
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"A cornmeal crust with a hint of sage and a comforting turkey filling makes this savory potp... ( more )

In a large skillet, saute onion and celery in butter until tender. Stir in flour until blend... ( more )

Prep: 45m Cook: 20m Servs: 4

Ingredients (9) Eye: 1/4 cup chopped onion 1 tablespoon butter or margarine 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted 3 cups c... ( more )
- 1/4 cup chopped onion
- 1 tablespoon butter or margarine
- 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cubed cooked turkey
- 1 large tart apple, cubed
- 1/3 cup raisins
- 1 teaspoon lemon juice
- 1/4 teaspoon ground nutmeg
- Pastry for a single-crust 9-inch pie
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"YEARS AGO, a neighbor and I collaborated and submitted this recipe for an apple contest. We... ( more )

In a saucepan, saute onion in butter until tender. Add the soup, turkey, apple, raisins, lem... ( more )

Prep: 15m Cook: 25m Servs: 6

Ingredients (15) Eye: 1 (10 ounce) package frozen peas and carrots 1/4 cup butter or margarine 1/2 cup chopped onion 1 (4 ounce) can mushroom pieces,... ( more )
- 1 (10 ounce) package frozen peas and carrots
- 1/4 cup butter or margarine
- 1/2 cup chopped onion
- 1 (4 ounce) can mushroom pieces, drained
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon ground sage
- 3/4 cup milk
- 3 cubes chicken bouillon, crumbled
- 2 cups water
- 3 cups cubed cooked turkey or chicken
- 1 (2 ounce) jar diced pimiento, drained
- 1/4 cup chopped fresh parsley
- pastry for double-crust pie
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"My mother made these tasty potpies for Sunday supper for many years. They are easy to prepa... ( more )

Cook frozen vegetables according to package directions. Drain. In a saucepan, melt butter ov... ( more )

Prep: 20m Cook: 15m Servs: 6

Ingredients (18) Eye: 1 large onion 1 garlic clove 1 1/2 cups cubed peeled potatoes 1 1/2 cups sliced carrots 1 cup frozen cut green beans 1 cup redu... ( more )
- 1 large onion
- 1 garlic clove
- 1 1/2 cups cubed peeled potatoes
- 1 1/2 cups sliced carrots
- 1 cup frozen cut green beans
- 1 cup reduced-sodium chicken broth
- 4 1/2 teaspoons all-purpose flour
- 1 cup all-purpose flour
- 1 (10 3/4 ounce) can reduced-fat cream of mushroom soup
- 2 cups cubed cooked turkey
- 2 tablespoons minced fresh parsley
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 1/4 teaspoon pepper
- 2 teaspoons baking powder
- 1/2 teaspoon dried oregano
- 2 tablespoons cold butter
- 7 tablespoons 1% low-fat milk
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This is hearty, healthy, and delicious. Each serving has 301 calories, 8 g fat, 37 g carbohy... ( more )

In a large saucepan coated with nonstick cooking spray, cook onion and garlic over medium he... ( more )

Prep: 15m