Alfredo Sauce recipes

Results: 21 - 30 of 1310
Ingredients (6) Eye: 1/2 cup butter 2 cups brown sugar 1 cup light corn syrup 2 tablespoons water 1 (14 ounce) can sweetened condensed milk 1 teaspo... ( more )
- 1/2 cup butter
- 2 cups brown sugar
- 1 cup light corn syrup
- 2 tablespoons water
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
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"This is a great sauce for ice cream topping, or for a fruit fondue. Can also be used for to... ( more )

In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup, water ... ( more )

Prep: 10m Cook: 5m Servs: 20

Ingredients (5) Eye: Lemon juice (store bought in the bottle is what I use) Chicken Bouillon Butter, unsalted or salted, whatever you have Extra Vir... ( more )
- Lemon juice (store bought in the bottle is what I use)
- Chicken Bouillon
- Butter, unsalted or salted, whatever you have
- Extra Virgin Olive oil (i.e. EVOO)
- Water
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My husband will not eat anything without a sauce. And instead of letting him RUIN all my ha... ( more )

As I said, this isn't rocket science and I don't usually measure my ingredients...so you wil... ( more )

Prep: 2m Cook: 5m

Ingredients (12) Eye: 4 x John Penny rump steaks 75g butter 1 onion, peeled and chopped 150ml Cabernet Sauvignon 250ml beef stock 1 tablespoon p... ( more )
- 4 x John Penny rump steaks
- 75g butter
- 1 onion, peeled and chopped
- 150ml Cabernet Sauvignon
- 250ml beef stock
- 1 tablespoon plain flour
- 150g baby button mushrooms, sliced
- 1 tablespoon olive oil
- 1 tablespoon parsley
- Freshly ground black pepper
- 1 garlic clove chopped
- 1 tablespoon chopped, mixed herbs
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How to cook Melt 25g of the butter in a frying pan and gently fry the onion for 5 minutes u... ( more )

Prep: 0m Cook: 0m

Ingredients (9) Eye: 2 Anaheim peppers (mild) for those who don't care for hot flavors 2 Jalapeno peppers (hot) or if you are lucky enough to be i... ( more )
- 2 Anaheim peppers (mild) for those who don't care for hot flavors
- 2 Jalapeno peppers (hot) or if you are lucky enough to be in the area to get the famous Hatch peppers, that's what we had.
- Flour for dusting
- Make a thin batter of:
- 1/2 cup Bisquik mix
- 2/3 cup buttermilk
- pinch salt
- Peanut oil for frying
- Buttermilk dipping sauce: 1/2 cup buttermilk, 1/2 cup mayonnaise, 1/4 teaspoon each of garlic powder, onion powder and dried parsley. Salt and pepper to taste Mix well.
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We recently visited family in New Mexico, who introduced us to these delicious treats! ( more )

Clean and slice the peppers into 1/3 inch wide strips. Dust in flour (important, or batter ... ( more )

Prep: 0m Cook: 0m Servs: 4

Ingredients (11) Eye: 1 can tuna in oil, drained and flaked 2 Tablespoons mayonnaise 1 or two small dill pickles, chopped 1/4 small onion, chopped... ( more )
- 1 can tuna in oil, drained and flaked
- 2 Tablespoons mayonnaise
- 1 or two small dill pickles, chopped
- 1/4 small onion, chopped
- 1 Tablespoon slivered almonds
- 1 hard-boiled egg, quartered
- 1/2 teaspoon worcestershire sauce
- dash hot sauce
- 1/8 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
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Came up with this for a tasty appetizer. ( more )

Combine all ingredients in food processor for a couple minutes. Line a mold with foil or ... ( more )

Prep: 0m Cook: 0m

Ingredients (9) Eye: 1/4 teaspoon minced garlic 2 tablespoons butter 1/2 cup half-and-half cream 1 1/2 teaspoons minced fresh parsley, divided 1 tea... ( more )
- 1/4 teaspoon minced garlic
- 2 tablespoons butter
- 1/2 cup half-and-half cream
- 1 1/2 teaspoons minced fresh parsley, divided
- 1 teaspoon cornstarch
- 1 teaspoon cold water
- 1/4 cup grated Parmesan cheese
- 2 cups cooked linguine
- salt and pepper to taste
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"Use up leftover noodles by tossing them with this wonderful creamy garlic sauce from Lorett... ( more )

In a large saucepan, saute garlic in butter. Stir in the cream and 1 teaspoon parsley. Combi... ( more )

Prep: 10m Cook: 10m Servs: 2

Ingredients (6) Eye: 2 1/2 cups uncooked orzo pasta 1/4 cup unsalted butter, softened 1/4 cup heavy cream 1/4 cup grated Parmesan cheese 1 pinch nut... ( more )
- 2 1/2 cups uncooked orzo pasta
- 1/4 cup unsalted butter, softened
- 1/4 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 pinch nutmeg
- 1 tablespoon chopped fresh chives
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"This is a delicious accompaniment to Scampi. It's delicious all by itself." ( more )

Bring a large pot of lightly salted water to a boil. Slowly stir in the orzo. Cook the pasta... ( more )

Prep: 10m Cook: 10m Servs: 8

Ingredients (7) Eye: 1/4 cup butter 8 fresh mushrooms, sliced 8 medium shrimp - peeled and deveined 1/4 cup whipping cream garlic powder to taste bl... ( more )
- 1/4 cup butter
- 8 fresh mushrooms, sliced
- 8 medium shrimp - peeled and deveined
- 1/4 cup whipping cream
- garlic powder to taste
- black pepper to taste
- 2 teaspoons Madeira wine
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"My take on the Ponchartrain sauce served at a popular seafood restaurant chain in my town. ... ( more )

In a medium saucepan, saute mushrooms in 1 teaspoon butter until tender. Stir in shrimp, an... ( more )

Prep: 10m Cook: 5m Servs: 2

Ingredients (4) Eye: 1/2 cup sugar 1 tablespoon cornstarch 1/3 cup water 2 cups fresh or frozen blueberries ( more )
- 1/2 cup sugar
- 1 tablespoon cornstarch
- 1/3 cup water
- 2 cups fresh or frozen blueberries
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"This fresh-tasting sauce, chock-full of blueberries, tastes great served over pancakes, Fre... ( more )

In a 2-qt. saucepan, combine sugar and cornstarch; gradually stir in water. Add blueberries;... ( more )

Prep: 5m Cook: 10m Servs: 16

Ingredients (12) Eye: 2 boneless, skinless chicken breasts, halved 5 teaspoons all-purpose flour, divided 1/4 cup grated Parmesan cheese 3/4 teaspoon... ( more )
- 2 boneless, skinless chicken breasts, halved
- 5 teaspoons all-purpose flour, divided
- 1/4 cup grated Parmesan cheese
- 3/4 teaspoon salt, divided
- 1/2 teaspoon pepper, divided
- 2 eggs
- 2 tablespoons butter, divided
- 1 tablespoon olive oil
- 3/4 cup chicken broth
- 1/2 cup apple juice
- 1 tablespoon lemon juice
- 1 tablespoon minced fresh parsley
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"'This delicious Italian dish is easy to prepare, but it looks like you fussed,' writes Bren... ( more )

Flatten chicken to 1/4-in. thickness. In a shallow bowl, combine 4 tablespoons flour, Parmes... ( more )

Prep: 10m Cook: 10m Servs: 2