Arm Pot Roast recipes

Results: 1 - 10 of 2463
Ingredients (11) Eye: 3 1/2-4 lbs beef arm roast or chuck roast or blade roast 2 tablespoons oil 1 teaspoon salt 1 teaspoon fresh coarse ground black... ( more )
- 3 1/2-4 lbs beef arm roast or chuck roast or blade roast
- 2 tablespoons oil
- 1 teaspoon salt
- 1 teaspoon fresh coarse ground black pepper
- 1/3 cup prepared horseradish (not the cream added kind, the "real-deal"!!)
- 1/4 cup prepared whole grain mustard or spicy brown mustard or Dijon mustard (use your favorite!)
- 1 (14 ounce) can beef broth, 2 if your roast is 4 lbs. (or more)
- 1 large onion
- 8 red potatoes
- 8 carrots, peeled, cut into thick slices (can ease this step with baby carrots!)
- 4 tablespoons butter
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Yummies

Searching for that "Grandma's house smells so good" pot roast dinner? Got it right... ( more )

Sprinkle one side of roast with half of salt and pepper and place, that side down, into larg... ( more )

Prep: 5m

Ingredients (8) Eye: 3 lbs lean chuck roast 1/4 cup red wine vinegar 1/4 cup vegetable oil 1/4 cup ketchup 4 tablespoons soy sauce 1 teaspoon dried ... ( more )
- 3 lbs lean chuck roast
- 1/4 cup red wine vinegar
- 1/4 cup vegetable oil
- 1/4 cup ketchup
- 4 tablespoons soy sauce
- 1 teaspoon dried rosemary leaves
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dry mustard
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This recipe came from our church cookbook. It is a family favorite in our house and so easy ... ( more )

Place roast in crock pot. Mix vinegar, oil, ketchup, soy sauce, rosemary, garlic powder and ... ( more )

Prep: 15m

Ingredients (8) Eye: 3-4 lbs pot roast 2 tablespoons cooking oil 5 ounces beef broth 1 lb baby carrots 4 red potatoes 3 onions 2 tablespoons flour 1... ( more )
- 3-4 lbs pot roast
- 2 tablespoons cooking oil
- 5 ounces beef broth
- 1 lb baby carrots
- 4 red potatoes
- 3 onions
- 2 tablespoons flour
- 1 (8 ounce) container sour cream
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Yummies

My sister always asks for this as her birthday dinner. The sauce is not overpowering and add... ( more )

Brown roast on all sides in oil on med-high heat. Transfer roast to small roasting pan. Save... ( more )

Prep: 30m

Ingredients (5) Eye: 4 lb lean beef pot roast cut 2 package of frozen stew mix vegetable (thawed out) lemon pepper & salt to taste 1 teas minced gar... ( more )
- 4 lb lean beef pot roast cut
- 2 package of frozen stew mix vegetable (thawed out)
- lemon pepper & salt to taste
- 1 teas minced garlic
- 1/4 cup red wine
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If you do want to know what is for dinner .. here it is ..slow cooking.. Healthy & one pot ... ( more )

In a large nonstick pot over med high heat. brown the beef on both side. add the mince garl... ( more )

Prep: 5m Cook: 165m Servs: 8

Ingredients (14) Eye: 2 lb. chuck roast 1/2 cup flour S&P Italian seasoning 2 tablespoons oil 2 carrots (cut in rounds) 1 stock celery (chopped) 1 sm... ( more )
- 2 lb. chuck roast
- 1/2 cup flour
- S&P
- Italian seasoning
- 2 tablespoons oil
- 2 carrots (cut in rounds)
- 1 stock celery (chopped)
- 1 small onion (chopped)
- 3 potatoes (large dice)
- 10 grape tomatoes (halved)
- 2 cloves garlic (finely chopped)
- 2 cups chicken stock
- 3 tablespoons worchestershire sauce
- 1/2 cup ketchup
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My Husband is truly becoming a cook in his own right. This is his version of pot roast. ( more )

Mix flour, s&p, and italian seasoning together in shallow pan Dredge roast in mixture Sear... ( more )

Ingredients (7) Eye: 1 roast chopped onions minced garlic 4 tablespoons dry mustard 1/2 cup butter or margarine 1/2 white sugar bisto (I use for the... ( more )
- 1 roast
- chopped onions
- minced garlic
- 4 tablespoons dry mustard
- 1/2 cup butter or margarine
- 1/2 white sugar
- bisto (I use for the gravy with the drippings.)
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Yummies

I like this because it is easy to make, with ingredients I have at home, and once you throw ... ( more )

Mix the dry mustard, butter and garlic into a paste. With clean hands spread all over the ro... ( more )

Prep: 300m

Ingredients (8) Eye: 3 lbs chuck roast or boneless round roast 2 tablespoons canola oil 1 cup chopped onions 1 cup ketchup 1/4 cup Worcestershire sa... ( more )
- 3 lbs chuck roast or boneless round roast
- 2 tablespoons canola oil
- 1 cup chopped onions
- 1 cup ketchup
- 1/4 cup Worcestershire sauce
- 2 tablespoons brown sugar
- 2 tablespoons cider vinegar
- 2 teaspoons salt
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This mouthwatering recipe comes from the archives of the Lea and Perrins Worcestershire Sauc... ( more )

Using a large heavy pot, brown the roast on all sides in hot oil. Add the onion and cook unt... ( more )

Prep: 15m

Ingredients (13) Eye: 1 tablespoon vegetable oil 3 lbs boneless rump roast or blade roast 1 onion 2 cups beef broth 1/2 cup apple juice 1/2 cup red w... ( more )
- 1 tablespoon vegetable oil
- 3 lbs boneless rump roast or blade roast
- 1 onion
- 2 cups beef broth
- 1/2 cup apple juice
- 1/2 cup red wine
- 1 packet onion soup mix
- 1/2 teaspoon dried thyme
- 1 clove garlic
- 4 carrots
- 4 potatoes
- 4 stalks celery
- cornstarch
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I've tried many pot roast recipes but this is my favourite. Its my adaptation from the Lipto... ( more )

Heat oil in dutch oven over medium high heat. Braise meat for about 5 minutes, turning often... ( more )

Prep: 15m

Ingredients (5) Eye: 1 package French onion soup mix 1 can cream of mushroom soup 1 1/2 cups water 3 lbs bottom beef round rump roast assorted root ... ( more )
- 1 package French onion soup mix
- 1 can cream of mushroom soup
- 1 1/2 cups water
- 3 lbs bottom beef round rump roast
- assorted root vegetables
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Yummies

My Nana cooked this on Sunday's in the winter, it has the best flavor. If the gravy isn't th... ( more )

Flour and brown Roast on all sides. Mix Water, Soup Mix and Mushroom soup together. Add mixt... ( more )

Prep: 15m

Ingredients (11) Eye: 3 lbs beef roast 1/4 cup flour 1/3 cup Crisco shortening 1 (8 ounce) can unsweetened pineapple slices 1/4 cup soy sauce 2 table... ( more )
- 3 lbs beef roast
- 1/4 cup flour
- 1/3 cup Crisco shortening
- 1 (8 ounce) can unsweetened pineapple slices
- 1/4 cup soy sauce
- 2 tablespoons firmly packed brown sugar
- 3 tablespoons lemon juice
- 1 clove garlic
- 1/2 teaspoon dried basil
- 2 tablespoons cornstarch
- 1/4 cup cold water
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Yummies

We love this recipe, got it from the Crisco cookbook back in 1987?. Hope you enjoy it as muc... ( more )

Preheat oven to 350 degrees. Coat meat on all sides with flour. In Dutch oven, brown meat in... ( more )

Prep: 20m

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