Basil Pesto Sauce recipes
Results: 1 - 10 of 64702
Ingredients (9)
:
1 1/2 lbs linguine
1 cup fresh basil leaves
1/4 cup pine nuts
1/2 cup parmesan cheese
4 garlic cloves
1/2 cup olive oil
salt an...
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- 1 1/2 lbs linguine
- 1 cup fresh basil leaves
- 1/4 cup pine nuts
- 1/2 cup parmesan cheese
- 4 garlic cloves
- 1/2 cup olive oil
- salt and pepper
- 1/2 cup basil leaves
- grated parmesan cheese
- 1 cup fresh basil leaves
- 1/4 cup pine nuts
- 1/2 cup parmesan cheese
- 4 garlic cloves
- 1/2 cup olive oil
- salt and pepper
- 1/2 cup basil leaves
- grated parmesan cheese
Ingredients (6)
:
3 cups bow tie pasta
2 tablespoons butter or margarine
1-1 1/4 lb boneless skinless chicken breasts
1 (10 3/4 ounce) can cream ...
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- 3 cups bow tie pasta
- 2 tablespoons butter or margarine
- 1-1 1/4 lb boneless skinless chicken breasts
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup prepared pesto sauce (I use Classico Basil Pesto Sauce)
- 1/2 cup milk
- 2 tablespoons butter or margarine
- 1-1 1/4 lb boneless skinless chicken breasts
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup prepared pesto sauce (I use Classico Basil Pesto Sauce)
- 1/2 cup milk
Ingredients (7)
:
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1/2 cup cold butter or margarine, cubed
1 egg
1 cup milk
1 cup shredded ...
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- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 cup cold butter or margarine, cubed
- 1 egg
- 1 cup milk
- 1 cup shredded Cheddar cheese
- 1/4 cup prepared basil pesto sauce
- 2 teaspoons baking powder
- 1/2 cup cold butter or margarine, cubed
- 1 egg
- 1 cup milk
- 1 cup shredded Cheddar cheese
- 1/4 cup prepared basil pesto sauce
Ingredients (10)
:
5 ounces smoked salmon, cut into small pieces
1 onion, chopped
1 clove crushed garlic
2 cups sliced fresh mushrooms
3/4 cup pre...
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- 5 ounces smoked salmon, cut into small pieces
- 1 onion, chopped
- 1 clove crushed garlic
- 2 cups sliced fresh mushrooms
- 3/4 cup prepared basil pesto sauce
- 3 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 tablespoon chopped fresh basil
- 1/4 cup water
- 8 ounces spaghetti
- 1 onion, chopped
- 1 clove crushed garlic
- 2 cups sliced fresh mushrooms
- 3/4 cup prepared basil pesto sauce
- 3 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 tablespoon chopped fresh basil
- 1/4 cup water
- 8 ounces spaghetti
Ingredients (3)
:
8 ounces cream cheese
3/4 cup favorite basil pesto sauce
5-6 sun-dried tomatoes (not oil packed)
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- 8 ounces cream cheese
- 3/4 cup favorite basil pesto sauce
- 5-6 sun-dried tomatoes (not oil packed)
- 3/4 cup favorite basil pesto sauce
- 5-6 sun-dried tomatoes (not oil packed)
Ingredients (5)
:
1 ¼- ½ pounds boneless, skinless chicken breasts
1 ? 7 ounce container prepared basil pesto sauce
8 ounces brie cheese
1 loaf...
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- 1 ¼- ½ pounds boneless, skinless chicken breasts
- 1 ? 7 ounce container prepared basil pesto sauce
- 8 ounces brie cheese
- 1 loaf French or Italian bread
- 1 ? 2 ounce container pimentos
- 1 ? 7 ounce container prepared basil pesto sauce
- 8 ounces brie cheese
- 1 loaf French or Italian bread
- 1 ? 2 ounce container pimentos
Ingredients (12)
:
1 pound fettuccine, (may substitute other pasta)
1 teaspoon butter or margarine
1 tablespoon vegetable oil
2 chicken breasts, b...
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- 1 pound fettuccine, (may substitute other pasta)
- 1 teaspoon butter or margarine
- 1 tablespoon vegetable oil
- 2 chicken breasts, boneless, skinless and cut into thin strips
- 2 teaspoons garlic, crushed
- 1/4 teaspoon salt
- 4 cups Mann's Broccoli Wokly®
- 8 ounces mushrooms, sliced
- 1 small red bell pepper, cut into thin strips
- 17 ounces creamy Alfredo pasta sauce, purchased or homemade
- 3 tablespoons basil pesto sauce, purchased or homemade
- 5 tablespoons Parmesan cheese, grated
- 1 teaspoon butter or margarine
- 1 tablespoon vegetable oil
- 2 chicken breasts, boneless, skinless and cut into thin strips
- 2 teaspoons garlic, crushed
- 1/4 teaspoon salt
- 4 cups Mann's Broccoli Wokly®
- 8 ounces mushrooms, sliced
- 1 small red bell pepper, cut into thin strips
- 17 ounces creamy Alfredo pasta sauce, purchased or homemade
- 3 tablespoons basil pesto sauce, purchased or homemade
- 5 tablespoons Parmesan cheese, grated
Ingredients (11)
:
1 large skinless boneless chicken breast
1 Tbls prepared basil pesto sauce
1/2 cup fontina cheese grated
6 medium/large peeled ...
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- 1 large skinless boneless chicken breast
- 1 Tbls prepared basil pesto sauce
- 1/2 cup fontina cheese grated
- 6 medium/large peeled shrimp
- 2 Tbls chopped roasted red bell pepper
- 1/4 cup grated parmesan cheese
- 1 tsp oil
- salt
- pepper
- chopped fresh parsely (garnish-optional)
- hot pepper flakes (garnish-optional)
- 1 Tbls prepared basil pesto sauce
- 1/2 cup fontina cheese grated
- 6 medium/large peeled shrimp
- 2 Tbls chopped roasted red bell pepper
- 1/4 cup grated parmesan cheese
- 1 tsp oil
- salt
- pepper
- chopped fresh parsely (garnish-optional)
- hot pepper flakes (garnish-optional)
Ingredients (11)
:
1 large skinless boneless chicken breast
1 Tbls prepared basil pesto sauce
1/2 cup fontina cheese grated
6 medium/large peeled ...
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more
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- 1 large skinless boneless chicken breast
- 1 Tbls prepared basil pesto sauce
- 1/2 cup fontina cheese grated
- 6 medium/large peeled shrimp
- 2 Tbls chopped roasted red bell pepper
- 1/4 cup grated parmesan cheese
- 1 tsp oil
- salt
- pepper
- chopped fresh parsely (garnish-optional)
- hot pepper flakes (garnish-optional)
- 1 Tbls prepared basil pesto sauce
- 1/2 cup fontina cheese grated
- 6 medium/large peeled shrimp
- 2 Tbls chopped roasted red bell pepper
- 1/4 cup grated parmesan cheese
- 1 tsp oil
- salt
- pepper
- chopped fresh parsely (garnish-optional)
- hot pepper flakes (garnish-optional)
Ingredients (12)
:
2 cups cubed cooked chicken breasts
1 medium cucumber
1 medium tomato
3 green onions
1/4 cup lemon juice
3 tablespoons canola o...
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- 2 cups cubed cooked chicken breasts
- 1 medium cucumber
- 1 medium tomato
- 3 green onions
- 1/4 cup lemon juice
- 3 tablespoons canola oil
- 2 garlic cloves
- 1 teaspoon sugar
- 1/2-1 teaspoon dried basil
- pesto sauce (optional)
- 2 cups shredded red leaf lettuce or romaine lettuce
- 4 (6 inch) pita breads
- 1 medium cucumber
- 1 medium tomato
- 3 green onions
- 1/4 cup lemon juice
- 3 tablespoons canola oil
- 2 garlic cloves
- 1 teaspoon sugar
- 1/2-1 teaspoon dried basil
- pesto sauce (optional)
- 2 cups shredded red leaf lettuce or romaine lettuce
- 4 (6 inch) pita breads
This dish would be more wonderful if you drink it with chardonay or white wine ( more )
Set salted water to boil for pasta. Once water is boiling, cook linguine until al dente. In ... ( more )
Prep: 10m