Beef Ribs recipes

Results: 1 - 10 of 24263
Ingredients (11) Eye: 1 (14 ounce) bottle ketchup 1/2 cup maple syrup or honey 3 tablespoons balsamic vinegar 2 tablespoons worcestershire sauce 1 ta... ( more )
- 1 (14 ounce) bottle ketchup
- 1/2 cup maple syrup or honey
- 3 tablespoons balsamic vinegar
- 2 tablespoons worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh minced garlic (optional or to taste)
- 3 finely chopped green onions or 1/2 cup chives
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1 dash hot pepper sauce (optional)
- 4 lbs meaty beef ribs
0
Yummies

I have always prefered my beef ribs barbecued, until I tryed this slow long roasting method,... ( more )

In a medium bowl, combine all ingredients, except the beef, and adjust seasonings to taste (... ( more )

Prep: 120m

Ingredients (12) Eye: 1 rack beef rib or approx. 12 rib 1/2 small onion 3 large garlic cloves 1/2 teaspoon yellow curry paste 2 tablespoons cooking o... ( more )
- 1 rack beef rib or approx. 12 rib
- 1/2 small onion
- 3 large garlic cloves
- 1/2 teaspoon yellow curry paste
- 2 tablespoons cooking oil
- 1 (12 ounce) can crushed tomatoes
- 1 1/4 cups vinegar
- 5 tablespoons brown sugar
- 1/2 teaspoon basil
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground aniseed
- 1 medium ripe mango
0
Yummies

Delicious, fall off the bone beef ribs with a spicy sweet sauce, smoked on the barbeque. A ... ( more )

Place ribs in a large pot of water and simmer covered for approx 3 hours. These ribs will b... ( more )

Prep: 30m

Ingredients (8) Eye: 1 tablespoon garlic powder 1 tablespoon ground mustard 1 teaspoon salt 1 teaspoon pepper 1 (6 pound) beef rib roast 1/4 cup wat... ( more )
- 1 tablespoon garlic powder
- 1 tablespoon ground mustard
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 (6 pound) beef rib roast
- 1/4 cup water
- 1/4 cup beef broth
- 1 tablespoon red wine vinegar or cider vinegar
0
Yummies

"This is one of my favorite ways to prepare a roast because it turns out so tender and flavo... ( more )

Combine the garlic powder, mustard, salt and pepper; rub over entire roast. Place roast fat ... ( more )

Prep: 5m Cook: 165m Servs: 10

Ingredients (10) Eye: 2 pounds beef back ribs 1/2 cup ketchup 2 tablespoons finely chopped onion 2 garlic cloves, minced 2 tablespoons vinegar 1 tabl... ( more )
- 2 pounds beef back ribs
- 1/2 cup ketchup
- 2 tablespoons finely chopped onion
- 2 garlic cloves, minced
- 2 tablespoons vinegar
- 1 tablespoon brown sugar
- 1/2 teaspoon chili powder
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon garlic powder
- 1 dash hot pepper sauce
1
Yummies

"I'VE SHARED this recipe with many friends who also cook for two. We all agree - small recip... ( more )

Cut ribs into serving-size pieces; place in a large kettle and cover with water. Simmer, unc... ( more )

Prep: 70m Cook: 50m Servs: 2

Ingredients (8) Eye: 2 pounds beef short ribs 1/3 cup soy sauce 3/4 cup red wine 1/2 cup olive oil 2 tablespoons all-purpose flour 1/4 cup brown sug... ( more )
- 2 pounds beef short ribs
- 1/3 cup soy sauce
- 3/4 cup red wine
- 1/2 cup olive oil
- 2 tablespoons all-purpose flour
- 1/4 cup brown sugar
- 4 cloves garlic, minced
- 1 pinch curry powder
2
Yummies

"The most unbelievable, easy to make beef ribs ever, man." ( more )

Place the ribs in a large pot, and fill with enough water to cover. Bring to a boil, and coo... ( more )

Prep: 10m Cook: 50m Servs: 3

Ingredients (13) Eye: 3 1/2 cups ketchup 1 cup honey 1 8-ounce can crushed pineapple in juice 2 1/4 teaspoons garlic powder 1 teaspoon dried oregano ... ( more )
- 3 1/2 cups ketchup
- 1 cup honey
- 1 8-ounce can crushed pineapple in juice
- 2 1/4 teaspoons garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon dried crushed red pepper 3 racks beef back ribs (about 9 pounds total), each rack cut in half
- 2 1/2 cups coarsely chopped celery
- 1 onion, halved lengthwise
- 1 1/2 cups coarsely chopped carrots
- 2 whole bay leaves
- 10 whole black peppercorns
- 1 tablespoon salt
0
Yummies

( more )

Combine first 7 ingredients in large deep saucepan. Bring to boil. Reduce heat to low and si... ( more )

Servs: 6

Ingredients (1) Eye: <b>Marinade and ribs</b><br> 1 1/2 cups water<br> 1 12-ounce bottle pale ale<br> 1/4 cup mild-flavored (light) molasses<br> 5 f... ( more )
- <b>Marinade and ribs</b><br> 1 1/2 cups water<br> 1 12-ounce bottle pale ale<br> 1/4 cup mild-flavored (light) molasses<br> 5 fresh thyme sprigs<br> 1 tablespoon sugar<br> 1 tablespoon salt<br> 1 bay leaf<br> 1/2 teaspoon ground white pepper<br> 16 b
0
Yummies

( more )

For marinade and ribs: Combine all ingredients except ribs in heavy medium saucepan. Bring ... ( more )

Servs: 6

Ingredients (14) Eye: 3 tablespoons fresh lime juice 2 lbs short rib of beef, bones removed, cut into 3/4-inch cubes (apprx 1 1/2 lbs meat after bone... ( more )
- 3 tablespoons fresh lime juice
- 2 lbs short rib of beef, bones removed, cut into 3/4-inch cubes (apprx 1 1/2 lbs meat after bone removal)
- 2 tablespoons cooking oil
- 4 tablespoons yellow curry paste
- 1 medium onion
- 2 jalapeno peppers
- 3 cups sweet potatoes or yams
- 2 garlic cloves
- 1 (19 ounce) can crushed tomatoes
- 1 1/2 cups long grain rice (uncooked)
- 2 tablespoons sugar or sugar substitute
- 3/4 cup fresh papayas
- 3/4 cup fresh mango
- 4 tablespoons fine shredded dried coconut (optional)
0
Yummies

In most tropical countries fruit is served at room temperature for this recipe it has to be ... ( more )

Rub the lime juice into the beef cubes. Place the limed beef and curry pastein a large bowl... ( more )

Prep: 20m

Ingredients (12) Eye: 1-3 lb beef ribs (we prefer boneless) 4 cups canned tomatoes (fresh is fine if available in season) 1 fresh onion 1 tablespoon ... ( more )
- 1-3 lb beef ribs (we prefer boneless)
- 4 cups canned tomatoes (fresh is fine if available in season)
- 1 fresh onion
- 1 tablespoon fresh french tarragon leaves (1 1/2 teaspoons dry leaves)
- 2 bay leaves
- 3 cloves fresh garlic (or more, if desired)
- 1 tablespoon fresh greek oregano leaves (1 1/2 teaspoon dry oregano leaves)
- 1/4 cup sweet soy sauce
- 1/4 cup brown sugar
- 1 teaspoon curry powder (more, if desired, but certainly not less)
- 1 teaspoon cayenne pepper, ground (if you like it really hot, add more!)
- salt (to taste)
0
Yummies

Sometimes I just luck out and come up with a winner in my house the very first time...this w... ( more )

Run tomatoes through blender or food processor until smooth. Combine tomatoes and all ingred... ( more )

Prep: 1440m

Ingredients (9) Eye: 7 lbs beef back ribs 1 (15 ounce) can tomato sauce 1 (12 ounce) can lager beer 4 cloves garlic 1 teaspoon sugar 2 tablespoons h... ( more )
- 7 lbs beef back ribs
- 1 (15 ounce) can tomato sauce
- 1 (12 ounce) can lager beer
- 4 cloves garlic
- 1 teaspoon sugar
- 2 tablespoons hot sauce (I use Peri Peri)
- 1/2 teaspoon dried basil
- salt
- pepper
0
Yummies

If you wish you can pre steam the ribs in the oven for 30 minutes and cut down the BBQ time.... ( more )

Combine all the ingredients (except ribs) in a sauce pan, bring to a boil& simmer 10 minutes... ( more )

Prep: 10m

My Recent Searches: