beef wellington recipes
Filed Under: beef,main dish,turkey,poultry  

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Filed Under: beef,main dish
Ingredients (13) : 1 (3 lb) beef tenderloin, 2/3 cup shortening, 1 (4 ounce) can liver pate (optional), 1 1/2 cups water, 1/2 teaspoon dried basil, 1... (more)

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Very elegant roast with a lot of flavor for dinner guests or your family.

Place meat on a rack in a shallow roasting pan. Insert meat thermometer. Roast in 425 degre... (more)

Filed Under: beef,main dish
Ingredients (11) : salt and pepper, 20 g butter, 1/4 cup brandy, 1 tablespoon olive oil, 200 g mushrooms, 1 egg yolk, 600 g piece filet of beef, 100 ... (more)

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This recipe is especially great for when you want an impressive dinner for friends. It's great ... (more)

Heat butter and oil in a large heavy based frying pan until butter is bubbling. Add eschalots... (more)

Ingredients (7) : 1/2 cup sour cream (sub fat free), 1 lb ground beef (sub ground turkey), 4 ounces mozzarella cheese or cheddar cheese (sub fat fre... (more)

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This is a absolutly great tasting dish, easy to make. Sub for those on diets.

Brown ground beef or turkey and drain. Add cut up broccoli, cheese (mozzarella for beef, ch... (more)

Filed Under: beef,main dish
Ingredients (11) : 1 ounce liver pate, 2 (6 ounce) beef tenderloin, 1/2 (17 1/4 ounce) package frozen puff pastry, 1/4 cup red wine, salt and pepper,... (more)

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I make this for romantic dinners during the year, usually Valentines day and our Wedding Annive... (more)

Preheat oven to 425 degrees F Place beef in a small baking dish, and spread each filet with ... (more)

Filed Under: beef,main dish
Ingredients (21) : 3 tablespoons unsalted butter, plenty pepper, 2 tablespoons butter, 3 1/2 lbs beef tenderloin fillets (including suet), 2 teaspoon... (more)

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The enduring popularity of this dish, a filet of beef tenderloin coated with a goose liver or c... (more)

FOR THE CHICKEN LIVER PATE: In a skillet, place 2 tablespoons butter and 1 small thinly slice... (more)

Filed Under: beef,main dish,english
Ingredients (12) : 1 tablespoon extra-virgin olive oil, 1 egg, 4 filet mignon steaks, pepper, 1 sheet puff pastry, frozen store bought (11 X 17 inche... (more)

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This recipe comes from Rachel Rays 30-Minute Meals 2. It's easy and delicious not to mention el... (more)

Preheat oven to 425 degrees. Heat a small skillet over medium heat.Add oil and butter, shall... (more)

Ingredients (7) : 1/4 cup butter, salt and pepper, 2 (8 ounce) packages foie gras pate (pate de foie-I use the pepper variety), 1 (8 ounce) package ... (more)

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This seems complicated, but when you have made it once, it really isn't. This is a huge favouri... (more)

Preheat oven to 400°F. Sprinkle beef with salt and pepper; heat half the oil and butter ... (more)

Filed Under: beef,main dish
Ingredients (7) : 1 onion, 1 can refrigerated crescent dinner rolls, 1 can mushroom pieces, 1/2 teaspoon black pepper, 1 can cream of mushroom soup,... (more)

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This is a great dish that tastes just like Beef Wellington, but is much simpler and alot cheape... (more)

Heat oven to 350 degrees F. Brown ground round, onion, garlic salt, and pepper in skillet. ... (more)

Ingredients (21) : 2 1/2 teaspoons seasoning salt, 1/3 cup chopped onions, 1 tablespoon tomato paste, 2 cups sliced fresh mushrooms, 1/2 cup madeira ... (more)

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I got this recipe from Taste Of Home. It is so good and very easy. It is so impressive, you can... (more)

In a bowl, beat 2 eggs, ketchup, seasoned salt, Worcestershire sauce, mustard and pepper. Cr... (more)

Filed Under: beef,main dish
Ingredients (15) : 1 cup celery, 1 egg, 3 slices white bread, 3/4 cup onions, 2 teaspoons water, 2 (10 ounce) packages frozen patty shell pastry doug... (more)

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This is one of my specialties!! Im not a meatloaf fan but this is to die for!! I hope you enjoy... (more)

Preheat oven to 375. Grease a loaf pan. Combine egg and milk.Add bread crumbs, onion, celer... (more)

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