Bran Refrigerator Rolls recipes

Results: 1 - 10 of 10800
Ingredients (9) Eye: 1 c. shortening 1 c. boiling water 1/2 c. sugar 1 c. Kellogg's All Bran 2 tsp. salt 2 eggs, well beaten 2 pkgs. dry yeast 1 c. ... ( more )
- 1 c. shortening
- 1 c. boiling water
- 1/2 c. sugar
- 1 c. Kellogg's All Bran
- 2 tsp. salt
- 2 eggs, well beaten
- 2 pkgs. dry yeast
- 1 c. lukewarm water
- 6 to 7 c. all purpose flour, sifted
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In large bowl, mix first 5 ingredients. Let stand until lukewarm. Beat eggs and add to above... ( more )

Ingredients (12) Eye: 2 cups natural wheat bran 2 cups all-bran cereal 2 cups boiling water 4 cups buttermilk 1 cup shortening 2 cups granulated suga... ( more )
- 2 cups natural wheat bran
- 2 cups all-bran cereal
- 2 cups boiling water
- 4 cups buttermilk
- 1 cup shortening
- 2 cups granulated sugar
- 1 cup packed brown sugar
- 4 eggs
- 5 cups all-purpose flour
- 4 teaspoons baking soda
- 1 1/2 teaspoons salt
- 2 cups raisins
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This recipe came from my Canadian Living Cookbook.I have made these muffins for years and my... ( more )

In very large bowl, combine bran and bran cereal. Add boiling water, stir to moisten and let... ( more )

Prep: 10m

Ingredients (9) Eye: 2 cups hot water 1/2 cup sugar 1/2 cup vegetable shortening 1 teaspoon salt 2 packages dry yeast 1/2 cup warm water 2 eggs 7 cu... ( more )
- 2 cups hot water
- 1/2 cup sugar
- 1/2 cup vegetable shortening
- 1 teaspoon salt
- 2 packages dry yeast
- 1/2 cup warm water
- 2 eggs
- 7 cups (more or less) flour
- melted butter
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A great dinner roll. Or use this all purpose dough for cinnamon rolls, Swedish Tea Ring, or ... ( more )

Dissolve yeast in 1/2 cup of warm water and set aside for 15 minutes or so. In a large bowl,... ( more )

Prep: 20m

Ingredients (9) Eye: 4 eggs 1 quart buttermilk 1 cup vegetable oil 1 cup sugar 6 cups raisin bran cereal 1/2 cup raisins 5 cups all-purpose flour 5 ... ( more )
- 4 eggs
- 1 quart buttermilk
- 1 cup vegetable oil
- 1 cup sugar
- 6 cups raisin bran cereal
- 1/2 cup raisins
- 5 cups all-purpose flour
- 5 teaspoons baking soda
- 1 teaspoon salt
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"'WHEN I TOLD THEM I was submitting some church-supper recipes, everyone in the family said ... ( more )

In a large mixing bowl, beat eggs, buttermilk, oil and sugar. Stir in cereal and raisins. Si... ( more )

Prep: 20m Cook: 15m Servs: 36

Ingredients (7) Eye: 1 (.25 ounce) package active dry yeast 2 1/2 cups warm water (110 degrees to 115 degrees F), divided 1/2 cup shortening 1/2 cup... ( more )
- 1 (.25 ounce) package active dry yeast
- 2 1/2 cups warm water (110 degrees to 115 degrees F), divided
- 1/2 cup shortening
- 1/2 cup sugar
- 1 egg
- 1 1/2 teaspoons salt
- 7 cups all-purpose flour
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"Martha Sue Stroud of Clarksville, Texas prepares these rolls that are golden and crusty on ... ( more )

In a bowl, dissolve yeast in 1/2 cup water; set aside. In a mixing bowl, cream shortening an... ( more )

Prep: 80m Cook: 15m Servs: 36

Ingredients (7) Eye: 4 1/2 teaspoons active dry yeast 2 cups warm water 1/2 cup white sugar 2 teaspoons salt 1/4 cup shortening 6 1/2 cups all-purpo... ( more )
- 4 1/2 teaspoons active dry yeast
- 2 cups warm water
- 1/2 cup white sugar
- 2 teaspoons salt
- 1/4 cup shortening
- 6 1/2 cups all-purpose flour
- 1 egg
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My aunt made these rolls for a post New Year's Eve get together and they were to die for. De... ( more )

In a large bowl, dissolve yeast in warm water and set aside to proof. In another bowl, mix t... ( more )

Prep: 180m

Ingredients (8) Eye: 2 (.25 ounce) packages active dry yeast 2 cups warm water (110 degrees to 115 degrees) 1/2 cup sugar 2 teaspoons salt 4 1/2 cup... ( more )
- 2 (.25 ounce) packages active dry yeast
- 2 cups warm water (110 degrees to 115 degrees)
- 1/2 cup sugar
- 2 teaspoons salt
- 4 1/2 cups all-purpose flour, divided
- 1 egg
- 1/4 cup vegetable oil
- 2 cups whole wheat flour
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"This roll recipe is easy and versatile. I like to mix up the dough beforehand and let it ri... ( more )

In a mixing bowl, dissolve yeast in water. Let stand 5 minutes. Blend in sugar, salt and 3 c... ( more )

Prep: 20m Cook: 10m Servs: 24

Ingredients (10) Eye: 1 cup water (70 degrees to 80 degrees) 1/2 cup butter flavored shortening 1 egg 1/3 cup sugar 3/4 teaspoon salt 1/2 cup bran fl... ( more )
- 1 cup water (70 degrees to 80 degrees)
- 1/2 cup butter flavored shortening
- 1 egg
- 1/3 cup sugar
- 3/4 teaspoon salt
- 1/2 cup bran flakes cereal
- 1 1/2 cups bread flour
- 1 1/2 cups whole wheat flour
- 2 1/4 teaspoons active dry yeast
- 1 egg white, lightly beaten
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"'I save time by using my bread machine to mix the dough for these rolls,' writes Rosalea Ho... ( more )

In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough... ( more )

Prep: 10m Cook: 15m Servs: 14

Ingredients (9) Eye: 1/3 cup butter 1 1/4 cups sugar 4 eggs 3 cups flour 1 tablespoon baking soda 2 teaspoons salt 1 cup warm water 4 cups bran flak... ( more )
- 1/3 cup butter
- 1 1/4 cups sugar
- 4 eggs
- 3 cups flour
- 1 tablespoon baking soda
- 2 teaspoons salt
- 1 cup warm water
- 4 cups bran flakes
- 2 1/2 cups buttermilk
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This is a great way to have fresh, hot muffins all week. ( more )

In a large bowl, cream butter and sugar. Add eggs one at a time, beating well after each. Co... ( more )

Prep: 20m

Ingredients (9) Eye: 4 cups bran buds cereal 2 cups boiling water 3 cups sugar 1 cup oil 4 eggs 1 quart buttermilk 5 cups flour 5 teaspoons baking s... ( more )
- 4 cups bran buds cereal
- 2 cups boiling water
- 3 cups sugar
- 1 cup oil
- 4 eggs
- 1 quart buttermilk
- 5 cups flour
- 5 teaspoons baking soda
- 2 cups bran flakes cereal
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As a very busy mom of six, this is a great recipe for a quick hot muffin for the kids in the... ( more )

Pour boiling water over bran buds and set 15 minutes. Mix the following ingredients together... ( more )

Prep: 20m

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