Browned Rice recipes

Results: 1 - 10 of 48236
Ingredients (6) Eye: 1 1/2 cups uncooked long-grain white rice 1 (14 ounce) can beef broth 1 (10.5 ounce) can condensed French onion soup 1/4 cup bu... ( more )
- 1 1/2 cups uncooked long-grain white rice
- 1 (14 ounce) can beef broth
- 1 (10.5 ounce) can condensed French onion soup
- 1/4 cup butter, melted
- 1 tablespoon Worcestershire sauce
- 1 tablespoon dried basil leaves
6
Yummies

"Easy enough for people who can't make rice at all, and everyone will love it!" ( more )

Preheat oven to 350 degrees F (175 degrees C). In a 2 quart casserole dish combine rice, bro... ( more )

Prep: 5m Cook: 60m Servs: 5

Ingredients (4) Eye: 3 cups brown rice 2 eggs 6 cups water 1 tablespoon olive oil ( more )
- 3 cups brown rice
- 2 eggs
- 6 cups water
- 1 tablespoon olive oil
0
Yummies

I found this recipe in Organic Gardening magazine when my children were babies. It truly doe... ( more )

Preheat oven to 350*. Saute brown rice with 2 eggs, stirring constantly over medium heat unt... ( more )

Prep: 7m

Ingredients (11) Eye: 2 cups water 1 cup uncooked brown rice 1/2 teaspoon dried basil 2 medium carrots 1 cup chopped onions 9 green onions 1/2 cup ra... ( more )
- 2 cups water
- 1 cup uncooked brown rice
- 1/2 teaspoon dried basil
- 2 medium carrots
- 1 cup chopped onions
- 9 green onions
- 1/2 cup raisins
- 2 tablespoons olive oil
- 1 (10 ounce) package frozen peas
- 1 teaspoon salt
- 1 cup pecan halves
0
Yummies

This recipe comes for August/September 2004 Light & Tasty. It makes a wonderful side dish or... ( more )

In a medium size saucepan, bring the water to a boil. Add the rice and basil stirring well. ... ( more )

Prep: 20m

Ingredients (14) Eye: 1 cup brown rice 2 tablespoons canola oil (or butter) 2 1/2 cups water 2 bay leaves 2 chicken bouillon cubes 1 teaspoon poultry... ( more )
- 1 cup brown rice
- 2 tablespoons canola oil (or butter)
- 2 1/2 cups water
- 2 bay leaves
- 2 chicken bouillon cubes
- 1 teaspoon poultry seasoning
- 1/2 teaspoon black pepper
- 2 teaspoons dried onion flakes
- 1/2 teaspoon dried parsley
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon red pepper flakes (optional)
- fresh cilantro (optional) or fresh parsley (optional)
0
Yummies

Brown rice is SO much better for you than white rice. It has more nutrients and about 3 time... ( more )

Preheat oven to 375°F. Heat heavy skillet (I use cast iron) until hot. Add oil and then... ( more )

Prep: 10m

Ingredients (14) Eye: 2 tablespoons olive oil 1 lb chicken pieces (thighs or breasts , I used skinless/boneless) 1/2 lb smoked sausage, cut into 1/2 ... ( more )
- 2 tablespoons olive oil
- 1 lb chicken pieces (thighs or breasts , I used skinless/boneless)
- 1/2 lb smoked sausage, cut into 1/2 inch pieces (spicy chorizo can be used)
- 1 cup chopped onions
- 1 cup chopped celery
- 1 cup chopped green peppers
- 2 cloves garlic
- 1 cup brown rice
- 3 cups chicken stock
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 1/4 teaspoon cayenne pepper
- 1/2 cup chopped fresh cilantro or parsley
- 1-2 sliced jalapeno pepper
0
Yummies

Nice nuttiness from the brown rice, also lower in fat and sodium free, it says, from the loc... ( more )

In a large Dutch oven, heat oil over medium high heat, Add chicken, browning well on all sid... ( more )

Prep: 15m

Ingredients (7) Eye: 3 cups cooked brown rice 2 chicken breasts 1 package frozen peas 1/2 cup mayonnaise 2 teaspoons soy sauce pepper 1/2 teaspoon g... ( more )
- 3 cups cooked brown rice
- 2 chicken breasts
- 1 package frozen peas
- 1/2 cup mayonnaise
- 2 teaspoons soy sauce
- pepper
- 1/2 teaspoon garlic powder
0
Yummies

Love brown rice with the baked chicken pieces. Make ahead a pop into the oven for a quick su... ( more )

Preheat oven to 350 degrees F. Spray 3 quart baking dish with vegetable spray. Combine ingre... ( more )

Prep: 40m

Ingredients (8) Eye: 1 cup instant brown rice 1 cup chicken stock 1 tablespoon butter or margarine 1 green onion 1 clove garlic 1 tablespoon minced ... ( more )
- 1 cup instant brown rice
- 1 cup chicken stock
- 1 tablespoon butter or margarine
- 1 green onion
- 1 clove garlic
- 1 tablespoon minced onion flakes
- 1 teaspoon garlic salt
- salt & fresh ground pepper
0
Yummies

This is a quick and simple side dish that I throw together regularly with ingredients I almo... ( more )

Mix chicken stock and next 5 ingredients in saucepan and bring to a boil. Add rice, return m... ( more )

Prep: 5m

Ingredients (8) Eye: 2 tablespoons vegetable oil 8 ounces boneless skinned chicken breasts 1/2 large sweet pepper 1/2 cup green onions 3 cups cooked... ( more )
- 2 tablespoons vegetable oil
- 8 ounces boneless skinned chicken breasts
- 1/2 large sweet pepper
- 1/2 cup green onions
- 3 cups cooked brown rice
- 2 tablespoons light soy sauce
- 1 tablespoon rice wine vinegar
- 1 cup frozen peas
0
Yummies

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Heat large nonstick skillet over medium heat. Add 1 tbsp. oil. Add chicken, redpepper, and g... ( more )

Prep: 10m

Ingredients (8) Eye: 1-2 tablespoon butter 1 cup chopped green bell peppers 2 scallions, chopped (white and light green parts) 1 garlic clove 1 3/4 ... ( more )
- 1-2 tablespoon butter
- 1 cup chopped green bell peppers
- 2 scallions, chopped (white and light green parts)
- 1 garlic clove
- 1 3/4 cups chicken broth (or vegetable broth)
- 1/4 teaspoon pepper
- 2 cups instant brown rice
- salt
0
Yummies

A quick side dish that kinda dresses up instant brown rice. ( more )

In a saucepan over medium heat, melt butter; add green pepper and scallion and saute for abo... ( more )

Prep: 5m

Ingredients (9) Eye: 1 cup long grain brown rice 2 cups reduced-sodium chicken broth 1/2 cup carrots 1/2 cup zucchini 3 tablespoons sunflower seeds ... ( more )
- 1 cup long grain brown rice
- 2 cups reduced-sodium chicken broth
- 1/2 cup carrots
- 1/2 cup zucchini
- 3 tablespoons sunflower seeds
- 3 tablespoons sliced almonds
- 1/4 teaspoon red pepper flakes
- 1 teaspoon olive oil
- 2 tablespoons fresh parsley, minced or 1 tablespoon dired parsley flakes
0
Yummies

Not a clue where I got this recipe. It makes for a nice change of pace and goes well with ei... ( more )

Add the rice to the broth, bring to a boil. Reduce heat, cover the pan with a tight fitting ... ( more )

Prep: 10m

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