butternut squash soup recipes
Filed Under: diet,soup,winter,fall,low fat,stove top  

Results: 1 - 10 of 2418
Ingredients (6) : 2 1/4 lbs butternut squash, sour cream (to garnish), 1 tablespoon butter, 3 cups vegetable broth or chicken broth, 1 cup chopped o... (more)

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This is a great warming winter meal with some crusty bread. The fresh ginger gives it a nice sp... (more)

Preheat oven to 450. Cut squash in half lengthwise, scoop out seeds and place cut side down ... (more)

Ingredients (9) : 3 cups fat-free chicken broth, 1 teaspoon olive oil, 1/8 teaspoon ground black pepper, 1 clove garlic, 1/2 teaspoon salt, parmesan... (more)

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Here's a quick, light and creamy soup that warm you on the coldest night. Add some hearty whole... (more)

Add oil, garlic and onion to large stockpot over medium heat. Saute for 3-4 minutes. Add sa... (more)

Ingredients (10) : 1/2 teaspoon dark brown sugar, 1 1/2 lbs whole butternut squash, 1 pinch of freshly grated nutmeg, 1 medium shallot, 2 tablespoons... (more)

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I've tried several butternut soups and this is the best of the bunch. Every part of the squash ... (more)

Cut squash in half lengthwise and crosswise, scrape seeds and strings from squash and reserve... (more)

Ingredients (11) : 1/4 teaspoon rosemary, 1 medium onion, 2 cans water, 1 tablespoon parsley, 1/4 teaspoon marjoram, 1/4 cup heavy cream, 2 slices wh... (more)

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My husband brought this recipe back from New York several years ago. He had the honor of workin... (more)

Cut butternut squash in half, peel and seed. Peel, core and coarsly chop the apples. Peel t... (more)

Filed Under: diet,soup,stove top
Ingredients (13) : 2 teaspoons nutmeg, 1/2 cup honey, 5 cups chicken stock or canned chicken broth, salt, fresh ground black pepper, 3 tablespoons bu... (more)

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Another Point in Thyme Restaurant recipe that is sure to please. It is a satisfying soup that w... (more)

Place butter in 4-quart saucepan and sauté onions over medium heat until onions turn o... (more)

Ingredients (11) : 1 (19 ounce) can navy beans, 1/2 teaspoon cumin, 10 1/2 ounces vegetable broth or chicken broth, 3 cups butternut squash, peeled &... (more)

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A nice thick soup in which the many flavours blend together as a result of pureeing. Perfect fo... (more)

Heat oil over medium heat; add onion, cinnamon, cumin and garlic, saute for 5 minutes. Add ... (more)

Ingredients (14) : 3 tablespoons butter or olive oil, 1 large leek, 3 teaspoons sugar, 6 cups chicken broth, 1-2 teaspoon dried red pepper flakes (or... (more)

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To make this into a vegetarian soup use vegetable broth (see my recipe#190133) adjust all seaso... (more)

Heat the butter in a large pot over medium heat; add in the leek, celery, garlic, red pepper ... (more)

Ingredients (9) : 2 1/2 tablespoons cornstarch, 3 cups milk, 1/8 teaspoon cayenne pepper, 1/2 cup frozen peas, 2 tablespoons butter, 2 tablespoons c... (more)

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A quick, easy and spicy vegetable chowder. Add a green salad and Carrot Bread ? from Mimi's Caf... (more)

In a small bowl,combine cornstarch and milk until smooth. In a large saucepan, combine squas... (more)

Ingredients (12) : 3 lbs butternut squash, 2 teaspoons butter, pepper, 3 cups apple juice or vegetable stock, 6 garlic cloves, 20 fresh sage leaves, ... (more)

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This golden soup has a tantalizing aroma and a light crunch from the sage leaves. From the Moos... (more)

Preheat the oven to 400°F. Brush the bottom of a baking pan with olive oil and set aside... (more)

Filed Under: soup,stove top
Ingredients (10) : salt, 4 cups chicken stock, freshly-ground white pepper, 1 leek, 1/4 cup hot whipping cream, 1 tablespoon sugar, 1/8 teaspoon grou... (more)

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Cut squash in halves. Clean and roast at 450 degrees until very tender, about 1 hour. Scoop... (more)

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