Canadian Style Bacon recipes

Results: 1 - 10 of 18305
Ingredients (5) Eye: 1 (10.75 ounce) can condensed cream of chicken soup 1 (10.75 ounce) can milk 8 strips Canadian-style bacon 8 eggs 4 English muf... ( more )
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (10.75 ounce) can milk
- 8 strips Canadian-style bacon
- 8 eggs
- 4 English muffins, split and toasted
6
Yummies

"My dad used to make this for us after church when we were little. It's a simple version of... ( more )

Split English muffins in half and toast; set aside. In a small saucepan, heat soup and milk ... ( more )

Prep: 15m Cook: 15m Servs: 4

Ingredients (12) Eye: 4 egg yolks 3 1/2 tablespoons lemon juice 1 pinch ground white pepper 1/8 teaspoon Worcestershire sauce 1 tablespoon water 1 cu... ( more )
- 4 egg yolks
- 3 1/2 tablespoons lemon juice
- 1 pinch ground white pepper
- 1/8 teaspoon Worcestershire sauce
- 1 tablespoon water
- 1 cup butter, melted
- 1/4 teaspoon salt
- 8 eggs
- 1 teaspoon distilled white vinegar
- 8 strips Canadian-style bacon
- 4 English muffins, split
- 2 tablespoons butter, softened
2
Yummies

"Hot buttered English muffins, Canadian-style bacon, and poached eggs are topped by a heaven... ( more )

To Make Hollandaise: Fill the bottom of a double boiler part-way with water. Make sure that ... ( more )

Prep: 25m Cook: 5m Servs: 4

Ingredients (6) Eye: 8 ounces canadian-style bacon 12 medium shrimp 1 medium red bell pepper 1 1/2 tablespoons low-sodium teriyaki sauce (I'd use re... ( more )
- 8 ounces canadian-style bacon
- 12 medium shrimp
- 1 medium red bell pepper
- 1 1/2 tablespoons low-sodium teriyaki sauce (I'd use regular)
- 1 1/2 tablespoons low-sodium chili sauce (" " ")
- 1 tablespoon hoisin sauce
0
Yummies

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Place bacon on rack; cover with paper towel. Microwave on high 1 minute; pat dry on paper to... ( more )

Prep: 20m

Ingredients (5) Eye: 2 slices bacon 2 links pork sausage 2 slices Canadian-style bacon 3 eggs, beaten 1 pita bread, cut in half ( more )
- 2 slices bacon
- 2 links pork sausage
- 2 slices Canadian-style bacon
- 3 eggs, beaten
- 1 pita bread, cut in half
0
Yummies

"A good substitute for the plain old omelet. You can use a variety of ingredients; however,... ( more )

Place bacon, sausage, and Canadian-style bacon in a medium skillet over medium heat. Fry unt... ( more )

Prep: 10m Cook: 15m Servs: 2

Ingredients (6) Eye: 1 cup elbow macaroni 6 strips Canadian-style bacon 2 tablespoons margarine 2 1/2 tablespoons all-purpose flour 1 cup canned tom... ( more )
- 1 cup elbow macaroni
- 6 strips Canadian-style bacon
- 2 tablespoons margarine
- 2 1/2 tablespoons all-purpose flour
- 1 cup canned tomatoes, half-drained
- 1 cup shredded Cheddar cheese
0
Yummies

"Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!" ( more )

Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minut... ( more )

Prep: 15m Cook: 30m Servs: 3

Ingredients (7) Eye: 1 (11 ounce) package pie crust mix 1 (6 ounce) package Canadian-style bacon 1 cup shredded Cheddar cheese 4 eggs 1/4 cup milk 1... ( more )
- 1 (11 ounce) package pie crust mix
- 1 (6 ounce) package Canadian-style bacon
- 1 cup shredded Cheddar cheese
- 4 eggs
- 1/4 cup milk
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground black pepper
0
Yummies

"Perfect selection for a brunch, but also convenient enough for serving on a weekday. Instea... ( more )

Preheat oven to 425 degrees F (220 degrees C). Prepare pastry for a one crust pie as directe... ( more )

Servs: 4

Ingredients (9) Eye: 1 pound collard greens, rinsed and trimmed 1 onion, chopped 1/4 pound salt pork 6 egg whites salt and pepper to taste 4 thick s... ( more )
- 1 pound collard greens, rinsed and trimmed
- 1 onion, chopped
- 1/4 pound salt pork
- 6 egg whites
- salt and pepper to taste
- 4 thick slices Canadian-style bacon
- 4 thick slices whole-grain bread, toasted
- 1 cup shredded Cheddar cheese
- 2 tablespoons chopped fresh chives
0
Yummies

"This is a lightened version of one my favorite breakfasts. Hot pepper sauce is necessity! S... ( more )

Place collards, onion and salt pork in a large saucepan. Cover with water and cook over medi... ( more )

Servs: 4

Ingredients (9) Eye: Nonstick olive oil cooking spray 8 1/2-inch-thick slices French bread or other firm-texture bread 1 1/2 cups refrigerated or fr... ( more )
- Nonstick olive oil cooking spray
- 8 1/2-inch-thick slices French bread or other firm-texture bread
- 1 1/2 cups refrigerated or frozen egg product, thawed
- 2 tablespoons canned diced green chili peppers
- 1/8 teaspoon black pepper
- 2 slices Canadian-style bacon, cut into thin strips
- 2 plum tomatoes, thinly sliced
- 1/2 cup shredded reduced-fat Monterey Jack cheese
- 1 tablespoon chopped fresh cilantro
0
Yummies

"Wave 1 starts the day off right with an indulgent bacon, ham, and cheese strata with a touc... ( more )

Lightly coat a 2-quart rectangular baking dish with cooking spray. Cover the bottom of the p... ( more )

Prep: 15m Cook: 25m Servs: 6

Ingredients (10) Eye: 1 pound dried yellow split peas 1 pound bacon or salt pork, in one piece 1 celeriac, peeled, or 1 large stalk celery cut in 1" ... ( more )
- 1 pound dried yellow split peas
- 1 pound bacon or salt pork, in one piece
- 1 celeriac, peeled, or 1 large stalk celery cut in 1" pieces
- 3 leeks, white and green parts, washed thoroughly and cut in 1" pieces
- 3 medium carrots, peeled and cut in 1" pieces
- 3 medium potatoes, peeled and cut in 1" pieces
- 3 medium onions, thinly sliced
- 1/8 teaspoon thyme
- 1 pound Danish Canadian-style bacon (pork loin) or Canadian bacon
- 1 1/2-pound can cocktail Vienna sausage, drained
0
Yummies

This is a fine dish for a cold day, and one that cries for ice-cold akvavit and beer. So pop... ( more )

Wash and drain peas. Cover with cold water and soak overnight or according to package direct... ( more )

Servs: 6

Ingredients (10) Eye: 2 medium onions 4 medium potatoes 2 cups vegetable broth 1 (12 ounce) can fat-free evaporated milk 3 ounces vegetarian Canadian... ( more )
- 2 medium onions
- 4 medium potatoes
- 2 cups vegetable broth
- 1 (12 ounce) can fat-free evaporated milk
- 3 ounces vegetarian Canadian bacon or Canadian bacon
- 1 (2 tablespoon) packet Butter Buds (equivalent to 1/4 cup butter)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 7 tablespoons low-fat sour cream or low-fat yogurt
- 1/3 cup chives
0
Yummies

Posted for Zaar World Tour 2005. Identifying a Canadian recipe, for an American, was diffic... ( more )

In large saucepan coated with nonstick cooking spray saute onions until tender. Add potatoes... ( more )

Prep: 15m

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