caramel nut candy recipes
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Filed Under: dessert,fall,bake
Ingredients (13) : 3/4 cup whole almonds with skins, 1/2 cup sugar, 2 tablespoons heavy cream, 1/2 teaspoon vanilla, 1 cup all-purpose flour, 6 ounce... (more)

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Make shells: Preheat oven to 350°F. In a shallow baking pan toast almonds in one layer ... (more)

Ingredients (15) : For tartlet shells, 3/4 cup heavy cream, 1 teaspoon vanilla, 1 1/3 cups all-purpose flour, 2 teaspoons water, 1/3 cup sugar... (more)

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To bake these tartlet shells all at once, you will need 50 tartlet pans, each 2 inches in diame... (more)

Make shells: Preheat oven to 325°F. and spray tartlet pans with cooking spray. In a sma... (more)

Ingredients (11) : 1/2 cup heavy cream, 1 stick (1/2 cup) unsalted butter, cinnamon nutmeg tuiles, 3 ... (more)

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Preheat oven to 400°F. Between 2 sheets of wax paper roll out dough into a 14-inch round (... (more)

Filed Under: dessert,bake
Ingredients (13) : 6 tablespoons (3/4 stick) unsalted butter, 1/4 teaspoon salt, 1 1/2 cups all purpose flour, Pastry, 1/3 cup sugar, 3/4 cup ... (more)

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For pastry: Preheat oven to 350°F. Line 8-inch square glass baking dish with foil. Using... (more)

Ingredients (4) : 1 cup heavy cream, 1 pound macadamia pieces, or whole nuts, roughly chopped, 1 chilled log of more)

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Editor's note: This recipe is from Ming Tsai's Simply Ming . It's part of the menu he cre... (more)

1. Preheat the oven to 325°F. Grease a baking sheet, preferably rimmed. 2. In a medium s... (more)

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For crust: Sift flour and cocoa into small bowl. Using electric mixer, beat powdered sugar ... (more)

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Make shells: Follow recipe for basic butter cookies to make dough, then divide dough in hal... (more)

Ingredients (10) : 1 1/2 cups all-purpose flour, 2 large eggs, 2 tablespoons unsweetened cocoa powder, 1/8 teaspoon baking powder, parchment paper fo... (more)

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Into a bowl sift together flour, cocoa powder, and baking powder. Chop chocolate and in a small... (more)

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Make crust: Grease a 13- by 9-inch metal baking pan, then line with foil, leaving a 2-inch ... (more)

Ingredients (11) : Assorted fresh berries, Pastry Layers, 2 tablespoons (1/4 stick) unsalted butter, melted, 2 tablespoons light corn syrup, 6... (more)

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Make pastry layers: Position 1 rack in top third and 1 rack in bottom third of oven and prehe... (more)

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