caramel nut candy recipes
Filed Under: dessert,fall,candy  

- 4 ounces all-purpose flourFor caramel layer
- 3 ounces sugar
- 1 vanilla bean, split and scraped (discard pod)
- 1 ounce powdered sugar
- 1 small egg
- 1 1/2 pounds tempered dark chocolate
- 3 ounces heavy cream
- 2 ounces toasted walnuts
- 1 ounce almond powder
- For sable dough
- 2 1/2 ounces butter
- 1/2 vanilla bean, split and scraped
- 3/4 ounce corn syrup
- 2 ounces butter
- 1/8 teaspoon salt

- 1 teaspoon cinnamon
- 1 1/2 cups walnuts
- 1/2 cup chocolate-covered raisins (or plain raisins)
- 1/2 cup dried cranberries
- 1 cup orange-essence dried plums (prunes)
- 1/4 teaspoon ground ginger
- 1 teaspoon vanilla extract