Cheese recipes
Results: 1 - 10 of 12885
Filed Under:
sambousek - meat, vegetable or cheese
Ingredients (12)
:
Ingredients:
3 cups all purpose flour
1 teaspoon yeast
1 teaspoon salt
1 cup + warm water
1 teaspoon vegetable oil
1 lb. ...
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- Ingredients:
- 3 cups all purpose flour
- 1 teaspoon yeast
- 1 teaspoon salt
- 1 cup + warm water
- 1 teaspoon vegetable oil
- 1 lb. ground beef or lamb
- 1 large onion, finely chopped or grated
- 1 teapsoon black pepper
- 3/4 teaspoon cumin
- 1 tablespoon olive oil
- oil for frying
- 3 cups all purpose flour
- 1 teaspoon yeast
- 1 teaspoon salt
- 1 cup + warm water
- 1 teaspoon vegetable oil
- 1 lb. ground beef or lamb
- 1 large onion, finely chopped or grated
- 1 teapsoon black pepper
- 3/4 teaspoon cumin
- 1 tablespoon olive oil
- oil for frying
Ingredients (5)
:
2 large egg yolks
1 teaspoon Dijon mustard
4 teaspoons fresh lemon juice
1 cup vegetable oil
Coarse salt and ground pepper
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- 2 large egg yolks
- 1 teaspoon Dijon mustard
- 4 teaspoons fresh lemon juice
- 1 cup vegetable oil
- Coarse salt and ground pepper
- 1 teaspoon Dijon mustard
- 4 teaspoons fresh lemon juice
- 1 cup vegetable oil
- Coarse salt and ground pepper
Ingredients (7)
:
1 lb macaroni (I prefer large elbows or medium shells)
6 tablespoons all-purpose flour
6 tablespoons butter or margarine...
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- 1 lb macaroni (I prefer large elbows or medium shells)
- 6 tablespoons all-purpose flour
- 6 tablespoons butter or margarine (I prefer butter)
- 2 cups milk (I use skim)
- 8 - 12 ounces extra-sharp cheddar cheese, shredded
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 6 tablespoons all-purpose flour
- 6 tablespoons butter or margarine (I prefer butter)
- 2 cups milk (I use skim)
- 8 - 12 ounces extra-sharp cheddar cheese, shredded
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Filed Under:
chef montaser masoud
Ingredients (13)
:
serves: 6
1 kg (2.2 lb) piece rump or chuck steak, minced finely
1 onion, chopped very finely, or minced with the meat
few d...
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- serves: 6
- 1 kg (2.2 lb) piece rump or chuck steak, minced finely
- 1 onion, chopped very finely, or minced with the meat
- few drops of Worcestershire sauce
- 1 tsp dried mixed herbs
- 1 tbsp chopped thyme
- 1 - 2 tsp French mustard
- 175 g matured Cheddar cheese, grated finely
- 6 slices matured Cheddar cheese
- 6 sesame seed baps, halved (optional)
- 1 bunch Watercress (salad cress)
- 250 g cherry tomatoes, sliced
- salt and freshly ground black pepper to taste
- 1 kg (2.2 lb) piece rump or chuck steak, minced finely
- 1 onion, chopped very finely, or minced with the meat
- few drops of Worcestershire sauce
- 1 tsp dried mixed herbs
- 1 tbsp chopped thyme
- 1 - 2 tsp French mustard
- 175 g matured Cheddar cheese, grated finely
- 6 slices matured Cheddar cheese
- 6 sesame seed baps, halved (optional)
- 1 bunch Watercress (salad cress)
- 250 g cherry tomatoes, sliced
- salt and freshly ground black pepper to taste
Ingredients (7)
:
1 lb ground pork makes 4 1/4 ponder burger,4 oz pork stake Pattie or 8 2 oz sliders.
1/4 cup dry roasted onion or 1/2 cup very...
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- 1 lb ground pork makes 4 1/4 ponder burger,4 oz pork stake Pattie or 8 2 oz sliders.
- 1/4 cup dry roasted onion or 1/2 cup very fine onion or green onion
- dash of sea salt to taste dash of garlic powder to taste optional
- 1/2 table spoon %100 coconut oil
- note:
- tomato, lettuce,onion slice, pickle slice ,cheese for fix in your pork burger
- or serve as stake pork Pattie can use sweet potato fries ,corn,or green peas
- 1/4 cup dry roasted onion or 1/2 cup very fine onion or green onion
- dash of sea salt to taste dash of garlic powder to taste optional
- 1/2 table spoon %100 coconut oil
- note:
- tomato, lettuce,onion slice, pickle slice ,cheese for fix in your pork burger
- or serve as stake pork Pattie can use sweet potato fries ,corn,or green peas
Ingredients (11)
:
9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature
4 cups shredded hashbrown potatoes
1 cup chopped ...
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- 9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature
- 4 cups shredded hashbrown potatoes
- 1 cup chopped onion
- 1/4 cup butter
- salt and pepper to taste
- 4 ounce can chopped green chilies
- 1/2 cup sour cream
- 10 eggs, well beaten
- 1 1/2 cups grated sharp cheddar cheese
- 1/4 cup chopped cilantro
- taco sauce, salsa or sour cream, if desired
- 4 cups shredded hashbrown potatoes
- 1 cup chopped onion
- 1/4 cup butter
- salt and pepper to taste
- 4 ounce can chopped green chilies
- 1/2 cup sour cream
- 10 eggs, well beaten
- 1 1/2 cups grated sharp cheddar cheese
- 1/4 cup chopped cilantro
- taco sauce, salsa or sour cream, if desired
Ingredients (9)
:
8 Rhodes Dinner Rolls, thawed but still cold
8 cheese sticks cut in half
7 ounce package pepperoni slices
marinara or ranch ...
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- 8 Rhodes Dinner Rolls, thawed but still cold
- 8 cheese sticks cut in half
- 7 ounce package pepperoni slices
- marinara or ranch sauce for dipping, if desired
- Garlic Sauce
- 2 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
- 8 cheese sticks cut in half
- 7 ounce package pepperoni slices
- marinara or ranch sauce for dipping, if desired
- Garlic Sauce
- 2 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
Filed Under:
chef montaser masoud
Ingredients (24)
:
Banger Burgers
ingredients
serves 4
(450g) sausagemeat
2 dill cucumbers
8 tbsp. sweetcorn relish
(85g) sage and onion stu...
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- Banger Burgers
- ingredients
- serves 4
- (450g) sausagemeat
- 2 dill cucumbers
- 8 tbsp. sweetcorn relish
- (85g) sage and onion stuffing mix
- 1 onion, finely chopped
- 3 tbsp. oil
- salt and pepper
- 8 burger buns
- 1 onion, chopped
- 2 teaspoons minced garlic
- 1 red bell pepper, chopped
- 1 cup fresh sliced mushrooms
- 1 tomato, seeded and chopped
- 2 carrots, chopped
- 2 pounds ground chicken
- 1 egg
- 1/2 cup fresh bread crumbs
- 1 tablespoon Old Bay ? Seasoning
- kosher salt to taste
- black pepper to taste
- Check All Add to Shopping List
- ingredients
- serves 4
- (450g) sausagemeat
- 2 dill cucumbers
- 8 tbsp. sweetcorn relish
- (85g) sage and onion stuffing mix
- 1 onion, finely chopped
- 3 tbsp. oil
- salt and pepper
- 8 burger buns
- 1 onion, chopped
- 2 teaspoons minced garlic
- 1 red bell pepper, chopped
- 1 cup fresh sliced mushrooms
- 1 tomato, seeded and chopped
- 2 carrots, chopped
- 2 pounds ground chicken
- 1 egg
- 1/2 cup fresh bread crumbs
- 1 tablespoon Old Bay ? Seasoning
- kosher salt to taste
- black pepper to taste
- Check All Add to Shopping List
SAMBOUSEK - MEAT , VEGETABLE OR CHEESE ( more )
Dough Sprinkle yeast over water in mesuring cup. Allow to dissolve and stir until thoroughl... ( more )
Prep: 10m Cook: 10m Servs: 2