Cherry Sauce recipes

Results: 1 - 10 of 61313
Ingredients (5) Eye: 3/4 cup sugar 2 teaspoons cornstarch 1 dash salt 1/3 cup water 4 cups fresh tart red cherries or frozen unsweetened tart red ch... ( more )
- 3/4 cup sugar
- 2 teaspoons cornstarch
- 1 dash salt
- 1/3 cup water
- 4 cups fresh tart red cherries or frozen unsweetened tart red cherries
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Serve over ice cream, top a cheese cake or a meat dish such as pork ( more )

Combine sugar, cornstarch and salt in a saucepan. Stir in water. Add the cherries and cook u... ( more )

Prep: 5m

Ingredients (1) Eye: 1 tablespoon extra-virgin olive oil<br> 1/2 cup chopped onion (1 small)<br> 3 garlic cloves, crushed<br> 1 tablespoon finel... ( more )
- 1 tablespoon extra-virgin olive oil<br> 1/2 cup chopped onion (1 small)<br> 3 garlic cloves, crushed<br> 1 tablespoon finely chopped shallot<br> 1 teaspoon tomato paste<br> 1/2 teaspoon black pepper<br> 1/2 teaspoon ground cumin<br> Scant 1/4
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Heat oil in a 2- to 3-quart heavy saucepan over moderate heat until hot but not smoking, the... ( more )

Prep: 60m Servs: 4

Ingredients (1) Eye: <b>Marquise</b><br> 10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped<br> 3/4 cup unsalted butter, room t... ( more )
- <b>Marquise</b><br> 10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped<br> 3/4 cup unsalted butter, room temperature<br> 1/2 cup sugar<br> 2 tablespoons unsweetened Dutch-process cocoa powder, sifted<p> 4 large egg yolks<br> 1/4
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For marquise: Butter 8 1/2x5 1/2x3-inch glass loaf dish. Line dish smoothly with foil. Sti... ( more )

Servs: 10

Ingredients (12) Eye: 1 egg 1 1/2 cups soft bread crumbs 1/2 teaspoon ground mustard 1 pound ground fully cooked ham 1/2 pound ground pork 1/4 cup pa... ( more )
- 1 egg
- 1 1/2 cups soft bread crumbs
- 1/2 teaspoon ground mustard
- 1 pound ground fully cooked ham
- 1/2 pound ground pork
- 1/4 cup packed brown sugar
- 1 teaspoon prepared mustard
- CHERRY SAUCE:
- 2 tablespoons cornstarch
- 1/2 cup sugar
- 1 (16 ounce) can pitted red cherries, undrained
- red food coloring
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Yummies

"THIS RECIPE is my family's traditional Easter entree. The individual cups are pretty on ... ( more )

In a bowl, combine egg, bread crumbs and ground mustard. Add ham and pork; mix well. Shape i... ( more )

Prep: 15m Cook: 40m Servs: 6

Ingredients (11) Eye: <B>For sauce</B> 4 cups fresh cherries (about 1 1/2 pounds), pitted, coarsely chopped 1 cup sugar 1/4 cup cherry-flavored brand... ( more )
- <B>For sauce</B>
- 4 cups fresh cherries (about 1 1/2 pounds), pitted, coarsely chopped
- 1 cup sugar
- 1/4 cup cherry-flavored brandy or brandy
- 1/3 cup cherry preserves<B>For ice cream</B>
- 2 cups half and half
- 1 vanilla bean, split lengthwise
- 3/4 cup sugar
- 6 large egg yolks
- 1 cup chilled whipping cream
- 1 tablespoon vanilla extract
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Make sauce: Combine cherries and sugar in heavy large saucepan; toss to coat. Let stand unti... ( more )

Servs: 8

Ingredients (3) Eye: 1 (21 ounce) can cherry pie filling 1 tablespoon brown sugar 1/2 teaspoon prepared mustard ( more )
- 1 (21 ounce) can cherry pie filling
- 1 tablespoon brown sugar
- 1/2 teaspoon prepared mustard
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"'I often whip up this simple topping to pour over ham at church dinners,' Tess Krumm commen... ( more )

Combine all the ingredients in a small saucepan; bring to a boil. Reduce heat and simmer for... ( more )

Prep: 10m Cook: 5m Servs: 8

Ingredients (10) Eye: 1 (8 pound) fully cooked bone-in ham 1 cup packed brown sugar 3 tablespoons maple syrup 1 teaspoon ground mustard 1/2 cup sugar... ( more )
- 1 (8 pound) fully cooked bone-in ham
- 1 cup packed brown sugar
- 3 tablespoons maple syrup
- 1 teaspoon ground mustard
- 1/2 cup sugar
- 3 tablespoons cornstarch
- 1 cup cold water
- 1 (16.5 ounce) can pitted dark sweet cherries
- 2 tablespoons lemon juice
- 1 teaspoon almond extract
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"There's nothing I'd rather serve for Easter dinner or another springtime occasion than succ... ( more )

Place ham in a roasting pan. Score surface of ham with shallow diagonal cuts, making diamond... ( more )

Prep: 10m Cook: 105m Servs: 8

Ingredients (5) Eye: 1/2 cup granulated sugar 1 cup water 3 cups sweet cherries 1 tablespoon cornstarch 2 teaspoons kirsch or cherry brandy (optional) ( more )
- 1/2 cup granulated sugar
- 1 cup water
- 3 cups sweet cherries
- 1 tablespoon cornstarch
- 2 teaspoons kirsch or cherry brandy (optional)
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This recipe came from a cookbook called Lucy Waverman's Seasonal Canadian Cookbook. It is wo... ( more )

Combine &#xBD; cup sugar with the water in a large pot. Bring to a boil and boil for 2 minut... ( more )

Prep: 20m

Ingredients (6) Eye: 1 cup dried cherries 1/4 cup sugar 1 1/2 cups water 1 1/4 teaspoons cornstarch 1 tablespoon cold water 3 tablespoons brandy ( more )
- 1 cup dried cherries
- 1/4 cup sugar
- 1 1/2 cups water
- 1 1/4 teaspoons cornstarch
- 1 tablespoon cold water
- 3 tablespoons brandy
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Yummies

Cherries combined with brandy makes a great sauce for vanilla ice cream or maybe your favori... ( more )

In a saucepan combine the cherries, the sugar and 1 1/2 cups water and simmer for 10 minutes... ( more )

Prep: 10m

Ingredients (8) Eye: 1 tablespoon cornstarch 1 1/2 cups cranberry juice 2 teaspoons Dijon mustard 1 (1 1/2 pound) pork tenderloin, thinly sliced 2 t... ( more )
- 1 tablespoon cornstarch
- 1 1/2 cups cranberry juice
- 2 teaspoons Dijon mustard
- 1 (1 1/2 pound) pork tenderloin, thinly sliced
- 2 teaspoons lemon-pepper seasoning
- 3 tablespoons butter
- 1 cup dried cherries
- 3 tablespoons cherry preserves
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Yummies

"You can find dried cherries near dried cranberries at your local supermarket. Substitute dr... ( more )

In a small bowl, combine the cornstarch, cranberry juice and mustard until smooth; set aside... ( more )

Prep: 10m Cook: 20m Servs: 4

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