Chicken And Biscuits recipes

Results: 1 - 10 of 57
Ingredients (9) Eye: 1 small onion 1 1/2 teaspoons butter 2 lbs chopped cooked chicken breasts or boneless skinless chicken thighs 1 (10 3/4 ounce) ... ( more )
- 1 small onion
- 1 1/2 teaspoons butter
- 2 lbs chopped cooked chicken breasts or boneless skinless chicken thighs
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 cup mayonnaise
- 1/2 cup milk
- 1/2 cup chopped pimiento or sauteed red bell peppers
- 1 1/2 cups shredded mild cheddar cheese
- refrigerated biscuits or croissants or dinner rolls
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This is a wonderful and simple to prepare comfort food using things you probably already hav... ( more )

Preheat oven to 350. Grease the bottom and sides of an 11x7 inch baking dish or 10 inch quic... ( more )

Prep: 10m

Ingredients (12) Eye: 1 (10 3/4 ounce) can low-fat cream of celery soup 1 (10 3/4 ounce) can low-fat cream of potato soup or low-fat cream of chicken... ( more )
- 1 (10 3/4 ounce) can low-fat cream of celery soup
- 1 (10 3/4 ounce) can low-fat cream of potato soup or low-fat cream of chicken soup
- 1 1/2 lbs chicken breasts
- 4 cups frozen broccoli carrots cauliflower mix
- 1 cup skim milk
- 1/4 teaspoon dried thyme leaves
- 1 teaspoon dried parsley
- 1/4 teaspoon celery seeds
- 1/4 teaspoon paprika
- 1/4 teaspoon pepper
- 1/4 teaspoon savory
- 1 (16 1/3 ounce) can refrigerated reduced-fat buttermilk biscuits
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This is my version of Campbell's Easy Chicken and Biscuits. It makes great use of leftover c... ( more )

Blend soups and milk in large skillet on low heat. Add herbs and spices and mix well. Add co... ( more )

Prep: 10m

Ingredients (14) Eye: 1/4 cup butter or margarine 1/4 cup all-purpose flour 1 1/4 cups chicken broth or water 1 1/4 cups milk 1/2 teaspoon sage 1/2 t... ( more )
- 1/4 cup butter or margarine
- 1/4 cup all-purpose flour
- 1 1/4 cups chicken broth or water
- 1 1/4 cups milk
- 1/2 teaspoon sage
- 1/2 teaspoon thyme
- 1/2 teaspoon Mrs. Dash seasoning mix (salt free)
- 1/8 teaspoon black pepper
- 2 cups chickens
- 1 1/2 cups carrots
- 1 cup sweet peas or green beans (canned or frozen)
- 1 cup onions, sliced thinly (fresh or frozen)
- 1 (7 1/2 ounce) can refrigerated biscuits (10 biscuits total)
- paprika
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Very flavorful and simple to prepare. ( more )

In medium saucepan over medium heat, melt butter or margarine. Add flour. Cook and stir for ... ( more )

Prep: 20m

Ingredients (5) Eye: 12 cooked breaded chicken nuggets 1 (4 1/2 ounce) package refrigerated buttermilk or country biscuits 1 medium zucchini, and cu... ( more )
- 12 cooked breaded chicken nuggets
- 1 (4 1/2 ounce) package refrigerated buttermilk or country biscuits
- 1 medium zucchini, and cut into 3x3/4-inch strips or summer squash
- 1/3 cup butter
- 3 tablespoons honey
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I have not tried this but it certainly sounds interesting! If anyone tries this I'd really l... ( more )

Preheat oven to 400 degrees F. Arrange chicken chunks in a single layer on a microwave-safe ... ( more )

Prep: 10m

Ingredients (9) Eye: 2 cups cubed cooked chicken 1 (10 3/4 ounce) can cream of chicken soup 1 cup canned green beans, drained or mixed vegetables (o... ( more )
- 2 cups cubed cooked chicken
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 cup canned green beans, drained or mixed vegetables (or both)
- 1 cup sliced fresh mushrooms or canned mushrooms
- 1 cup shredded American cheese
- 1/2 cup mayonnaise (not salad dressing)
- 1 can refrigerated biscuits (Pillsbury is good)
- 2-3 tablespoons butter
- 1/4 cup seasoned bread crumbs
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I have been making this chicken casserole for ages...it is such a favorite in my house, and ... ( more )

Set oven to 375 degrees. Grease a 2-qt baking dish. In a medium saucepan, combine chicken, c... ( more )

Prep: 5m

Ingredients (6) Eye: 2 (18 5/8 ounce) cans rich & hearty Progresso chicken pot pie soup 1/4 teaspoon crushed dried thyme leaves 1/4 teaspoon pepper ... ( more )
- 2 (18 5/8 ounce) cans rich & hearty Progresso chicken pot pie soup
- 1/4 teaspoon crushed dried thyme leaves
- 1/4 teaspoon pepper
- 1 (16 ounce) package frozen broccoli carrots cauliflower mix
- 2 cups cubed cooked chicken or cooked turkey
- 1 (16 1/3 ounce) can buttermilk biscuits
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I haven't tried this yet, but was looking for something like it on Recipezaar and couldn't f... ( more )

Heat oven to 375°F In 3-quart saucepan, stir together soups, thyme leaves and pepper. St... ( more )

Prep: 20m

Ingredients (9) Eye: 1/2 large onion (optional) 1 1/2 teaspoons butter (optional) 4 cups cooked chopped chickens 1 (10 3/4 ounce) can cream of chick... ( more )
- 1/2 large onion (optional)
- 1 1/2 teaspoons butter (optional)
- 4 cups cooked chopped chickens
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 cup chopped pimiento (optional)
- 1 cup shredded cheddar cheese
- 6 large biscuits (frozen, thaw before adding, canned, or homemade)
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I got this recipe from some cards I recieved in the mail. The ingredients listed as optional... ( more )

Preheat oven to 350F and grease the bottom and sides of an 11x7 baking dish. If using, chop ... ( more )

Prep: 10m

Ingredients (6) Eye: 5 chicken breasts 2 cups buttermilk seasoned flour - generous salt/pepper 1 small bag pecans, crushed 1 can refrigerator biscui... ( more )
- 5 chicken breasts
- 2 cups buttermilk
- seasoned flour - generous salt/pepper
- 1 small bag pecans, crushed
- 1 can refrigerator biscuits
- 1 can homestyle chicken gravy or make your own with chicken juices.
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Dip washed chicken breasts in buttermilk and seasoned flour. Roll in crushed pecans.Bake at... ( more )

Ingredients (10) Eye: 3-pound fryer-broiler, cut into portion size pieces 1 ½ teaspoon salt 1 teaspoon pepper 1 ½ cup flour 1 cup buttermilk ¾ cu... ( more )
- 3-pound fryer-broiler, cut into portion size pieces
- 1 ½ teaspoon salt
- 1 teaspoon pepper
- 1 ½ cup flour
- 1 cup buttermilk
- ¾ cup vegetable oil
- 2 cans of Texas size biscuits or homemade biscuit dough
- Gravy:
- ½ cup flour
- 2 cups milk
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Wash and dry chicken with paper towel. Mix salt, pepper, and flour in bowl. Wet chicken with... ( more )

Ingredients (19) Eye: 2 cups cooked chicken 1 onion 3 red potatoes 1 3/4 cups chicken stock 1 cup mixed vegetables (I use frozen peas, carrots, corn,... ( more )
- 2 cups cooked chicken
- 1 onion
- 3 red potatoes
- 1 3/4 cups chicken stock
- 1 cup mixed vegetables (I use frozen peas, carrots, corn, and beans)
- 1 teaspoon sage
- 1 teaspoon parsley
- 1 teaspoon celery salt
- 1/2 cup flour (use 1/4 cup for a more soupy casserole)
- 1/4 cup shortening
- 2 cups all-purpose flour or whole-wheat flour
- 2 tablespoons chopped fresh basil leaves or 2 teaspoons dried basil leaves
- 1 tablespoon sugar (optional)
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon cracked black pepper
- 3/4 cup water
- 3 teaspoons powdered milk
- 1 egg
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Good Old Comfort Food! Created for RSC #6! ( more )

For the Base: Combine all ingredients in a medium mixing bowl Spread evenly in a 8 x 8 casse... ( more )

Prep: 10m

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