Chicken Drumstick recipes
Results: 21 - 30 of 54555
Ingredients (8)
:
3 tablespoons flour
3 teaspoons paprika
3 teaspoons black pepper
3 teaspoons garlic (Put through garlic press)
1 1/2 teaspoons ...
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- 3 tablespoons flour
- 3 teaspoons paprika
- 3 teaspoons black pepper
- 3 teaspoons garlic (Put through garlic press)
- 1 1/2 teaspoons crushed red pepper flakes
- 3 tablespoons extra-virgin olive oil
- 3 eggs
- 8-10 chicken drumsticks
- 3 teaspoons paprika
- 3 teaspoons black pepper
- 3 teaspoons garlic (Put through garlic press)
- 1 1/2 teaspoons crushed red pepper flakes
- 3 tablespoons extra-virgin olive oil
- 3 eggs
- 8-10 chicken drumsticks
Ingredients (8)
:
2 lbs chicken drumsticks
1/3 cup all-purpose flour
1/3 cup yellow cornmeal
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
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- 2 lbs chicken drumsticks
- 1/3 cup all-purpose flour
- 1/3 cup yellow cornmeal
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
- 1/3 cup buttermilk
- 1/4 teaspoon red pepper sauce
- 1/3 cup all-purpose flour
- 1/3 cup yellow cornmeal
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
- 1/3 cup buttermilk
- 1/4 teaspoon red pepper sauce
Ingredients (10)
:
8 broiler-fryer chicken drumsticks
8 ounces fresh mushrooms, sliced
1 large onion, sliced
1 large clove garlic, minced
1/2 teas...
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- 8 broiler-fryer chicken drumsticks
- 8 ounces fresh mushrooms, sliced
- 1 large onion, sliced
- 1 large clove garlic, minced
- 1/2 teaspoon salt
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 can (16 ounces) tomatoes
- 1 can (15 ounces) tomato sauce
- 8 ounces thin spaghetti, cooked according to package directions
- 8 ounces fresh mushrooms, sliced
- 1 large onion, sliced
- 1 large clove garlic, minced
- 1/2 teaspoon salt
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 can (16 ounces) tomatoes
- 1 can (15 ounces) tomato sauce
- 8 ounces thin spaghetti, cooked according to package directions
Ingredients (10)
:
8 chicken drumsticks, skinned (about 2 1/2 pounds)
1/4 cup parmesan cheese
1/4 teaspoon garlic powder
1/3 cup skim milk
1 1/2 c...
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- 8 chicken drumsticks, skinned (about 2 1/2 pounds)
- 1/4 cup parmesan cheese
- 1/4 teaspoon garlic powder
- 1/3 cup skim milk
- 1 1/2 cups Italian breadcrumbs
- 1/2 teaspoon mrs. dash original seasoning
- 1/4 teaspoon garlic salt
- 1/8 teaspoon onion powder
- 1/4 teaspoon dried parsley
- 1/8 teaspoon pepper
- 1/4 cup parmesan cheese
- 1/4 teaspoon garlic powder
- 1/3 cup skim milk
- 1 1/2 cups Italian breadcrumbs
- 1/2 teaspoon mrs. dash original seasoning
- 1/4 teaspoon garlic salt
- 1/8 teaspoon onion powder
- 1/4 teaspoon dried parsley
- 1/8 teaspoon pepper
Ingredients (16)
:
You need:* 8 small chicken drumsticks
* rectangular glass Pyrex baking dish
Mix the following spices in a glass bowl:
2 tsp. sa...
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- You need:* 8 small chicken drumsticks
- * rectangular glass Pyrex baking dish
- Mix the following spices in a glass bowl:
- 2 tsp. salt
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1 tsp. coriander
- 1/2 tsp thyme
- 1 tsp turmeric
- 1/2 tsp nutmeg
- 1/2 tsp ground cumin
- 1/2 tsp ground black pepper
- 1/2 tsp lemon peel
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- * rectangular glass Pyrex baking dish
- Mix the following spices in a glass bowl:
- 2 tsp. salt
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1 tsp. coriander
- 1/2 tsp thyme
- 1 tsp turmeric
- 1/2 tsp nutmeg
- 1/2 tsp ground cumin
- 1/2 tsp ground black pepper
- 1/2 tsp lemon peel
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
Ingredients (17)
:
12 chicken drumsticks, skins removed
1 tablespoon minced fresh ginger
1 tablespoon minced garlic
1/2 teaspoon turmeric
2 teaspo...
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- 12 chicken drumsticks, skins removed
- 1 tablespoon minced fresh ginger
- 1 tablespoon minced garlic
- 1/2 teaspoon turmeric
- 2 teaspoons fresh lemon juice
- 2 teaspoons salt
- 1/4 cup plain low-fat yogurt
- 2 tablespoons canola oil
- 2 tablespoons melted unsalted butter
- 1 medium red or white onion,cut into rings
- 1 lime, cut into thin wedges
- Spice mixture
- 1 teaspoon ground red pepper (cayenne)
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
- 1/2 teaspoon ground cumin
- 1 tablespoon minced fresh ginger
- 1 tablespoon minced garlic
- 1/2 teaspoon turmeric
- 2 teaspoons fresh lemon juice
- 2 teaspoons salt
- 1/4 cup plain low-fat yogurt
- 2 tablespoons canola oil
- 2 tablespoons melted unsalted butter
- 1 medium red or white onion,cut into rings
- 1 lime, cut into thin wedges
- Spice mixture
- 1 teaspoon ground red pepper (cayenne)
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
- 1/2 teaspoon ground cumin
Ingredients (4)
:
12 skinless chicken legs (about 3 pounds)
1/2 cup orange marmalade
1/4 cup mustard
2 tablespoons soy sauce
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- 12 skinless chicken legs (about 3 pounds)
- 1/2 cup orange marmalade
- 1/4 cup mustard
- 2 tablespoons soy sauce
- 1/2 cup orange marmalade
- 1/4 cup mustard
- 2 tablespoons soy sauce
Ingredients (10)
:
10 chicken legs
salt and pepper
garlic powder (optional)
3-5 tablespoons vegetable oil
2 medium onions
2 tablespoons minced fre...
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- 10 chicken legs
- salt and pepper
- garlic powder (optional)
- 3-5 tablespoons vegetable oil
- 2 medium onions
- 2 tablespoons minced fresh garlic (or to taste)
- 1/2 cup chicken broth
- 1/2 lemon, juice of
- 1 1/2 cups peaches (use fresh or canned, cut into chunks)
- 1 (250 ml) bottle plum sauce (use VH brand for this)
- salt and pepper
- garlic powder (optional)
- 3-5 tablespoons vegetable oil
- 2 medium onions
- 2 tablespoons minced fresh garlic (or to taste)
- 1/2 cup chicken broth
- 1/2 lemon, juice of
- 1 1/2 cups peaches (use fresh or canned, cut into chunks)
- 1 (250 ml) bottle plum sauce (use VH brand for this)
Ingredients (10)
:
6 tablespoons soy sauce
3 tablespoons peanut oil
3 tablespoons white wine vinegar
3 garlic cloves
4 tablespoons honey
1 1/2 tea...
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- 6 tablespoons soy sauce
- 3 tablespoons peanut oil
- 3 tablespoons white wine vinegar
- 3 garlic cloves
- 4 tablespoons honey
- 1 1/2 teaspoons cornstarch
- pepper
- 2 tablespoons thyme
- 1 tablespoon rosemary
- 16 chicken legs
- 3 tablespoons peanut oil
- 3 tablespoons white wine vinegar
- 3 garlic cloves
- 4 tablespoons honey
- 1 1/2 teaspoons cornstarch
- pepper
- 2 tablespoons thyme
- 1 tablespoon rosemary
- 16 chicken legs
Ingredients (22)
:
FILLING
2 CUPS COOKED AND SHREDDED CHICKEN.
1/2 CUP ONION FINELY CHOPPED
1 GARLIC CLOVE MINCED
1/2 CUP ARTCHOKE HEART CHOPPED
1...
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- FILLING
- 2 CUPS COOKED AND SHREDDED CHICKEN.
- 1/2 CUP ONION FINELY CHOPPED
- 1 GARLIC CLOVE MINCED
- 1/2 CUP ARTCHOKE HEART CHOPPED
- 1/3 C FINELY CHOPPED PARSLEY
- 1/2 CUP MINCED MUSHROOMS
- SALT AND PEPPER TO TASTE
- DOUGH
- 1 CUPS MILK
- 6 TBL BUTTER
- 2 TSP SALT
- 3 CUPS FLOUR
- TO FRY
- 1 1/2 QUARTS OIL
- 1 WHOLE ONION CUT IN RINGS.
- 1/4 MILK
- 2 1/2 C BREADCRUMBS
- 1/2 PARM CHEESE
- 1 TBL PAPRIKA
- SALT AND PEPPER TO TASTE
- 1
- 2 CUPS COOKED AND SHREDDED CHICKEN.
- 1/2 CUP ONION FINELY CHOPPED
- 1 GARLIC CLOVE MINCED
- 1/2 CUP ARTCHOKE HEART CHOPPED
- 1/3 C FINELY CHOPPED PARSLEY
- 1/2 CUP MINCED MUSHROOMS
- SALT AND PEPPER TO TASTE
- DOUGH
- 1 CUPS MILK
- 6 TBL BUTTER
- 2 TSP SALT
- 3 CUPS FLOUR
- TO FRY
- 1 1/2 QUARTS OIL
- 1 WHOLE ONION CUT IN RINGS.
- 1/4 MILK
- 2 1/2 C BREADCRUMBS
- 1/2 PARM CHEESE
- 1 TBL PAPRIKA
- SALT AND PEPPER TO TASTE
- 1
This is a spicy rub that is great on chicken. ( more )
Preheat the oven to 450°F. Mix all ingredients except the chicken in a large bowl. Roll ... ( more )
Prep: 15m