Chicken Etouffee recipes

Results: 1 - 10 of 54531
Ingredients (29) Eye: 1/2 lb chicken backs or chicken necks 3 cups cold water 1/2 medium onion 1 clove garlic 1 stalk celery 1 bay leaf 10 tablespoon... ( more )
- 1/2 lb chicken backs or chicken necks
- 3 cups cold water
- 1/2 medium onion
- 1 clove garlic
- 1 stalk celery
- 1 bay leaf
- 10 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon red peppers
- 3 lbs chicken pieces
- salt
- garlic powder
- ground red pepper (preferably cayenne)
- vegetable oil (for deep frying)
- 3/4 teaspoon salt
- 3/4 teaspoon ground red pepper (preferably cayenne)
- 1/2 teaspoon black pepper
- 1/4 teaspoon white pepper
- 1/4 teaspoon garlic powder
- 1/4 cup chopped onions
- 1/4 cup chopped celery
- 1/4 cup chopped green bell peppers
- 6 tablespoons flour
- 1 3/4 cups chicken stock
- 4-6 tablespoons unsalted butter
- 6 tablespoons very finely chopped green onions
- chicken stock
- 2 cups hot cooked rice
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Yummies

Paul Prudhomme's killer chicken etouffee. Not something you'd want to eat every day but for ... ( more )

Chicken Stock for Etouffee: Put chicken in water and bring to boil; add vegetables and bay l... ( more )

Prep: 55m

Ingredients (16) Eye: 1 large onion 1 small green pepper 1/2 small sweet red pepper 2 stalks celery 1 clove garlic 2 tablespoons margarine 2 tablespo... ( more )
- 1 large onion
- 1 small green pepper
- 1/2 small sweet red pepper
- 2 stalks celery
- 1 clove garlic
- 2 tablespoons margarine
- 2 tablespoons flour
- 3 cups chopped cooked chicken
- 3/4 cup water
- 3/4 teaspoon chicken bouillon powder
- 1/2 teaspoon dried whole thyme
- 1/4 teaspoon salt
- 1/4 teaspoon red peppers
- 1 dash hot sauce
- 2 cups rice
- 1 tablespoon fresh parsley
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This is an adotped recipe. I will post an intro after I make it. ( more )

Coat a large skillet with Pam; place over med heat until hot. Add onion and other vegetables... ( more )

Ingredients (13) Eye: 1/4 cup margarine 1/2 cup chopped onion 1/2 cup chopped green onion 1/2 cup chopped green bell pepper 4 cloves minced garlic 1/... ( more )
- 1/4 cup margarine
- 1/2 cup chopped onion
- 1/2 cup chopped green onion
- 1/2 cup chopped green bell pepper
- 4 cloves minced garlic
- 1/2 cup celery, diced
- 1/2 cup chopped fresh parsley
- 3 tablespoons tomato paste
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 pound cleaned shrimp
- salt to taste
- 1/4 teaspoon hot pepper sauce to taste
- 1/4 teaspoon cayenne pepper
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Yummies

"This is a very easy shrimp etouffe recipe that utilizes your microwave! I usually add four ... ( more )

In a 2 quart microwave safe dish, combine margarine, onion, green onion, bell pepper, garlic... ( more )

Prep: 20m Cook: 25m Servs: 6

Ingredients (14) Eye: 2 tablespoons cooking oil 2 tablespoons flour 1 1/2 cups canned low-sodium chicken broth or homemade stock 1 green bell pepper,... ( more )
- 2 tablespoons cooking oil
- 2 tablespoons flour
- 1 1/2 cups canned low-sodium chicken broth or homemade stock
- 1 green bell pepper, chopped
- 2 ribs celery, chopped
- 2 onions, chopped
- 1 bay leaf
- 2 teaspoons salt
- 1/4 teaspoon cayenne
- 1/2 teaspoon fresh-ground black pepper
- 1/2 teaspoon dried thyme
- 1 1/2 pounds medium shrimp, shelled
- 2 scallions including green tops, chopped
- Boiled or steamed rice, for serving
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Nutrition Information: Per Serving Calories: 511 kcal Carbohydrates: 58 g Dietary Fi... ( more )

In a large frying pan or Dutch oven, heat the oil over moderate heat until almost smoking. A... ( more )

Prep: 50m Cook: 25m Servs: 4

Filed Under: chicken
Ingredients (13) Eye: 3 pounds skinless, boneless chicken breast halves - cut into strips 3 eggs 1 cup water 1/2 cup milk 2 tablespoons salt 2... ( more )
- 3 pounds skinless, boneless chicken breast halves - cut into strips
- 3 eggs
- 1 cup water
- 1/2 cup milk
- 2 tablespoons salt
- 2 tablespoons black pepper
- 6 cups all-purpose flour
- 1/4 cup salt
- 5 teaspoons black pepper
- 2 tablespoons minced garlic
- 2 tablespoons dry mesquite flavored seasoning mix
- 4 cups oil for frying, or as needed
- 1 teaspoon butter
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In a large bowl, whisk together the eggs, water, milk, 2 tablespoons salt, and 2 tablespoons... ( more )

Prep: 30m Cook: 60m

Ingredients (1) Eye: 8 ounces bacon, chopped<p> 2 1 1/2- to 1 3/4-pound rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 pounds chicken t... ( more )
- 8 ounces bacon, chopped<p> 2 1 1/2- to 1 3/4-pound rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 pounds chicken thighs<br> 1 tablespoon butter<br> 1 large red onion, chopped <br> 2 carrots, peeled, chopped<br> 2 celery stalks, chopped<
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Preheat oven to 350&#176;F. Saut&#233; bacon in wide ovenproof pot over medium heat until cr... ( more )

Servs: 4

Ingredients (11) Eye: 4 tablespoons vegetable oil 1/2 cup butter 2 bunches green onion, chopped 1 large onion, diced 1/4 cup chopped green bell peppe... ( more )
- 4 tablespoons vegetable oil
- 1/2 cup butter
- 2 bunches green onion, chopped
- 1 large onion, diced
- 1/4 cup chopped green bell pepper
- 2 stalks celery, chopped
- 1 pound crawfish, peeled
- 1 teaspoon tomato paste
- 1 (14.5 ounce) can chicken broth
- 2 tablespoons cornstarch
- 1 tablespoon water
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Yummies

"I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family love... ( more )

Heat oil and butter in a large skillet over medium high heat. Stir in onion, green onion, gr... ( more )

Prep: 15m Cook: 45m Servs: 6

Filed Under: chicken
Ingredients (4) Eye: 4 boneless, skinless chicken breast halves 5 tablespoons butter or margarine, divided 1/3 cup slivered almonds 3 tablespoons le... ( more )
- 4 boneless, skinless chicken breast halves
- 5 tablespoons butter or margarine, divided
- 1/3 cup slivered almonds
- 3 tablespoons lemon juice
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Yummies

"Lemon juice adds a pleasant tardiness to the buttery sauce that Karen Zink of Grand Island,... ( more )

In a skillet, cook the chicken in 2 tablespoons of butter until juices run clear, about 20 m... ( more )

Prep: 5m Cook: 25m Servs: 4

Ingredients (11) Eye: 5 chicken thigh 2 cup any kind dry rice 1 cup dry black beans 1 large onion diced 1/4 cup dice celery 2 clove garlic diced... ( more )
- 5 chicken thigh
- 2 cup any kind dry rice
- 1 cup dry black beans
- 1 large onion diced
- 1/4 cup dice celery
- 2 clove garlic diced
- 1 jar 24oz med salsa
- paprika to your taste
- turmeric to your taste
- extra virgin olive oil
- saffron (crush 1/2 teaspoon with sugar)
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Yummies

there is always a time when you are in thought... i had these items & i put this Delicious ... ( more )

cook beans put aside cook rice put aside. in a med pan saute onion garlic & celery in extra... ( more )

Prep: 60m Cook: 2700m Servs: 6

Ingredients (11) Eye: 4 tablespoons vegetable oil 1/2 cup butter 2 bunches green onions 1 large onion 1/4 cup chopped green bell peppers 2 stalks cel... ( more )
- 4 tablespoons vegetable oil
- 1/2 cup butter
- 2 bunches green onions
- 1 large onion
- 1/4 cup chopped green bell peppers
- 2 stalks celery
- 1 lb crayfish tails
- 1 teaspoon tomato paste
- 1 (10 3/4 ounce) can chicken broth
- 2 tablespoons cornstarch
- 1 tablespoon water
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Yummies

What else can be said about this classic Cajun dish but...yummy! For those of you who are sh... ( more )

Heat oil and butter in a large skillet over medium high heat. Stir in onion, green onion, gr... ( more )

Prep: 30m