Chili Con Queso recipes
Results: 1 - 10 of 19974
Ingredients (8)
:
1 medium onion, chopped
1 clove garlic, minced
2 tablespoons butter or margarine
1 (4 ounce) can chopped green chilies
2 1/2 cu...
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- 1 medium onion, chopped
- 1 clove garlic, minced
- 2 tablespoons butter or margarine
- 1 (4 ounce) can chopped green chilies
- 2 1/2 cups shredded Cheddar cheese
- 2 cups shredded Monterey Jack cheese
- 1 cup milk
- Tortilla chips
- 1 clove garlic, minced
- 2 tablespoons butter or margarine
- 1 (4 ounce) can chopped green chilies
- 2 1/2 cups shredded Cheddar cheese
- 2 cups shredded Monterey Jack cheese
- 1 cup milk
- Tortilla chips
Ingredients (8)
:
1 (8 ounce) package Velveeta cheese
1 (8 ounce) package mild cheddar cheese
1 (7 ounce) can chunky salsa (mild or medium)
1 (15...
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- 1 (8 ounce) package Velveeta cheese
- 1 (8 ounce) package mild cheddar cheese
- 1 (7 ounce) can chunky salsa (mild or medium)
- 1 (15 ounce) can chili (or use homemade with ground beef added)
- 1 (8 ounce) container sour cream (can use less)
- 1-2 teaspoon chili powder
- 1/4 teaspoon garlic powder (optional or to taste)
- louisiana hot sauce or Tabasco sauce
- 1 (8 ounce) package mild cheddar cheese
- 1 (7 ounce) can chunky salsa (mild or medium)
- 1 (15 ounce) can chili (or use homemade with ground beef added)
- 1 (8 ounce) container sour cream (can use less)
- 1-2 teaspoon chili powder
- 1/4 teaspoon garlic powder (optional or to taste)
- louisiana hot sauce or Tabasco sauce
Ingredients (7)
:
1/4 cup onions
1 teaspoon butter or margarine
1/2 cup American cheese spread
1 medium tomato (Tomato should be peeled, seeded, ...
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- 1/4 cup onions
- 1 teaspoon butter or margarine
- 1/2 cup American cheese spread
- 1 medium tomato (Tomato should be peeled, seeded, and chopped.)
- 2 tablespoons chili peppers (Chili Peppers should be canned, chopped, green chili peppers.)
- 1 dash hot pepper sauce (optional)
- tortillas or corn chips
- 1 teaspoon butter or margarine
- 1/2 cup American cheese spread
- 1 medium tomato (Tomato should be peeled, seeded, and chopped.)
- 2 tablespoons chili peppers (Chili Peppers should be canned, chopped, green chili peppers.)
- 1 dash hot pepper sauce (optional)
- tortillas or corn chips
Ingredients (7)
:
16 ounces Velveeta cheese
4 ounces salsa
2 ounces chopped red bell peppers
1 ounce finely chopped onions
1 ounce milk
cumin
chi...
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- 16 ounces Velveeta cheese
- 4 ounces salsa
- 2 ounces chopped red bell peppers
- 1 ounce finely chopped onions
- 1 ounce milk
- cumin
- chili powder
- 4 ounces salsa
- 2 ounces chopped red bell peppers
- 1 ounce finely chopped onions
- 1 ounce milk
- cumin
- chili powder
Ingredients (7)
:
1 cup chopped onions
1 tablespoon minced garlic
2 tablespoons butter
1 (4 ounce) can chopped green chilies
2 1/2 cups shredded ...
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- 1 cup chopped onions
- 1 tablespoon minced garlic
- 2 tablespoons butter
- 1 (4 ounce) can chopped green chilies
- 2 1/2 cups shredded cheddar cheese
- 2 cups shredded monterey jack cheese
- 1 cup milk
- 1 tablespoon minced garlic
- 2 tablespoons butter
- 1 (4 ounce) can chopped green chilies
- 2 1/2 cups shredded cheddar cheese
- 2 cups shredded monterey jack cheese
- 1 cup milk
Ingredients (7)
:
2 lbs Velveeta cheese
4 ounces chopped green chilies
1/4-1/2 cup salsa
2-3 dashes chili powder
2 dashes worcestershire sauce
15...
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- 2 lbs Velveeta cheese
- 4 ounces chopped green chilies
- 1/4-1/2 cup salsa
- 2-3 dashes chili powder
- 2 dashes worcestershire sauce
- 15 ounces creamed corn
- tortilla chips
- 4 ounces chopped green chilies
- 1/4-1/2 cup salsa
- 2-3 dashes chili powder
- 2 dashes worcestershire sauce
- 15 ounces creamed corn
- tortilla chips
Ingredients (9)
:
1/2 lb poblano peppers or anaheim chilies
2 tablespoons vegetable oil
1 cup finely chopped white onions
1/4 teaspoon cayenne
2 ...
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- 1/2 lb poblano peppers or anaheim chilies
- 2 tablespoons vegetable oil
- 1 cup finely chopped white onions
- 1/4 teaspoon cayenne
- 2 tablespoons all-purpose flour
- 1 large tomato
- 1 cup cream
- 1 1/2 cups grated cheddar cheese
- 1 cup grated monterey jack pepper cheese
- 2 tablespoons vegetable oil
- 1 cup finely chopped white onions
- 1/4 teaspoon cayenne
- 2 tablespoons all-purpose flour
- 1 large tomato
- 1 cup cream
- 1 1/2 cups grated cheddar cheese
- 1 cup grated monterey jack pepper cheese
Ingredients (13)
:
1 1/2 cups half-and-half
1 1/2 lbs grated monterey jack cheese
1/2 lb grated sharp cheddar cheese
1 tablespoon butter
1/2 onion...
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- 1 1/2 cups half-and-half
- 1 1/2 lbs grated monterey jack cheese
- 1/2 lb grated sharp cheddar cheese
- 1 tablespoon butter
- 1/2 onion
- 1 clove garlic
- 1/4 cup dry white wine
- 1/4 cup flour
- 1/4 cup water
- 1 (4 ounce) can chopped green chilies
- 1-2 tablespoon chopped jalapenos
- salt and pepper
- 1 dash cayenne pepper
- 1 1/2 lbs grated monterey jack cheese
- 1/2 lb grated sharp cheddar cheese
- 1 tablespoon butter
- 1/2 onion
- 1 clove garlic
- 1/4 cup dry white wine
- 1/4 cup flour
- 1/4 cup water
- 1 (4 ounce) can chopped green chilies
- 1-2 tablespoon chopped jalapenos
- salt and pepper
- 1 dash cayenne pepper
Ingredients (12)
:
1/2 cup canola oil or vegetable oil
1 large onion (chopped fine)
1/2 cup canned tomatoes
1/4 teaspoon cayenne pepper
1 1/2 teas...
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- 1/2 cup canola oil or vegetable oil
- 1 large onion (chopped fine)
- 1/2 cup canned tomatoes
- 1/4 teaspoon cayenne pepper
- 1 1/2 teaspoons sugar (works better with sugar) (optional)
- 2-3 tablespoons paprika
- 1/4 cup flour (not self-rising)
- 1/4 cup water
- 1/2 lb American cheese (grated)
- 1/2 teaspoon garlic powder
- salt
- black pepper
- 1 large onion (chopped fine)
- 1/2 cup canned tomatoes
- 1/4 teaspoon cayenne pepper
- 1 1/2 teaspoons sugar (works better with sugar) (optional)
- 2-3 tablespoons paprika
- 1/4 cup flour (not self-rising)
- 1/4 cup water
- 1/2 lb American cheese (grated)
- 1/2 teaspoon garlic powder
- salt
- black pepper
Ingredients (2)
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2 lbs Velveeta cheese
2 (15 ounce) cans hormel no-bean chili
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- 2 lbs Velveeta cheese
- 2 (15 ounce) cans hormel no-bean chili
- 2 (15 ounce) cans hormel no-bean chili
"'My husband created this thick, cheesy Southwestern dip by adapting a recipe he found in a ... ( more )
In a saucepan, saute onion and garlic in butter until tender. Add chilies; cook and stir for... ( more )
Prep: 5m Cook: 15m Servs: 24