chocolate cookies recipes

- 1 box (about 18.25 oz.) chocolate cake mix
- 1/4 cup oil
- 1/4 cup water
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
- 1/2 cup chopped macadamia nuts
- 1/2 cup mini chocolate chips
- Reynolds Parchment Paper

- 4oz unsalted butter, softened
- 4oz golden caster sugar
- 4oz light muscovado sugar
- 1 egg
- 1 tsp vanilla essence
- 6oz plain flour
- ? tsp baking powder
- ? tsp salt
- 5oz white chocolate, cut into small chunks (white chocolate chips if you'd prefer)
- 3oz dried sweetened cranberries

- 2 Cups flour
- 2 Teaspoons cinnamon
- 1 Teaspoon ground cloves
- 1 Teaspoon baking soda
- *****
- 2 Sticks butter-softened
- 1/2 Cup sugar
- 1/2 Cup brown sugar
- 1 Cup Libby's pumpkin
- 1 Egg
- 2 Teaspoons vanilla
- 2 Cups White chocolate chips
- 2/3 Cup coarse chopped Macadamia nuts

- 1 teaspoon baking soda
- 2 cups chocolate chips
- 2 large eggs
- 2 cups sugar
- 1/2 teaspoon salt
- 1 1/4 cups butter
- 3/4 cup cocoa
- 2 cups flour
- 2 teaspoons vanilla

- 1 3/4 cups flour
- 1/2 cup sugar
- 1 cup powdered sugar (this is approximate, it could take more or less for you)
- 1 (9 ounce) package Hershey's chocolate kisses (you might want to buy two packages, as when you unwrap them it is "One for me, one for the cookies")
- 1 cup pecans
- 1 cup butter
- 1 teaspoon vanilla

- 1/2 cup (1 stick) butter
- 1 cup all-purpose flour
- 1/2 tspn baking powder
- A pinch of salt
- 3 large eggs
- 3/4 cup granulated sugar
- 2 tsp vanilla essence
- 1 tbsp freshly squeezed orange juice
- 1 tbsp grated orange zest
- 2 bars (1.5 ounces each) Godiva Dark Chocolate - coarsely chopped
- Madeleine Pans (you can buy one online here)