christmas recipes
Filed Under: christmas,dessert,holiday,english  

- 1/4 cup brandy
- dragees (silver balls)
- 100 g icing sugar
- 200 g christmas plum pudding or cake
- 1 egg white

- 6 ounces margarine or butter
- 4 ounces plain flour
- 1 lemon, rind of
- 3 teaspoons mixed spice
- 2 ounces candied peel
- 4 ounces self-raising flour
- 1 orange rind
- 2 tablespoons marmalade
- 8 ounces mixed currants
- 3 eggs
- 6 ounces sugar
- 1 ounce almonds

- 225 g seedless raisins
- 30 ml black treacle
- 5 ml cinnamon
- 6 tablespoons brandy
- 100 g currants
- 175 g glace cherries
- 350 g butter
- royal icing
- 225 g sultanas
- 50 g almonds
- 150 g soft brown sugar
- 400 g plain flour
- almond paste
- 5 ml ground mixed spice
- 150 g muscovado sugar
- 6 eggs
- 1/4 teaspoon lemons, rind of
- 100 g mixed peel
- 125 g walnuts
- 100 g almonds

- 8 eggs
- 1 cup green cherries
- 1 lb currants (get 2 boxes)
- 2 lbs raisins
- 1 lb suet
- 1 lb brown sugar
- 1/2 lb blanched almonds
- 1 cup red cherries
- 3 cups breadcrumbs
- 1 cup flour
- 1 lb mixed peel

- 1 cup milk
- 3 tablespoons cornstarch
- 1 teaspoon salt
- 1 cup sugar
- 1 vanilla bean
- 1/3 cup walnuts
- 1 teaspoon cinnamon
- 1/2 cup suet, finely chopped or butter
- 1 teaspoon baking soda
- 10 egg yolks
- 1 teaspoon nutmeg
- 1 quart milk
- 1/3 cup raisins
- 1 cup molasses
- 1/3 cup mixed candied fruit
- 1/2 teaspoon cloves
- 3 cups flour