Cold Pasta Salad recipes
Results: 21 - 30 of 34566
Ingredients (8)
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8-10 oz. spaghetti, broken in half, cooked slightly more than al dente, drained and cooled with ice bath
1/2 cup red pepper, ch...
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- 8-10 oz. spaghetti, broken in half, cooked slightly more than al dente, drained and cooled with ice bath
- 1/2 cup red pepper, chopped
- 1/2 cup green pepper, chopped
- 1/4 cup red onion, chopped
- 1/4 cup cucumber, seeded and chopped
- 1/2 cup greek olive salad with feta, choped (I get it at the olive bar in the grocery store)
- 2 thick slices of hard salami, cut in chunks
- 1/2-1 cup of Good Seasons pkg dressing, prepared according to directions
- 1/2 cup red pepper, chopped
- 1/2 cup green pepper, chopped
- 1/4 cup red onion, chopped
- 1/4 cup cucumber, seeded and chopped
- 1/2 cup greek olive salad with feta, choped (I get it at the olive bar in the grocery store)
- 2 thick slices of hard salami, cut in chunks
- 1/2-1 cup of Good Seasons pkg dressing, prepared according to directions
Ingredients (18)
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1 pound(s) rigatoni or any kind pasta
1 pound(s) bacon, cut into 1-inch pieces across the strips
or any kind of sausag...
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- 1 pound(s) rigatoni or any kind pasta
- 1 pound(s) bacon, cut into 1-inch pieces across the strips
- or any kind of sausage or combinations
- of ham, sausage,bacon
- 3 clove(s) garlic, sliced
- 13 tablespoon(s) (or more as needed) extra virgin olive oil
- 1 large onion, cut to 1-inch dice
- 2 tablespoon(s) fresh oregano
- 2 tablespoon(s) fresh thyme
- 1 tablespoon(s) fennel seeds
- Grated Asiago or any cheese (optional)
- Salt, to taste
- Pepper, to taste
- 1 quart(s) non-fat or low-fat plain yogurt
- So-mack powder (Persian herb), for garnish,fresh bail or parsley
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- I
- 1 pound(s) rigatoni or any kind pasta
- 1 pound(s) bacon, cut into 1-inch pieces across the strips
- or any kind of sausage or combinations
- of ham, sausage,bacon
- 3 clove(s) garlic, sliced
- 13 tablespoon(s) (or more as needed) extra virgin olive oil
- 1 large onion, cut to 1-inch dice
- 2 tablespoon(s) fresh oregano
- 2 tablespoon(s) fresh thyme
- 1 tablespoon(s) fennel seeds
- Grated Asiago or any cheese (optional)
- Salt, to taste
- Pepper, to taste
- 1 quart(s) non-fat or low-fat plain yogurt
- So-mack powder (Persian herb), for garnish,fresh bail or parsley
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Ingredients (7)
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3 hard-boiled eggs
3 cups macaroni
1 (10 ounce) package frozen green peas
2 (6 ounce) cans tuna
1/2-1 cup mayonnaise (the amoun...
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- 3 hard-boiled eggs
- 3 cups macaroni
- 1 (10 ounce) package frozen green peas
- 2 (6 ounce) cans tuna
- 1/2-1 cup mayonnaise (the amount depends on how moist or dry you like your salad)
- 1/4 teaspoon salt ("or" to taste)
- 1/8 teaspoon pepper ("or" to taste)
- 3 cups macaroni
- 1 (10 ounce) package frozen green peas
- 2 (6 ounce) cans tuna
- 1/2-1 cup mayonnaise (the amount depends on how moist or dry you like your salad)
- 1/4 teaspoon salt ("or" to taste)
- 1/8 teaspoon pepper ("or" to taste)
Ingredients (9)
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4 medium white potatoes (Cooked)
1/2 cup onions
1 tablespoon butter
1/4 cup water
2 beef bouillon cubes
1/4 cup vegetable oil
1...
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- 4 medium white potatoes (Cooked)
- 1/2 cup onions
- 1 tablespoon butter
- 1/4 cup water
- 2 beef bouillon cubes
- 1/4 cup vegetable oil
- 1/4 cup vinegar
- salt & pepper
- 3 slices bacon (cooked and crumbled)
- 1/2 cup onions
- 1 tablespoon butter
- 1/4 cup water
- 2 beef bouillon cubes
- 1/4 cup vegetable oil
- 1/4 cup vinegar
- salt & pepper
- 3 slices bacon (cooked and crumbled)
Ingredients (11)
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3 tablespoons peanut butter
3 tablespoons warm water
1 tablespoon sesame oil
1 teaspoon ground fresh ginger
1 teaspoon chopped ...
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- 3 tablespoons peanut butter
- 3 tablespoons warm water
- 1 tablespoon sesame oil
- 1 teaspoon ground fresh ginger
- 1 teaspoon chopped garlic
- 1 teaspoon honey or sugar
- 3 teaspoons soy sauce
- 1 lb linguine or spaghetti
- 2-3 tablespoons chopped scallions
- 1 tablespoon toasted sesame seeds
- 1/3 cup carrots, grated into matchstick pieces,you can buy these pre-grated at the salad bar in the grocery store (optional)
- 3 tablespoons warm water
- 1 tablespoon sesame oil
- 1 teaspoon ground fresh ginger
- 1 teaspoon chopped garlic
- 1 teaspoon honey or sugar
- 3 teaspoons soy sauce
- 1 lb linguine or spaghetti
- 2-3 tablespoons chopped scallions
- 1 tablespoon toasted sesame seeds
- 1/3 cup carrots, grated into matchstick pieces,you can buy these pre-grated at the salad bar in the grocery store (optional)
Ingredients (9)
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2 cups uncle ben's converted white rice
4 cups water
salt and pepper
1 1/2-2 cups shredded mozzarella cheese (can use cheddar a...
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- 2 cups uncle ben's converted white rice
- 4 cups water
- salt and pepper
- 1 1/2-2 cups shredded mozzarella cheese (can use cheddar also, or both!)
- 2 1/2 cups mayonnaise
- 1 onion
- 2-3 tablespoons prepared yellow mustard (or to taste)
- 3 celery ribs
- 2 cups cooked ham
- 4 cups water
- salt and pepper
- 1 1/2-2 cups shredded mozzarella cheese (can use cheddar also, or both!)
- 2 1/2 cups mayonnaise
- 1 onion
- 2-3 tablespoons prepared yellow mustard (or to taste)
- 3 celery ribs
- 2 cups cooked ham
Ingredients (6)
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16 ounces rotini pasta or shell pasta (sometimes I use the colored pasta to jazz it up for partys)
1 (8 ounce) bottle zesty Ita...
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- 16 ounces rotini pasta or shell pasta (sometimes I use the colored pasta to jazz it up for partys)
- 1 (8 ounce) bottle zesty Italian dressing
- 4 tablespoons McCormick Salad Supreme Seasoning
- 5 cups assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions)
- sliced olives (optional)
- mozzarella cheese (optional)
- 1 (8 ounce) bottle zesty Italian dressing
- 4 tablespoons McCormick Salad Supreme Seasoning
- 5 cups assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions)
- sliced olives (optional)
- mozzarella cheese (optional)
Ingredients (10)
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16 ounces spiral shaped pasta
1 cup cubed cooked chicken
1 cup Hellmann's mayonnaise
1 cup milk
1 cup frozen peas
1 cup finely ...
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- 16 ounces spiral shaped pasta
- 1 cup cubed cooked chicken
- 1 cup Hellmann's mayonnaise
- 1 cup milk
- 1 cup frozen peas
- 1 cup finely diced celery
- 1 (1 ounce) package ranch dressing mix
- 1/4 cup finely chopped onions
- 1 tablespoon dill weed
- 1/2 cup sour cream
- 1 cup cubed cooked chicken
- 1 cup Hellmann's mayonnaise
- 1 cup milk
- 1 cup frozen peas
- 1 cup finely diced celery
- 1 (1 ounce) package ranch dressing mix
- 1/4 cup finely chopped onions
- 1 tablespoon dill weed
- 1/2 cup sour cream
Ingredients (13)
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1 1/2 lbs penne pasta
2 bottles kraft house Italian salad dressing (it must be this exact type or it won't taste the same!)
1 c...
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- 1 1/2 lbs penne pasta
- 2 bottles kraft house Italian salad dressing (it must be this exact type or it won't taste the same!)
- 1 cup chopped green peppers
- 1/2 cup chopped white onions
- 1 cup diced roma tomatoes
- 1 1/2 cups chopped cucumbers
- 3/4 cup sliced black olives
- 2 tablespoons chopped black olives
- 1 (6 ounce) container of shredded parmesan cheese (not grated)
- 1/2-3/4 cup of grated parmesan cheese
- salt
- pepper
- garlic powder
- 2 bottles kraft house Italian salad dressing (it must be this exact type or it won't taste the same!)
- 1 cup chopped green peppers
- 1/2 cup chopped white onions
- 1 cup diced roma tomatoes
- 1 1/2 cups chopped cucumbers
- 3/4 cup sliced black olives
- 2 tablespoons chopped black olives
- 1 (6 ounce) container of shredded parmesan cheese (not grated)
- 1/2-3/4 cup of grated parmesan cheese
- salt
- pepper
- garlic powder
Ingredients (18)
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1 cup orzo pasta
1 (14 ounce) can artichoke hearts
1/2 cup sun-dried tomatoes, cut into strips (not packed in oil)
1 yellow bel...
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- 1 cup orzo pasta
- 1 (14 ounce) can artichoke hearts
- 1/2 cup sun-dried tomatoes, cut into strips (not packed in oil)
- 1 yellow bell pepper or orange bell pepper, cut into strips (capsicum)
- 1/2 small red onion
- 15 kalamata olives
- 1/2 jalapeno pepper
- 1/4 cup fresh parsley or fresh basil
- 1 garlic clove
- 2 ounces feta or goat cheese
- 2 tablespoons parmesan cheese
- 1/2 teaspoon salt (to taste)
- 1/4 teaspoon pepper (to taste)
- 1 (2/3 ounce) package good seasons Italian salad dressing mix
- 1/4 cup cider vinegar (I like to use a bit more vinegar and reduce water accordingly)
- 1 teaspoon sesame oil or olive oil
- 1/2 cup water
- 3 tablespoons water
- 1 (14 ounce) can artichoke hearts
- 1/2 cup sun-dried tomatoes, cut into strips (not packed in oil)
- 1 yellow bell pepper or orange bell pepper, cut into strips (capsicum)
- 1/2 small red onion
- 15 kalamata olives
- 1/2 jalapeno pepper
- 1/4 cup fresh parsley or fresh basil
- 1 garlic clove
- 2 ounces feta or goat cheese
- 2 tablespoons parmesan cheese
- 1/2 teaspoon salt (to taste)
- 1/4 teaspoon pepper (to taste)
- 1 (2/3 ounce) package good seasons Italian salad dressing mix
- 1/4 cup cider vinegar (I like to use a bit more vinegar and reduce water accordingly)
- 1 teaspoon sesame oil or olive oil
- 1/2 cup water
- 3 tablespoons water
Simple salad for football days. An alternative to potato salad ( more )
Mix all ingredients and toss well. Chill for at least an hour so flavors will meld. ( more )
Prep: 15m Servs: 6