Cool Whip recipes

Results: 1 - 10 of 16194
Ingredients (4) Eye: 1 cup milk 1 (3 1/2 ounce) package instant pudding mix 1/4 cup powdered sugar 8 ounces Cool Whip ( more )
- 1 cup milk
- 1 (3 1/2 ounce) package instant pudding mix
- 1/4 cup powdered sugar
- 8 ounces Cool Whip
0
Yummies

I love cool whip frosting, not as sweet as the traditional frosting. ( more )

Pour milk into bowl add pudding mix and sugar. Beat with wire whisk for 2 minutes. Gently fo... ( more )

Prep: 5m

Ingredients (3) Eye: 1 (3 1/2 ounce) box sugar-free instant vanilla pudding mix 1 cup skim milk 1 (8 ounce) container fat-free whipped topping (Cool... ( more )
- 1 (3 1/2 ounce) box sugar-free instant vanilla pudding mix
- 1 cup skim milk
- 1 (8 ounce) container fat-free whipped topping (Cool Whip)
1
Yummies

This is a wonderful lite recipe for anyone watching their weight. ( more )

Make instant pudding with the 1 cup of skim milk and then add the tub of cool whip. This wil... ( more )

Prep: 10m

Ingredients (4) Eye: 1 (8 ounce) container frozen whipped topping, thawed 2 eggs 1 (18.25 ounce) package lemon cake mix 1/3 cup confectioners' sugar... ( more )
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 eggs
- 1 (18.25 ounce) package lemon cake mix
- 1/3 cup confectioners' sugar for decoration
1
Yummies

"Light and easy cookies made with lemon cake mix." ( more )

Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets. Beat together t... ( more )

Servs: 18

Ingredients (4) Eye: 1 (8 ounce) container frozen whipped topping, thawed 1 (3.5 ounce) package instant vanilla pudding mix 1 cup milk 1 teaspoon va... ( more )
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 cup milk
- 1 teaspoon vanilla extract
0
Yummies

"A light and cool topping vaguely resembling Bavarian cream." ( more )

In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold i... ( more )

Prep: 15m Servs: 10

Ingredients (3) Eye: 1 (18 1/4 ounce) box cake mix (any flavor desired) 1 (8 ounce) container Cool Whip 1 egg ( more )
- 1 (18 1/4 ounce) box cake mix (any flavor desired)
- 1 (8 ounce) container Cool Whip
- 1 egg
0
Yummies

I'm a great cook, but not so great baker, but these come out great every time. My favorite ... ( more )

Mix all ingredients. Form into balls. Roll in confectioner's sugar. Bake at 350 degrees F fo... ( more )

Prep: 15m

Ingredients (4) Eye: 1 (16 ounce) container sour cream 1 (4 cup) container Cool Whip 18 ounces fruit cocktail 2 (3 1/2 ounce) packages Jello gelatin... ( more )
- 1 (16 ounce) container sour cream
- 1 (4 cup) container Cool Whip
- 18 ounces fruit cocktail
- 2 (3 1/2 ounce) packages Jello gelatin (rasp., strawberry, or whatever flavor you prefer)
1
Yummies

This is another recipe brought to the Moose Lodge by Tammy.....mmmm... ( more )

Mix all ingredients together and store in fridge overnight. Not sure or number of cups in C... ( more )

Prep: 5m

Ingredients (7) Eye: 1 teaspoon gelatin 2 teaspoons cold water 3 tablespoons boiling water 1/2 cup ice water 1/2 cup nonfat dry milk powder 3 tables... ( more )
- 1 teaspoon gelatin
- 2 teaspoons cold water
- 3 tablespoons boiling water
- 1/2 cup ice water
- 1/2 cup nonfat dry milk powder
- 3 tablespoons sugar
- 3 tablespoons oil
0
Yummies

Copycat recipe found on the net. ( more )

Chill small mixing bowl. Soften gelatin with 2 teaspoons cold water,. than add boiling water... ( more )

Prep: 10m

Ingredients (4) Eye: 1 egg 4 (6 ounce) containers Cool Whip 1 (18 ounce) box cake mix powdered sugar ( more )
- 1 egg
- 4 (6 ounce) containers Cool Whip
- 1 (18 ounce) box cake mix
- powdered sugar
0
Yummies

These are amazingly moist, chewey and delicious! During prep, the dough is really sticky. I ... ( more )

Preheat oven to 350. Combine Egg and CoolWhip (do not over beat). Add cake mix and beat well... ( more )

Prep: 25m

Ingredients (6) Eye: 8 ounces Cool Whip 12 ounces small curd cottage cheese 4 ounces lemon Jell-O gelatin (do not add water) 16 ounces pineapple tid... ( more )
- 8 ounces Cool Whip
- 12 ounces small curd cottage cheese
- 4 ounces lemon Jell-O gelatin (do not add water)
- 16 ounces pineapple tidbits (drained)
- 2 (11 ounce) cans mandarin oranges
- 1-1 1/2 cup miniature marshmallows
0
Yummies

This recipe came from my mom, and I'm posting here because for some reason, I have a terribl... ( more )

Mix Jello™ with Cool Whip™ and cottage cheese. Add fruit and marshmellows, mix wel... ( more )

Prep: 15m

Ingredients (3) Eye: 3 (8 ounce) hershey's milk chocolate candy bars 2 (8 ounce) containers Cool Whip 1-2 cup cookie crumbs (You might need more. I ... ( more )
- 3 (8 ounce) hershey's milk chocolate candy bars
- 2 (8 ounce) containers Cool Whip
- 1-2 cup cookie crumbs (You might need more. I always use the fudge-striped cookies, but anything works!)
0
Yummies

I found this on the net ages ago. When I started putting my card files online, I had to pos... ( more )

Melt the chocolate in the microwave, starting with 30 seconds; stir.Microwave in 30 second i... ( more )

Prep: 30m

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