crab recipes

In manor-house cooking, meat, poultry, and fish were preserved by being "potted" — minced ... (more)

Remove crabmeat from shell, discarding cartilage, then finely chop all of crabmeat and transfer... (more)

While I love a shrimp cocktail, this I think has a slight, elegant edge. The hot, green mustard... (more)

In a bowl, combine the mayonnaise, soy sauce, Worcestershire sauce, sesame oil and wasabi. Peel... (more)

Editor's note: The recipe and introductory text below are from Feast: Food to Celebrate Li... (more)

In a bowl, combine the mayonnaise, soy sauce, Worcestershire sauce, sesame oil and wasabi. Peel... (more)

Preheat oven to 375 degrees. Mix all ingredients except crab meat, then add crab meat. Unrol... (more)

This recipe was adapted from one on the Epicureous.com cooking site. It does not produce the us... (more)

In bowl, combine crab meat, breadcrumbs, an 1 cup panko. In small bowl, whisk eggs well and ... (more)

a good tasting crab cake

Put crabmeat in mixing bowl. Add beaten egg. Mix lightly. Add remaining ingredients in ord... (more)

This recipe can be prepared in 45 minutes or less. If you prefer your soup a little thicker, cr... (more)

Chop bacon and in a 2-quart heavy saucepan cook over moderate heat, stirring occasionally, un... (more)

i got this recipe years ago from the hostess. easy to make, great to pass around

drain and flake meat. combine remaining ingredients except bacon, mix well. shape into waln... (more)

A little crab goes a long way with this creamy sauce. White wine and lemon juice help to cut th... (more)

In a skillet combine chicken broth and white wine. Boil until reduced to 1/3 cup. Remove fr... (more)

Great with crackers, vegetables, or chips (Prep time is overnight. Cook time is however long it... (more)

Heat mushroom soup and cream cheese, do not boil. Add gelatin, crab and mayonnaise. Add cel... (more)