creamy cabbage rice recipes
Filed Under: diet,salad  

- 1 1/2 cups salad dressing
- 1/4 cup carrots
- 1/4 cup green peppers, finely chopped,per lb. of cabbage (I also sometimes use red pepper too)
- 1/4 cup red cabbage
- 1/4 cup onions
- 1 head cabbage
- 1/2 tablespoon Zenders chicken seasoning poultry seasoning
- 7 ounces white vinegar
- 6 ounces half-and-half (You can also substitute sour cream for half and half if you desire a thicker dressing)
- 1 1/2 cups sugar

- 1 cup coarsely shredded carrots
- 1 teaspoon canola oil
- 1 teaspoon soy sauce
- 2 tablespoons rice wine vinegar
- 2 cups coarsely shredded cabbage
- 1 teaspoon honey
- 1/3 cup dry roasted peanuts

- 2-3 tablespoons very thin sweet red pepper strips
- 1/4 cup seasoned rice vinegar or white vinegar
- 1 cup finely shredded bok choy
- 1/2 cup red onions, very thin sliced crescents (optional)
- 3 cups finely shredded napa cabbage
- 1 tablespoon toasted sesame oil

- 1 head napa cabbage
- 1 teaspoon pepper
- 1 teaspoon sesame seed oil
- 1 cup green onions
- 3 tablespoons rice vinegar
- 1 teaspoon salt
- 1/3 cup slivered almonds
- 2 tablespoons sesame seeds
- 1/3 cup olive oil
- 2 (3 ounce) packages ramen noodles (shrimp flavored)
- 3 tablespoons sugar

- 4 cups shredded cabbage
- 1 tablespoon vegetable broth
- 4 tablespoons olive oil
- 1/2 teaspoon Tabasco sauce
- 1/2 teaspoon coriander
- 2 tablespoons Dijon mustard or creole mustard
- 1 tablespoon rice vinegar
- black pepper
- 1 tablespoon honey
- 3 green onions
- 1/2 teaspoon salt
- 1/2 teaspoon celery seeds