custard sauce recipes
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Results: 1 - 10 of 4413
Ingredients (14) : 1 teaspoon vanilla, 1 pinch salt, 2 lbs fresh rhubarb or frozen rhubarb, 2 cups water, grated nutmeg, 2 teaspoons cornstarch, 1/4 ... (more)

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Spring!! The Rhubarb is starting!! from Smart cooking by Anne Lindsay

Cut fresh rhubarb into 3/4 inch pieces. In saucepan, combine rhubarb, sugar, orange rind and ... (more)

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This custard makes a perfect one-dish brunch, lunch, or supper, especially when paired with a g ... (more)

Make sauce: Heat a dry heavy skillet (preferably cast-iron) over moderate heat until hot, t ... (more)

Ingredients (6) : 1/4 cup parmesan cheese, salt and pepper, 6 tablespoons butter, 1 lb onions, 1 cup cream (or half and half to reduce calories), 2 ... (more)

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This can be a "do ahead" if the onions and custard are prepared separatly then combined just be ... (more)

Saute onions in butter until transparent, 6-8 minutes . Place in a baking dish. Beat eggs u ... (more)

Ingredients (5) : 6 cups milk, 1/4 cup sugar, 2 (4 ounce) packages vanilla instant pudding mix, 1 (14 ounce) can sweetened condensed milk, 2 teaspoo ... (more)

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Easy no bake Custard

Combine the pudding,condensed milk,sugar,milk and flavoring in a bowl and mix well. Chill fo ... (more)

Ingredients (8) : 1 tablespoon granulated sugar, for sweetness (if useing frozen corn) (optional), 1/2 teaspoon salt, 1/2 cup old cheddar cheese, 3/ ... (more)

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very tasty quichelike, serve with green salad and sourdough breads, or I have served as a speci ... (more)

Sprinkle corn and red pepper in greased 6 cup shallow casserole dish. Whisk together eggs, s ... (more)

Ingredients (21) : freshly ground black pepper to taste, 1 green bell pepper, cut into 1/2-inch pieces, 1 red bell pepper, cut into 1/2-inch pieces, ... (more)

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Make ratatouille: In a 12-inch non-stick skillet heat 2 tablespoons oil over moderate heat u ... (more)

Ingredients (7) : 2 cups cooked squash, salt and pepper, 1 can chopped green chilies, 1 cup milk, 3 teaspoons melted butter, 1 cup crushed tortilla ... (more)

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After 40 years of trying "new" squash recipes, this is the only way I get my husband to eat it. ... (more)

Beat together eggs, milk, butter, salt and pepper. Add squash and then chiles. Top with cru ... (more)

Ingredients (6) : 1 egg, 1 tablespoon butter, 1 cup milk, 1/2 lb macaroni, 3 cups grated sharp cheddar cheese, 1 teaspoon dry mustard,

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This macaroni and cheese is more of a custard type. My family has been using this recipe for a ... (more)

Cook macaroni in water until tender. Drain thoroughly. Stir in butter and egg. Mix mustard ... (more)

Ingredients (9) : pepper, 1 cup milk, 4 large vidalia onions, 1 teaspoon salt, 2 large eggs, 4 tablespoons butter, chopped chives (to garnish), 1/4 ... (more)

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MMMmm Onion custard Imagine that! If you love onions you'll love this recipe. Igot this recipe ... (more)

Saute onions in the butter, stirring occasionally, until onions are soft& golden Let onions c ... (more)

Ingredients (9) : 1 tablespoon brown sugar, 1 head elephant garlic (or regular garlic for a stronger taste), 1/2 teaspoon salt, 1/2 teaspoon black p ... (more)

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From Delicious Living Magazine, this is a sweet, creamy and savory dish that you will love!

Preheat oven to 375*F. Using a sharp knife, cut the squash in half lengthwise. Using a sturdy ... (more)