Dandelion Wine recipes
Results: 1 - 10 of 23103
Ingredients (6)
:
1 gallon dandelion flowers
1 gallon hot water
1 lemon, juice of
3 oranges
4 lbs sugar
1 fresh yeast cake
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- 1 gallon dandelion flowers
- 1 gallon hot water
- 1 lemon, juice of
- 3 oranges
- 4 lbs sugar
- 1 fresh yeast cake
- 1 gallon hot water
- 1 lemon, juice of
- 3 oranges
- 4 lbs sugar
- 1 fresh yeast cake
Ingredients (7)
:
2 quarts dandelion flowers
2 quarts water
2 cups fresh raspberries
1 lemon
1/4 teaspoon cinnamon
4-5 cups sugar
1/3 cup wine yeast
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- 2 quarts dandelion flowers
- 2 quarts water
- 2 cups fresh raspberries
- 1 lemon
- 1/4 teaspoon cinnamon
- 4-5 cups sugar
- 1/3 cup wine yeast
- 2 quarts water
- 2 cups fresh raspberries
- 1 lemon
- 1/4 teaspoon cinnamon
- 4-5 cups sugar
- 1/3 cup wine yeast
Ingredients (15)
:
1 lb cooked pasta
1/2 lb crumbled sausage
1 lb chopped beef
1 cup breadcrumbs
2 tablespoons chopped fresh parsley
2 tablespoons...
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- 1 lb cooked pasta
- 1/2 lb crumbled sausage
- 1 lb chopped beef
- 1 cup breadcrumbs
- 2 tablespoons chopped fresh parsley
- 2 tablespoons finely chopped onions
- 2 cloves garlic
- 1 teaspoon salt
- 1 egg
- 1/4 cup milk
- 6 cups young stems removed dandelion greens
- 4-6 cups of your favorite tomato sauce
- 1 teaspoon dried oregano or dried basil or dried marjoram
- salt and pepper
- 1/2 cup grated parmesan cheese
- 1/2 lb crumbled sausage
- 1 lb chopped beef
- 1 cup breadcrumbs
- 2 tablespoons chopped fresh parsley
- 2 tablespoons finely chopped onions
- 2 cloves garlic
- 1 teaspoon salt
- 1 egg
- 1/4 cup milk
- 6 cups young stems removed dandelion greens
- 4-6 cups of your favorite tomato sauce
- 1 teaspoon dried oregano or dried basil or dried marjoram
- salt and pepper
- 1/2 cup grated parmesan cheese
Filed Under:
pomegranate, lemon, orange blossom water, wine
Ingredients (5)
:
16 oz Pomegranate juice
4 oz Lemon juice
20 oz Sparkling wine (or club soda for a non-alcoholic version)
1/4 cup sugar...
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- 16 oz Pomegranate juice
- 4 oz Lemon juice
- 20 oz Sparkling wine (or club soda for a non-alcoholic version)
- 1/4 cup sugar
- 1 tsp orange blossom water
- 4 oz Lemon juice
- 20 oz Sparkling wine (or club soda for a non-alcoholic version)
- 1/4 cup sugar
- 1 tsp orange blossom water
Ingredients (1)
:
6 tablespoons pomegranate juice<br> 1 1/2 tablespoons balsamic vinegar<br> 1 1/2 tablespoons red wine vinegar<br> 7 tablespoons...
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- 6 tablespoons pomegranate juice<br> 1 1/2 tablespoons balsamic vinegar<br> 1 1/2 tablespoons red wine vinegar<br> 7 tablespoons extra-virgin olive oil<p> 2 tablespoons butter, divided<br> 2 unpeeled medium delicata squash or 1 medium acorn squash, ha
Ingredients (11)
:
1/2 lb bacon
1/4 cup balsamic vinegar
1 1/2 tablespoons honey dijon mustard
2 tablespoons honey
1/4 tablespoon extra virgin oli...
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- 1/2 lb bacon
- 1/4 cup balsamic vinegar
- 1 1/2 tablespoons honey dijon mustard
- 2 tablespoons honey
- 1/4 tablespoon extra virgin olive oil
- salt and pepper
- 4 ounces feta cheese
- 1 small red onion
- 1/2 cup sliced black olives
- 8 cups young dandelion greens
- garnish dandelion flowers
- 1/4 cup balsamic vinegar
- 1 1/2 tablespoons honey dijon mustard
- 2 tablespoons honey
- 1/4 tablespoon extra virgin olive oil
- salt and pepper
- 4 ounces feta cheese
- 1 small red onion
- 1/2 cup sliced black olives
- 8 cups young dandelion greens
- garnish dandelion flowers
Ingredients (5)
:
2 large bunches dandelion greens (about 2 pounds)
1/4 cup hazelnuts
3 garlic cloves
2 tablespoons extra-virgin olive oil
1 tabl...
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- 2 large bunches dandelion greens (about 2 pounds)
- 1/4 cup hazelnuts
- 3 garlic cloves
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic vinegar
- 1/4 cup hazelnuts
- 3 garlic cloves
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic vinegar
Ingredients (1)
:
1 lb tender dandelion greens, tough stems removed <br> 5 bacon slices<br> 1 1/2 tablespoons finely chopped shallot<br> 1 1/2...
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- 1 lb tender dandelion greens, tough stems removed <br> 5 bacon slices<br> 1 1/2 tablespoons finely chopped shallot<br> 1 1/2 tablespoons cider vinegar<br> 1/4 teaspoon salt<br> 1/8 teaspoon black pepper
This is just fun to make. ( more )
Combine water and blossoms in a crock. Let stand for 24 hours, then strain. Then add the res... ( more )
Prep: 2m