eye of round steak recipes
Filed Under: beef,diet,roast  

- 1/4 cup currant jelly
- 1-1/2 cups brown beef gravy
- 1 tsp. water
- 1-1/2 tsps. dry mustard
- 2-1/4 lbs. beef eye round roast, well trimmed
- 1 tsp. dried rosemary leaves, crushed
- 2 cloves garlic, crushed

- 1/2 cup dry breadcrumbs
- 1/2 cup parsley
- 2 tablespoons chives
- 1/3 cup chopped onions
- 1/2 teaspoon salt
- 1 teaspoon paprika
- 2 tablespoons vegetable oil
- 1 (4 ounce) can mushroom pieces, drained and chopped (or 1/2 cup fresh, chopped)
- 1/4 teaspoon white pepper
- 2 lbs flank steaks
- 2 tablespoons catsup
- 1 cup hot beef broth
- 1/4 teaspoon salt
- 3/4 cup finely chopped onions
- 1 teaspoon Dijon mustard
- 3 strips bacon
- 1 teaspoon Dijon mustard
- 1 tablespoon tomato paste
- 1/4 teaspoon pepper